7 asparagus with asiago prosciutto Recipes

asparagus , tough stem ends snapped off, cut into 2-inch lengths, crusty, artisan-style bread, cut into 1-inch cubes, sliced prosciutto , cut into 1/2-inch-thick strips, shredded parmesan or asiago cheese (about 5 oz.), chopped chives, eggs, milk, grated lemon peel, salt, pepper

milk, white flour, butter, asiago cheese, shredded, sheets fresh pasta (6 x 6 inches), green asparagus , precooked, white asparagus , precooked, italian prosciutto, asiago cheese, carrots, finely chopped, vegetable stock, salt & pepper, olive oil, butter, leek, finely sliced, peas , precooked

asparagus, extra virgin olive oil, kosher salt, fresh ground black pepper, chunk asiago cheese or 1 -2 oz parmesan cheese, sliced prosciutto

asparagus, olive oil, kosher salt, black pepper, freshly grounded, asiago cheese, grated (or parmesan cheese), prosciutto, thinly sliced

veal , scalloppine about 4 large pieces, asparagus spears, blanched, asiago cheese, grated, fresh ground pepper, prosciutto or 4 serrano ham, sage leaves