9 au gratin crock Recipes

yukon gold potatoes, peeled and sliced thin (you ll need 2 - 2 1/2 lb of potatoes), onion, chopped fine, velveeta cheese, cubed, condensed cream of chicken soup, condensed cheddar cheese soup, milk, margarine, salt, black pepper, garlic powder

frozen hash brown potatoes (partly thawed), cheddar cheese soup, undiluted, evaporated milk, undiluted, french fried onion rings, divided, salt and pepper

scalloped potatoes, au gratin potatoes, evaporated milk, water, butter, shredded sharp cheddar cheese

potatoes, peeled and cut into 1/4 inch slices, diced precooked ham, hard-boiled eggs, sliced, butter or 1/4 cup margarine, chopped onion, chopped celery, flour, salt, pepper, milk, grated sharp cheddar cheese, chopped parsley

scalloped potatoes (or au gratin), chicken breasts, frozen green beans, water

russet potatoes, sliced into 1/4 inch slices, onion, sliced into rings, salt and pepper, butter, all-purpose flour, salt, milk, cheddar cheese, shredded

frozen hash brown potatoes (plain , unseasoned), velveeta cheese, cream of mushroom soup, half-and-half cream, butter, cheddar cheese (shredded )