155013 artichokes capers lemon zest italian tuna shells Recipes
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lemons , juice and zest of, brandy or 4 tbsp white rum and8 Morelemons , juice and zest of, brandy or 4 tbsp white rum, caster sugar, divided, sponge cake fingers (or more ), mascarpone cheese, lemon curd, eggs, separated, cream, lemon , zest of, finely grated mixed with, some demerara sugar (optional)50 min, 10 ingredients
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lemon cake mix (not pudding in the mix), flour and13 Morelemon cake mix (not pudding in the mix), flour, granulated sugar, baking soda, water, oil, egg, cream cheese, softened, sugar, vanilla extract, salt, lemon extract, lemons , zest of, heavy cream , whipped or 1 (12 oz) carton non-dairy whipped topping, thawed., lemon , zest of (to garnish)1 hour , 15 ingredients
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lemon zest, finely grated, salt, vanilla and11 Morelemon zest, finely grated, salt, vanilla, unsalted butter (1 1/2 sticks softened to room temp ), powdered sugar, lemon juice, fresh squeezed, lemon zest, finely grated, all-purpose flour, salt, baking soda, unsalted butter (2 sticks softened room temp ), sugar, eggs, egg yolks35 min, 14 ingredients
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lemon ricotta cheesecake and14 Morelemon ricotta cheesecake, vanilla wafers, crushed (40-45 cookies), butter, melted, lemon zest, cream cheese, softened, carton ricotta cheese, sugar, cornstarch, eggs, half and half, lemon juice, lemon zest, vanilla, blueberries to garnish , optional1 hour 20 min, 16 ingredients
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green summer squash , quartered lengthwise and sliced (zu... and8 Moregreen summer squash , quartered lengthwise and sliced (zucchino verde), summer squash , quartered lengthwise and sliced (zucchino giallo), yellow onion, roughly chopped, garlic cloves, roughly chopped, chicken broth or 1/2 cup water, oil (veg or olive or corn), lemon , zest of (set aside slices for garnish or juicing over meal), crushed red pepper flakes , to taste, sea salt , to taste30 min, 9 ingredients
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Artichoke, Fennel, Asparagus, Green Bean and Fresh Summer Truffle Salad, Topped with Grilled Halibut Fillet in a Truffle Vinaigrette
artichoke hearts, lemon, juiced and11 Moreartichoke hearts, lemon, juiced, asparagus spears (green or white ), french green beans, whole fresh fennel bulbs, summer truffles, shallots, finely diced, olive oil, truffle oil, sherry vinegar, salt and freshly ground black pepper, halibut fillets, fresh mesclun baby lettuce1 hour 20 min, 13 ingredients -
Artichokes en Escabeche
artichokes (about 8 oz each), or 12 baby (about 2 oz each) and15 Moreartichokes (about 8 oz each), or 12 baby (about 2 oz each), lemon, halved, water, coarse sea salt, olive oil, garlic, onions, peeled and sliced 1/4 inch thick , then separated into rings, carrots , cut into fine julienne, serrano pepper, stemmed, seeded , and cut into fine julienne, bay leaves, black peppercorns, oregano, leaves only finely chopped, ground nutmeg, red wine vinegar, white wine, fresh oregano , for serving16 ingredients -
Pico de Gallo with Lemon Zest (Pico de gallo con limón amarillo)
diced seeded tomatoes, chopped red onion and5 Morediced seeded tomatoes, chopped red onion, heaping 1/4 cup chopped cilantro, grated lemon zest, freshly squeezed lemon juice, or more to taste, chopped fresh serrano or jalapeno chiles (including seeds), or more to taste, kosher salt7 ingredients -
Broccoli With Almonds and Lemon Zest
broccoli, cut up into florets, butter and7 Morebroccoli, cut up into florets, butter, brown button mushroom, sliced, almonds, green onions, thinly sliced, shredded lemon zest, salt , to taste, pepper , to taste, lemon wedge, for garnish17 min, 9 ingredients -
Cream Cheese-Lemon Zest Frosting
cream cheese, softened and5 Morecream cheese, softened, unsalted butter, softened (2 sticks), organic lemon zest, grated, fresh lemon juice, vanilla extract, powdered sugar10 min, 6 ingredients -
Candied Ginger and Lemon Zest Bread
all-purpose white flour, fast rising yeast and8 Moreall-purpose white flour, fast rising yeast, grated lemon zest, salt, milk (120 to 130 f), water, honey, vegetable oil, whole wheat flour, chopped candied ginger46 min, 10 ingredients -
Olive, Parsley and Lemon Zest for Roasted Chicken Breasts
chopped pitted kalamata olive, grated lemon zest and1 Morechopped pitted kalamata olive, grated lemon zest, chopped fresh parsley leaves55 min, 3 ingredients -
Greek Cyprus Olive Garlic Bread With Lemon Zest (Eliopsomi)
warm water, sugar, active dry yeast (1 package.) and6 Morewarm water, sugar, active dry yeast (1 package.), unbleached all-purpose flour, plus extra for the work surface, salt, olive oil, plus extra for coating the loaf and the baking sheet, chopped lemon zest, minced garlic, greek olives , preferably oil cured, pitted (9 oz)1 hour , 9 ingredients -
Orzo with Parsley and Lemon Zest (Rachael Ray)
orzo, coarse salt, extra-virgin olive oil , eyeball it and3 Moreorzo, coarse salt, extra-virgin olive oil , eyeball it, lemons , zested, black pepper, chopped flat leaf parsley , a couple of handfuls17 min, 6 ingredients
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