39481 auntie irene foolproof pie large batch Recipes

all-purpose flour, plus extra for dusting, baking powder, granulated sugar, salt, vegetable shortening, milk

flour, vegetable shortening, sugar, salt, vinegar, egg, water

unbleached all-purpose flour (12 1/2 oz), table salt, sugar, cold unsalted butter (1 1/2 sticks), cut into 1/4-inch slices, chilled solid vegetable shortening , cut into 4 pieces, vodka , cold, cold water

pie crust, enough for bottom and top of large pie pan (i use the frozen crust), cooked chicken, leftover vegetables (such as broccoli, mushrooms, carrots, spinach), tomatoes, chunk-chopped (if using fresh veggies, parboil or steam slightly before using), basil, oregano, garlic powder, paprika, salt & pepper, sour cream, cream, grated cheddar cheese or 2 cups monterey jack cheese

pie crust, see head notes for pat-in-pan option (of your choice), hazelnuts, toasted (divided ), brown sugar, pumpkin pie spice, blend, salt, arrowroot (or cornstarch), roasted pumpkin puree, vanilla extract, extra large eggs, egg , for glaze, lightly beaten, coconut milk, freshly ground cassia cinnamon, freshly ground allspice, scant 1/2 tsp freshly ground clove, ground ginger (pre ground )

pie shell - baked blindly (not you , the pie), white sugar, cornstarch or 5 tbsp flour (i prefer ), salt, whole milk, extra large egg yolks (save whites for meringue), pure vanilla extract, unsweetened chocolate, grated or cut up fine ., hungry crowd looking forward and behaving well for their chocolate cream pie, equipment needed : 1 double boiler with lid, remember to not let water touch bottom of double boiler, whisk.

pie crusts, granny smith apples (about 3 large), peeled, quartered, cored, cut into 1/2-inch cubes, dried currants, golden raisins, sweetened dried cranberries, diced dried apricots, dried tart or sweet cherries, sugar, mild-flavored (light) molasses, dark rum, brandy, cornstarch, unsalted butter, grated orange peel, grated lemon peel, ground ginger, ground cinnamon, ground allspice, fine sea salt, heavy whipping cream, sugar

pie crusts, baked, sugar, cornstarch, milk, extra large eggs, separated, butter, vanilla, sugar, cream of tartar (optional), sugar

pie crust , my no roll 51537, water, lemon juice, bosc pears, riesling wine, sugar, divided, lemon , slices, whole almond, raw, whole wheat flour, sweet butter, softened, eggs, large to extra large, vanilla extract, almond extract, deduced poaching syrup , reserved for serving

pie crusts, baked, sugar, cornstarch, milk, extra large eggs, separated, butter, vanilla, sweetened flaked coconut, cream of tartar (optional), sugar

pie shells, baked, sugar, cornstarch, cocoa powder, milk, extra large eggs, separated, butter, vanilla, cream of tartar (optional), sugar

margarine, velveeta cheese, nuts, chopped (if desired), cocoa powder, vanilla extract, sugar

brown sugar, butter, eggs, buttermilk, honey, cinnamon, nutmeg, flour, baking soda in a little hot water, fruit, pecans

batch sweet dough , for a 1-crust pie (recipe above), sweet potatoes, eggs, egg yolks, sugar, salt, ground cinnamon, ground ginger or 1 tsp finely grated fresh ginger, freshly grated nutmeg, light cream or half-and-half

unbleached all-purpose flour (12 1/2 oz), table salt, sugar, cold unsalted butter , cut into 1/4-inch slices (1 1/2 sticks), chilled vegetable shortening, cut into 4 pieces, vodka, cold, cold water

king arthur unbleached all-purpose flour, sugar, salt, shortening, egg, cold water, cider vinegar

pie crust, coarsely chopped pecans, semi-sweet chocolate chips, light corn syrup, sugar, extra-large eggs, butter, melted and cooled

pie crusts (double mean chef s classic pie crust, classic pie crust, idiot proof step-by-step photo tutorial), boneless skinless chicken breast halves or 4 -6 boneless skinless chicken thighs, fat discarded,washed,and patted dry, seasoning salt, garlic granules, salt & freshly ground black pepper, extra virgin olive oil, yukon gold potatoes, cooked,cooled,peeled,and coarsely diced (about 3 cups), extra virgin olive oil, carrots, peeled and coarsely diced, coarsely diced broccoli stem (save florets for another use), onion, diced, minced fresh garlic, stalks celery, sliced, asparagus spears, trimmed and cut into 3/4 inch pieces, green bell pepper, seeded and coarsely diced, red bell pepper, seeded and coarsely diced, salt & freshly ground black pepper, butter, flour, reduced-fat chicken broth, dried thyme, lightly crushed to release flavor,to taste, dried basil, lightly crushed to release flavor,to taste, seasoning salt, garlic granules, dehydrated instant mashed potatoes , as needed for final thickening (optional), milk or heavy cream or egg wash, for brushing pie tops (optional), kosher salt , for sprinkling on pie tops (optional)