102479 aunt freda wheat honey bread Recipes

water, honey, vegetable oil, salt, whole wheat flour, bread flour, yeast

yeast (active dry ), water, warm, honey, flour, wheat germ, toasted, whole wheat flour, cornmeal, salt, olive oil

yeast, sugar, lukewarm water, all-purpose flour, whole wheat flour, salt, egg, olive oil, honey

warm water, butter, egg, honey, bread flour, whole wheat flour, brown sugar, dry milk, salt, cinnamon, bread machine yeast, raisin

whole milk, unsalted butter, honey, whole-wheat flour, bread flour, rapid-rise yeast, salt, egg beaten with 1 tbsp. water, poppy seeds , sesame seeds, caraway seeds, mixed, optional

warm water, vegetable oil, molasses, cocoa, caraway seed (optional), salt, bread flour, rye flour, whole wheat flour, vital wheat gluten (optional), bread machine yeast

yeast, dry milk, bread flour, cinnamon, coriander, salt, oil, honey, water

lukewarm milk, oil, eggs, honey, bread flour, salt, yeast, butter, honey

warm water, butter, honey, bread flour, oatmeal, powdered milk, salt, active dry yeast (or 2 tsp bread machine yeast)

white sugar, flour, skim milk, water (between 120-130 f), amish starter, olive oil, salt, bread flour, white whole wheat flour, active dry yeast, water , as needed

sugar or 2/3 cup sucanat, mustard powder, paprika, celery seed, salt, lemon juice, honey, vinegar, grated onions or 1 tsp onion flakes, oil

flour, butter, brown sugar, honey, eggs, vanilla, salt, cinnamon, nutmeg, toasted sliced almonds, candied cherry , if desired

bread flour, warm water (100o to 110o), low-fat buttermilk, yellow cornmeal, oats, wheat bran, brown sugar, honey, bread-machine yeast, salt

bread machine (1-lb loaf), water , 75-80of, molasses, canola oil, salt, whole-wheat flour, bread flour or all-purpose flour, soy flour, nonfat dry milk, wheat germ, bread-machine yeast (see note )

stone-ground whole wheat flour, salt, active dry yeast, very warm water (120o to 130o), molasses, vegetable oil, toasted wheat germ, unprocessed wheat bran, bread flour, bread flour, divided, vegetable cooking spray

water, milk, canola oil, honey, bread flour, gluten, salt, fast rising yeast (or 2 1/4 tsp. bread machine yeast), water, milk, canola oil, honey, bread flour, gluten , plus, gluten, salt, fast rising yeast (or 2 3/4 tsp. bread machine yeast)

milk, shortening, whole wheat flour, bread flour, cornmeal, brown sugar, dried sage, crushed, salt, active dry yeast or 1 tsp bread machine yeast

honey (you could do half , half brown sugar if the heavy sweetness of seems like too much), butter, egg, vanilla, milk, whole wheat flour, baking soda, baking powder, kosher salt, cinnamon, ground ginger, freshly grated nutmeg (i actually don tsp measure nutmeg, just have a go at it with my microplane until i think it smells nut), oats , generous cup (thick rolled are best for chewy cookies, quick cooking leave you with wimpy cookies), orange , zest of (totally optional, but it gives the cookies a nice fragrance and flavor in addition to the chocolate) (optional), chocolate chips (i ve used dark chocolate, white chocolate, even skor bits or heath chips, all are sublime)