638 aubergine oil Recipes

  • Sicilian Pasta With Roasted Tomatoes and Aubergines
    spaghetti, tomatoes (roughly 2 lb) and
    7 More
    spaghetti, tomatoes (roughly 2 lb), aubergine, cut into 1 inch cubes, garlic cloves, peeled and finely chopped, olive oil, basil leaves , torn in half, plus a few extra, basil leaves, for garnish, mozzarella cheese, cut into 1/2 inch cubes, salt & freshly ground black pepper
    1 hour 25 min, 9 ingredients
  • Turkish Eggplant (Aubergine) Pilaf (Patlicanli Pilav)
    eggplants (aubergines, 1 lb in all), salt, onion and
    10 More
    eggplants (aubergines, 1 lb in all), salt, onion, olive oil (be sure to use a good 1!), tomatoes, peeled and chopped, salt, fresh ground black pepper, parsley, chopped, fresh mint, chopped, basmati rice, chicken stock, paper towels, yogurt , for serving (or cucumber salad with (middle east, palestine) which is even better)
    40 min, 13 ingredients
  • Eggplant (Aubergine)  With Hot Garlic Sauce
    chinese eggplants (these are long and slender-chinese gro... and
    11 More
    chinese eggplants (these are long and slender-chinese groceries will have them) or 4 -6 japanese eggplants (these are long and slender-chinese groceries will have them), peanut oil or 5 tbsp corn oil, chopped fresh ginger, chopped fresh garlic (i use 4-6 cloves), hot bean paste (available from chinese groceries), soy sauce, sugar, chicken stock or 1/2 cup water, water chestnut, peeled & chopped, chopped scallion, sesame oil, toasted sesame seeds, for-garnish
    15 min, 12 ingredients
  • Baked Rigatoni With Aubergine & Mozzarella Baked Rigatoni With Aubergine & Mozzarella
    vine tomatoes or 2 3/4 lbs small plum tomatoes and
    10 More
    vine tomatoes or 2 3/4 lbs small plum tomatoes, golden caster sugar, extra virgin olive oil, plus extra for drizzling, aubergine (about 1 lb), rigatoni pasta, garlic cloves, crushed, black olives, stoned and chopped, basil leaves, plus extra for serving, buffalo mozzarella, parmesan cheese, freshly grated, plus extra for serving, hot sauce (optional) or crushed red pepper flakes (optional)
    2 hour 20 min, 11 ingredients
  • Smoked Aubergine (Eggplant) and Vegetable Curry Smoked Aubergine (Eggplant) and Vegetable Curry
    fat garlic cloves, peeled and
    18 More
    fat garlic cloves, peeled, cm piece fresh gingerroot, peeled and finely chopped, ground cumin, ground coriander, ground cardamom powder, ground fenugreek, turmeric, fat red chilies, seeded, salt, aubergine, coconut milk, vegetable oil, onions, cut into thin wedges, carrot, diagonally sliced, orange bell pepper, cored, seeded and cut into chunks, canned chopped tomatoes, chickpeas, drained, potatoes, diced, frozen peas
    1 hour 25 min, 19 ingredients
  • Savoury Aubergine (Eggplant) With Cannellini Beans Savoury Aubergine (Eggplant) With Cannellini Beans
    potatoes, diced, aubergines, thickly sliced, olive oil and
    8 More
    potatoes, diced, aubergines, thickly sliced, olive oil, ripe tomatoes , deseeded and chopped, cannellini beans, rinsed and drained, lemon , zested and juiced, head garlic , roasted until soft, fresh parsley, chopped, fresh rosemary, chopped, fine green beans, trimmed and cooked, salt & freshly ground black pepper
    1 hour 15 min, 11 ingredients
  • Sheik El Mahshi (Lamb Stuffed in Aubergines Casserole) Sheik El Mahshi (Lamb Stuffed in Aubergines Casserole)
    baby aubergines, butter or 1 tbsp oil and
    12 More
    baby aubergines, butter or 1 tbsp oil, lamb mince (ground ), onion, chopped, butter, ground cumin, ground allspice, salt & freshly ground black pepper, pine nuts , roasted, water, tomato paste, white pepper powder, ground black pepper, tomatoes, sliced
    1 hour 10 min, 14 ingredients
  • Vintage Farmhouse Cheddar, Spiced Aubergine and Chutney Sandwich Vintage Farmhouse Cheddar, Spiced Aubergine and Chutney Sandwich
    softened butter, vintage cheddar cheese, sliced and
    10 More
    softened butter, vintage cheddar cheese, sliced, aubergines, sliced, olive oil, chili flakes, cumin seed, smoked paprika, lemon , juice of, red onion, sliced into rings, rocket, thick cut granary bread, mango chutney
    10 min, 12 ingredients
  • Veal Medallions in a Basil Crust with Aubergine Puree, Parmesan Cheese, and Black Truffle Veal Medallions in a Basil Crust with Aubergine Puree, Parmesan Cheese, and Black Truffle
    veal, salt and freshly ground black pepper, pesto sauce and
    6 More
    veal, salt and freshly ground black pepper, pesto sauce, pork gut strings, aubergine ( eggplant), extra-virgin olive oil, plus extra for drizzling and frying, basil leaves, black truffles , julienned, plus extra for garnish, shallot, minced
    50 min, 9 ingredients
  • Marinated Eggplant (Aubergine) Marinated Eggplant (Aubergine)
    baby eggplants, white vinegar, water and
    5 More
    baby eggplants, white vinegar, water, garlic cloves, minced, oregano, chili flakes (can add more if you like hot), salt, olive oil ( is preferred) or vegetable oil ( is preferred)
    25 min, 8 ingredients
  • Yu Hsiang Eggplant (Aubergine) Yu Hsiang Eggplant (Aubergine)
    eggplant, cut in bite size chunks, vegetable oil and
    15 More
    eggplant, cut in bite size chunks, vegetable oil, sliced canned bamboo shoot, chinese tree ear mushroom, shredded, sliced water chestnuts (or, better , substitute fresh jicama), scallions, cut in 2 inch pieces, fresh ginger, garlic, chicken stock (canned is ok), dark soy sauce, sugar (to taste), vinegar, szechuan hot bean sauce, chinese hot oil (optional) or tabasco sauce (optional), cold water, cornstarch , in the water, drops sesame oil
    40 min, 17 ingredients
  • Eggplant (Aubergine) Parmigiana Eggplant (Aubergine) Parmigiana
    salad oil or 1/3 cup olive oil, plus and
    17 More
    salad oil or 1/3 cup olive oil, plus, salad oil or 2 tbsp olive oil, chopped onion, garlic clove, crushed, ground beef, crushed tomatoes, undrained, tomato paste, dried oregano leaves, dried basil leaves, salt, pepper, brown sugar, eggplants, eggs, slightly beaten, water, dry italian seasoned breadcrumbs, grated parmesan cheese, mozzarella cheese, sliced
    26 min, 18 ingredients
  • Mom's Eggplant (Aubergine) Sabzi Mom's Eggplant (Aubergine) Sabzi
    chopped eggplants (do not chop too small since they might... and
    5 More
    chopped eggplants (do not chop too small since they might become too mushy when cooked), mango powder (amchur), salt , to taste, sambhar powder, sugar (optional), coconut oil (or any other oil of choice)
    30 min, 6 ingredients
  • Sesame Eggplant (Aubergine) Salad Sesame Eggplant (Aubergine) Salad
    canola oil, japanese eggplants , thinly sliced crosswise and
    11 More
    canola oil, japanese eggplants , thinly sliced crosswise, water, sesame seeds, toasted, unseasoned rice vinegar, soy sauce, dark sesame oil, canola oil, sugar, minced ginger, minced garlic, i like more, asian chili sauce , to taste, minced or slivered green onions , including tops
    25 min, 13 ingredients
  • Eggplant (Aubergine) -Tofu Stir Fry Eggplant (Aubergine) -Tofu Stir Fry
    firm tofu, cut in 1 inch cubes and
    14 More
    firm tofu, cut in 1 inch cubes, japanese eggplants, cut in 2 inch cubes, shiitake mushrooms, cut in fours (no stems), garlic cloves, minced, stalks green onions, white and green parts, chopped, baby bok choy, bite size cuts, fresh mango, small dice, vegetable broth , sodium-free (homemade is best), dark soy sauce, fresh lemon zest, filtered water, light brown sugar, cornstarch or 2 tbsp arrowroot, sesame oil (light or dark ), peanut oil or 2 tbsp canola oil, divided
    5 hour , 15 ingredients
  • Eggplant (Aubergine) Creole Casserole Eggplant (Aubergine) Creole Casserole
    eggplants, washed and sliced into rounds and
    18 More
    eggplants, washed and sliced into rounds, olive oil or 1 tbsp peanut oil, which will not absorb as much into the eggplant when frying, onions, cut into quarters, garlic cloves, chopped, fresh peeled tomatoes, quartered, green bell peppers, seeded and chopped, red bell peppers, seeded and chopped, scotch bonnet pepper, seeded and finely chopped, stalk celery, chopped, chopped fresh italian parsley, olive oil, tomato paste, warm water, dried oregano, dried thyme, salt , to taste, black pepper , to taste, grated cheddar cheese, grated romano cheese
    40 min, 19 ingredients
  • Japanese Eggplant (Aubergine) With Tofu Japanese Eggplant (Aubergine) With Tofu
    sherry wine, dark sesame oil, garlic clove, minced and
    10 More
    sherry wine, dark sesame oil, garlic clove, minced, fresh peeled gingerroot, minced, rice vinegar, soy sauce, cornstarch, cold water, light sesame oil or 1 tbsp vegetable oil, onion, chopped, carton firm tofu or 1 (18 oz) carton extra firm tofu, drained and patted dry with paper towels, diced, japanese eggplants, halved and cut into 1/2 pieces, cooked brown rice
    40 min, 13 ingredients
  • Eggplant (Aubergine)  Stuffed With Ground Pork Eggplant (Aubergine) Stuffed With Ground Pork
    japanese eggplant, salt, ground pork, ground black pepper and
    13 More
    japanese eggplant, salt, ground pork, ground black pepper, garlic cloves, minced, sesame oil, green onions, chopped fine, egg, olive oil or 1 tbsp peanut oil, minced garlic, chinese fermented black beans (salted), sherry wine, chicken broth, cornstarch, chicken broth, mix with, cornstarch, sesame oil
    40 min, 17 ingredients




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