113 asada Recipes

skirt steaks, orange juice, ground chili powder, dried oregano, ground cumin, onion, sliced, orange, sliced, lemon, sliced, lime, sliced, mayonnaise, ground chili powder, ground cumin, torta rolls (mexican bollitos) or 4 -6 french rolls, vegetable oil cooking spray, fresh salsa, sliced avocado, shredded lettuce

chicken breasts (marinated pollo asada breasts fresh off the grill), avocados, tomatoes, grated onions, lemon juice, sea salt, pressed garlic clove, chopped cilantro, sour cream (optional), shredded cheddar cheese (optional), warm flour tortillas

ripe hass avocadoes, chopped fresh cilantro, fresh lime juice, minced garlic, kosher salt, fresh ground black pepper, paprika, dark brown sugar, pure chile powder, kosher salt, fresh ground black pepper, ground cumin, flank steak , trimmed of any surface fat (about 3/4 inch thick), extra virgin olive oil, red onion , cut crosswise into 1/3 inch slices, red bell peppers or 1 medium green bell pepper, seeded and cut into flat sections, flour tortillas (10 inch), tabasco sauce

flank steaks, white vinegar, soy sauce, garlic cloves, minced, limes, juiced, olive oil, salt, ground black pepper, white pepper, garlic powder, chili powder, oregano, ground cumin, paprika, bell peppers, cut in large pieces, red onions, cut in large pieces, fajita seasoning mix, vegetable oil, tortillas

chipotle mayonnaise, mayonnaise, sour cream, chopped fresh cilantro, diced green onions, ground chipotle chile powder, lime juice, garlic basil spread (see footnote for recipe link), ground cumin, salt and freshly ground black pepper, beef tri-tip steak, thinly sliced, anaheim chile peppers, diced, onion, diced, red bell pepper, diced, green bell pepper, diced, lime, juiced, olive oil, minced garlic, red pepper flakes, ground cumin, ground chipotle chile powder, smoked paprika, mexican oregano, chopped fresh cilantro, jalapeno peppers, sliced (optional), assembly, italian-style hoagie buns , split lengthwise, sliced asiago cheese, divided, avocado, sliced - divided, halved cherry tomatoes, divided, chopped fresh cilantro, divided

lime , juice of, lemon , juice of, oranges , juice of or 1/2 cup orange juice, chili powder, dried oregano leaves, ground cumin, crushed coriander seeds, garlic cloves, coarsley chopped (or to taste), soy sauce (i use 1/4 cup soy if using regular soy, 1/2 cup if using lite soy), sliced jalapeno peppers (or to taste), onion, sliced thin, skirt steaks (or flap meat)

flank steaks, flour tortillas, tequila, lime juice, lemon juice, orange juice, garlic cloves, crushed, onion, chopped, pepper, salsa, guacamole, tabasco sauce

cilantro, chopped, canola oil, fresh lime juice, chipotle chiles, minced, adobo sauce, garlic, minced, white vinegar, distilled, kosher salt, ground cumin, black pepper, flank steaks, trimmed, canola oil, red bell peppers, sliced, red onion, sliced, flour tortillas, romaine lettuce, chopped, avocado, peeled, pitted and sliced, pico de gallo, cilantro, chopped

flank steaks, thinly sliced, orange , juice of, lemon , juice of, lime , juice of, garlic cloves, minced, cilantro, chopped, onion , slivered, cumin, jalapenos, sliced, kosher salt and black pepper, olive oil, light beer

garlic cloves, jalapeno pepper, ground cumin, handful fresh cilantro, salt, black pepper, limes (juice of 2 ), white vinegar, sugar, olive oil

flank steaks (or steak of choice), white vinegar, white vinegar, soy sauce, garlic cloves, minced, garlic powder, chili powder, dried oregano, ground cumin, paprika, lime , juice of, olive oil, salt, white pepper, black pepper

sliced carne asada (beef steak), boneless chicken breast, shelled shrimp, chorizo (mexican sausage), nopales (cactus leaves) or zucchini and yellow squash, jalapeno peppers, cilantro, green onions, tomato, salt, pepper, lime, quartered, avocado, queso fresco (mexican cheese), herdez salsa verde, tortillas, stone molcajete (mortar and pestle)

lime juice, skirt steaks, sea salt, ground black pepper, olive oil, flour tortillas (i use the mini, plain tortillas as well as larger tomato or spinach flavored) or 8 10-inch corn tortillas (i use the mini, plain tortillas as well as larger tomato or spinach flavored), chunky salsa, avocados, pitted peeled and sliced, diced onion, chopped fresh cilantro

vegetable oil cooking spray, mustard powder, cornstarch, salt, pepper, freshly ground, carne asada spice mix (mexican seasoning ), steaks, onion, sliced, mushroom, sliced, carrot, sliced, celery ribs, sliced, stewed tomatoes, water , if needed

skirt steaks, sliced thin, yellow onion, peeled,sliced in thin rings, purple onion, peeled,sliced in thin rings, green bell pepper, coarsely chopped, fresh cilantro, stems removed, garlic, peeled and crushed, orange juice, salt and pepper

lime , juice of, lime , zest of, garlic clove, minced, chopped fresh cilantro, low sodium soy sauce, dried oregano, cumin, fresh ground black pepper, lean flank steak, well trimmed

olive oil, portabella mushroom caps, sliced, sliced bell peppers, sliced onion, garlic powder, salt, divided, chili powder, ground cumin, black pepper, chopped tomatoes, roughly mashed avocado, chopped fresh cilantro, lime juice, corn tortillas, fat-free sour cream or plain fat-free greek yogurt, for optional topping

carne guisada (mexican stew), chuck roast, trimmed and cut in bite-size pieces, flour, canola oil, onion, chopped, chopped celery, jalapenos, stems and seeds removed, chopped, beef stock, tomato paste, ground cumin, chili powder