8778 asian cole network kitchens Recipes
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basmati rice, cinnamon stick and10 Morebasmati rice, cinnamon stick, kosher salt and freshly ground pepper, ginger, peeled and roughly chopped, ground coriander, vegetable oil, red onion, sliced, carrots, thinly sliced into rounds, shredded rotisserie chicken, roughly chopped fresh mint and/or cilantro, whole-milk plain yogurt, sliced almonds40 min, 12 ingredients
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Carrot Cake (Food Network Kitchens)cake, frozen, tub vanilla frosting, orange jelly beans and1 Morecake, frozen, tub vanilla frosting, orange jelly beans, green apple sour straws45 min, 6 ingredients
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Carrot, Date and Feta Salad (Food Network Kitchens)carrots, roughly chopped fresh cilantro and7 Morecarrots, roughly chopped fresh cilantro, extra-virgin olive oil, honey, kosher salt, juice of 1 lime, crumbled feta cheese, chopped toasted almonds, chopped dates20 min, 9 ingredients
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Carrot, Grape and Raisin Slaw (Food Network Kitchens)mayonnaise, fresh lemon juice, chopped shallot and4 Moremayonnaise, fresh lemon juice, chopped shallot, kosher salt and freshly ground black pepper, carrots, seedless red grapes, sliced, flat-leaf parsley leaves, roughly chopped20 min, 7 ingredients
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Carrot Soup (Food Network Kitchens)unsalted butter, spanish onion, finely chopped and8 Moreunsalted butter, spanish onion, finely chopped, garlic, finely chopped, carrots (about 1 3/4 lb), peeled and cut into 1-inch slices (see note ), chicken broth, homemade or low-sodium canned, sugar, kosher salt, freshly squeezed lemon juice, freshly ground black pepper to taste, copyright 2001 television food network , g.p. all rights reserved1 hour 5 min, 10 ingredients
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Carrot-Almond Soup (Food Network Kitchens)canola oil, unsalted butter, whole almonds and12 Morecanola oil, unsalted butter, whole almonds, carrots, sliced, yellow onion, diced, kosher salt, ground cumin, ground coriander, ground ginger, freshly ground black pepper, water, chickpeas, drained and rinsed, plain yogurt, fresh cilantro leaves, roughly chopped, grated zest of 1 lemon35 min, 15 ingredients
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Carrot-Ginger Soup with Tofu (Food Network Kitchens)vegetable oil, frozen chopped carrots, thawed and9 Morevegetable oil, frozen chopped carrots, thawed, onion, roughly chopped, ginger, peeled and grated, kosher salt and freshly ground pepper, star anise pod or 1/2 tsp five-spice powder, carrot juice, extra-firm tofu, cornstarch, curry powder, torn fresh cilantro, for garnish (optional)40 min, 11 ingredients
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Carrot-Mushroom-Barley Stew (Food Network Kitchens)carrot juice and11 Morecarrot juice, shiitake mushrooms, stems removed and reserved, caps sliced, extra-virgin olive oil, unsalted butter, instant barley, onion, chopped, stalk celery with leaves, finely diced, dried rosemary, crumbled, kosher salt and freshly ground pepper, carrots , cut into 1/2-inch pieces, kale or mustard greens, stems removed and leaves torn, grated peeled ginger40 min, 12 ingredients
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Carrots With Raisin-Fennel Vinaigrette (Food Network Kitchens)dry white wine, white wine vinegar, extra-virgin olive oil and8 Moredry white wine, white wine vinegar, extra-virgin olive oil, fennel seeds, garlic, thinly sliced, bay leaf, kosher salt and freshly ground pepper, baby carrots (preferably rainbow), greens trimmed, halved lengthwise, golden raisins, dijon mustard, chopped fresh chives, for topping1 hour 10 min, 11 ingredients
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Carrot-Zucchini Cornbread (Food Network Kitchens)grated carrots, grated zucchini, kosher salt and10 Moregrated carrots, grated zucchini, kosher salt, yellow cornmeal, all-purpose flour, sugar, baking powder, baking soda, egg, milk, sour cream or plain greek yogurt, unsalted butter, melted, chopped fresh parsley55 min, 14 ingredients
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Cassoulet With Sausage (Food Network Kitchens)dried great northern beans , picked over and rinsed and28 Moredried great northern beans , picked over and rinsed, onion, halved, carrots , halved crosswise, stalks celery , halved crosswise, pancetta, diced, thyme, parsley, bay leaves, kosher salt, sweet italian sausage , pricked with a fork, heads garlic (unpeeled), top 1/2 inch trimmed, boneless leg of lamb or pork shoulder, trimmed and cut into 1 1/2-inch cubes, sugar, dried oregano, ground cinnamon, freshly grated nutmeg, cayenne pepper, extra-virgin olive oil, kosher salt and freshly ground black pepper, pancetta, diced, onion, chopped, garlic , smashed, whole san marzano tomatoes, crushed, dry white wine, tomato paste, dried porcini mushrooms, rinsed, wide strip orange zest, cubed day-old sourdough bread5 hour 45 min, 30 ingredients
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Catfish Baked in Foil (Food Network Kitchens)couscous (preferably whole wheat), extra-virgin olive oil and8 Morecouscous (preferably whole wheat), extra-virgin olive oil, smoked paprika, kosher salt and freshly ground pepper, skinless catfish fillets, lemons (1 thinly sliced, 1 juiced ), roughly chopped fresh parsley or mint, red onion, thinly sliced, tomatoes, halved, garlic, finely chopped40 min, 10 ingredients
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Catfish Piccata (Food Network Kitchens)catfish fillets, kosher salt and freshly ground pepper and9 Morecatfish fillets, kosher salt and freshly ground pepper, all-purpose flour , for dredging, unsalted butter, extra-virgin olive oil, garlic, finely chopped, dry white wine, lemon (1/2 zested and juiced, 1/2 cut into wedges), mixed salad greens, capers, drained and rinsed, fresh parsley leaves30 min, 11 ingredients
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Cauliflower and Ham Crustless Quiche (Food Network Kitchens)head cauliflower, cut into bite-size florets and13 Morehead cauliflower, cut into bite-size florets, extra-virgin olive oil, chopped white onion , about 1 medium, chopped flat-leaf parsley, deli boiled ham, cut in 1/4-inch cubes, unsalted butter, softened, grated parmesan cheese, half-and-half, eggs, egg yolks, all-purpose flour, kosher salt, freshly ground black pepper, grated gruyere or swiss cheese, about 1 cup1 hour 10 min, 14 ingredients
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Cauliflower Gratin (Food Network Kitchens)milk, onion , studded with 1 clove, bay leaf, fresh thyme and10 Moremilk, onion , studded with 1 clove, bay leaf, fresh thyme, unsalted butter, divided, all-purpose flour, head cauliflower, trimmed and cut into 1 1/2-inch florets (about 7 1/2 cups), kosher salt , plus more as needed, generous cup finely grated gruyere cheese (about 3 oz), cognac or brandy, cayenne, gratings of fresh nutmeg, fresh bread crumbs, minced fresh flat-leaf parsley1 hour 15 min, 14 ingredients
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Cauliflower Puree (Food Network Kitchens)head cauliflower (about 3 lb), cut into florets and4 Morehead cauliflower (about 3 lb), cut into florets, yukon gold potato (about 8 oz), peeled and diced, lemon , zest finely grated, kosher salt and freshly ground black pepper to taste, extra-virgin olive oil30 min, 5 ingredients
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Cauliflower with Brown Butter (Food Network Kitchens)kosher salt and7 Morekosher salt, head cauliflower (about 2 lb), broken into small florets, unsalted butter, fresh breadcrumbs, freshly squeezed lemon juice, minced parsley, freshly ground black pepper, copyright 2001 television food network , g.p. all rights reserved20 min, 8 ingredients
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Cauliflower with Brown Butter & Crispy Crumbs (Food Network Kitchens)head cauliflower (about 2 lb), cut into bite-size florets and7 Morehead cauliflower (about 2 lb), cut into bite-size florets, garlic, roughly chopped, unsalted butter, kosher salt, fresh bread crumbs (see know-how, below), minced fresh flat-leaf parsley, freshly ground black pepper, lemon wedges38 min, 8 ingredients
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