10319 authentic middle pastries Recipes

puff pastry, white chocolate, shredded, butter or 2 tbsp margarine, melted, grand marnier, peanut butter, powdered sugar, cinnamon, milk

strawberries (fresh taste the best ), sugar (just until well coated), puff pastry sheets, cream

egg, room temperature, egg yolk, room temperature, sugar, whole milk, semolina (farina), butter, cut into bits, fresh lemon juice, lemon , zest of, vanilla extract, phyllo pastry, thawed, covered with dampened towel, butter, melted, icing sugar, cinnamon

fresh breadcrumb, milk, italian sausage, casings removed, onion, finely chopped, egg, fresh minced garlic, dried oregano, sheet frozen puff pastry, thawed, egg, lightly beaten (to brush on pastry), marinara sauce, heated

sheet puff pastry (ready made ), grated cheese (1.5 oz), butter (3/4 oz), smokies, spring onion (finely chopped ), chives (finely chopped ), egg (beaten ), tomato, ham, mashed potatoes, onion (minced ), salami

frozen puff pastry shells, plain low-fat yogurt, honey, lemon , zest of, lemon juice, strawberries, hulled and halved ,sprinkled with, sugar

pepperidge farm frozen puff pastry sheet (1 sheet ), garlic powder, shredded mozzarella cheese, sliced smoked ham, chopped green peppers or 1/8 cup red pepper, crushed drained pineapple, dried oregano leaves, crushed

butter, cornstarch, milk, water, chicken bouillon granule, salt and pepper, cooked mixed vegetables, cooked chicken, and diced, puff pastry

puff pastry sheets, frozen (thawed ), parmesan cheese, freshly grated, dried basil, garlic powder, butter, melted

frozen puff pastry, fish fillets, cooked and skinned, pickled gherkins, finely chopped, onion, finely chopped, salt and pepper, chopped parsley, butter, egg, beaten, butter, flour, cream, cheddar cheese, milk (optional), cayenne pepper, salt and pepper, parsley sprig

sheet frozen puff pastry, egg , slight beaten, water, sugar, flour, cinnamon (can use more ), granny smith apples (peeled, cored and thinly sliced ), dried cranberries, lemon , juice of, lemon zest

pork tenderloin, whole, dijon mustard, frozen puff pastry, tarragon, crushed

frozen puff pastry, thawed (6 sheets ), frozen mixed vegetables (e.g. carrots, broccoli, corn and peas), cream, grated cheese (i use emmenthal), flour, eggs, salt , pepper, nutmeg to taste

frozen puff pastry, thawed (2 sheets ), egg, beaten to blend (glaze), sugar, jam (such as raspberry, apricot and kiwi), powdered sugar (optional)

sheet frozen puff pastry, thawed in the refrigerator, prosciutto (sliced ), honey mustard (or other flavored mustard), parmesan cheese, egg, beaten with 1 tbsp water

frozen puff pastry, thawed, frozen spinach, thawed and drained, shredded swiss cheese, milk, eggs, garlic powder, dried oregano, freshly ground nutmeg, salt and pepper

sheets phyllo pastry, feta cheese, parsley, chopped, oil , for deep frying