23270 auntie ann lip smackin homemade french longmeadow Recipes

frozen deep dish pie shells, chunk chicken, drained, mixed vegetables, drained, french fried onion rings, condensed cream of chicken soup, salt

amaretto, kahlua, french vanilla liquid coffee creamer, crushed ice (optional)

butter, homemade beef stock or 4 (14 oz) cans beef broth, yellow onions, halved and sliced 1/2-inch wide, freshly ground romano cheese, salt & freshly ground black pepper, to taste, french bread

warm water, salt, butter, flour, active dry yeast, cornmeal, egg white, water

pie shell, unbaked,ready or homemade (not deep dish ), butter, softened, salt, eggs, slightly beaten, white vinegar, sugar, coconut (i use angel flake, sweetened)

white wine vinegar, sugar, ketchup, extra virgin olive oil , eyeball it, garlic powder, worcestershire sauce, salt , and, white pepper

pastry shells (homemade or store bought ), apples, cored,sliced 1/8 thick (golden delicious), sugar, butter, cold,sliced thin, apricot jam, heated and strained

vinegar, water, vegetable oil, salt, dry mustard, garlic salt, onion flakes, catsup, sugar, pepper, paprika

bread (white, french , or sourdough is preferred.), garlic spread, butter, parmesan cheese, basil

shoe peg corn, french style green beans, grated cheddar cheese, cream of celery soup, minced garlic, sour cream, seasoning salt, ritz crackers (crushed ), butter

soft goat cheese or a mix of rindless soft goat and cow or sheep s milk cheese, cubed, minced fresh hyssop leaves, fresh rosemary leaves, minced fresh oregano leaves or a pinch of dried leaf oregano, crushed, cl ) homemade tomato sauce, at room temperature, best-quality black olives (such as french nyons), pitted

flour, pet milk, sugar, eggs, milk, salt, vanilla flavoring

roast beef, onion, sliced, shredded mozzarella cheese, barbecue sauce, french bread

water, beef short ribs, parsnips, peeled and cubed, onions, coarsely chopped, carrots, peeled and coarsely chopped, stalks celery with leaves, coarsely chopped, bay leaves, salt, freshly ground black pepper, fresh thyme, butter, onions, thinly sliced, garlic , smashed, flour , or more as needed, herbes de provence, paprika, garlic powder, chopped fresh parsley , or to taste, chopped fresh thyme , or to taste, dry white wine, dry sherry, hot pepper sauce (such as tabasco), or to taste, thick slices french bread, basil and garlic-flavored olive oil for brushing, grated gruyere cheese, sea salt to taste

butter, olive oil, sliced onions (about 2-1/2 lb), salt, sugar, flour, homemade beef stock , or good quality store bought stock, cognac , or other good brandy, dry white wine, thick slices of french bread, toasted, coarsely grated gruyere

sliced onions, butter, mushrooms, sliced, beef broth.... or homemade, dry sherry or dry vermouth, french bread, 1/2-inch thick, shredded swiss cheese, grated parmesan cheese....the real stuff