48281 aromatic spice toast Recipes

skinless boneless chicken breast halves, chinese five-spice powder, toasted sesame seeds, butter, red onion, thinly sliced, orange juice, soy sauce, hot pepper oil, seedless oranges, peeled and sliced crosswise into 1/2-inch-thick rounds

all purpose flour, almond flour or almond meal* (about 2 1/2 oz), chinese five-spice powder, baking powder, baking soda, salt, ground cinnamon, ground ginger, unsalted butter, room temperature, sugar, golden brown sugar, eggs, vanilla extract, plain reduced-fat (2%) greek-style yogurt, chopped toasted almonds, halved fresh or frozen cranberries (do not thaw), dried sweetened cranberries, powdered sugar, orange juice

sugar, butter, evaporated milk (2/3cup), canned pumpkin, pumpkin pie spice, butterscotch chips, marshmallow creme, chopped almonds, toasted, vanilla

salted butter, plus extra for greasing pan, sugar, evaporated milk, canned pumpkin (libby s brand preferred), pumpkin pie spice (durkee brand preferred), marshmallow cream (kraft brand preferred), white chocolate chips, chopped toasted almonds or 1/2 cup other nuts, vanilla extract

eggs, bread, brown sugar, pumpkin pie spice, powdered sugar, dusting (optional)

eggs, buttermilk, warmed, milk, warmed, unsalted butter, melted, granny smith apple, peeled, cored and grated, all-purpose flour (i often use whole wheat pastry flour instead), pumpkin pie spice, baking soda, salt, sugar, toasted pecans, chopped (optional), sweetened whipped cream , for serving

pie crust, see head notes for pat-in-pan option (of your choice), hazelnuts, toasted (divided ), brown sugar, pumpkin pie spice, blend, salt, arrowroot (or cornstarch), roasted pumpkin puree, vanilla extract, extra large eggs, egg , for glaze, lightly beaten, coconut milk, freshly ground cassia cinnamon, freshly ground allspice, scant 1/2 tsp freshly ground clove, ground ginger (pre ground )

toasted slivered or whole almonds (save 1/4 cup for garnish), serrano chiles, juice of 1 lime, garlic, minced ginger, picked thai basil leaves, picked mint leaves, peanut oil, pork loin , cut into at least 4 (2-inch) pieces, pounded flat, salt and black pepper to taste, canola oil to cook, sliced green scallions for garnish, butter, diced red onions, spice powder, diced carrots, diced celery, diced celery root, diced parsnip, chicken stock, cornstarch slurry (1/2 tbsp cornstarch mixed with cold water), salt and black pepper to taste, pastry cups: (can substitute frozen puff pastry ), all purpose flour, butter, cut up into small pieces and frozen, salt, spice powder, eggs lightly beaten with 1 tbsp ice water

raw pumpkin seeds, rinsed and dried, white sugar, divided, salt, pumpkin pie spice, vegetable oil

eggs, vanilla extract, heavy cream, pumpkin pie spice, grated orange peel, french bread, sliced thick (about 10 slices)

fresh peaches, peeled and sliced or 2 cups frozen sliced peaches, thawed, unsweetened white grape juice, sugar, divided, apple pie spice, low-fat baking mix, pecans, chopped and toasted, skim milk, butter flavoring

crumpets, yoghurt, strawberries, raspberries, blueberries, mixed spice, honey

all-purpose flour , sifted, salt, cold unsalted butter, chopped almonds, toasted, ice water, mashed sweet potatoes, well drained (fresh or canned, unsweetened ), evaporated milk, light brown sugar, eggs, lightly beaten, brandy, pumpkin pie spice, salt, chopped pecans

spice cake mix, milk, eggs, molasses, chopped walnuts (toasted ), dark raisin, orange zest, orange marmalade, freshly ground nutmeg

orange juice, blackberries, dry mustard, sweet paprika, chili de arbol, ground cinnamon, five-spice powder, ground coriander, duck breasts, scored, salt and freshly ground black pepper, canola oil, ripe peaches, halved and pitted, goat cheese, cut into pieces, softened, baby arugula, coarsely chopped pecans, toasted

pork tenderloins, each about 12 oz, silver skin removed, peanut oil, chinese five-spice powder, kosher salt and freshly ground pepper, rice vinegar, soy sauce, mirin, lime, juiced, grated peeled fresh ginger, peanut oil, toasted sesame oil, head napa cabbage, (about 1/2 lb,) thinly sliced crosswise, head radicchio, thinly sliced , (about 2 cups), scallions (white and green parts), thinly sliced, orange or yellow bell pepper, stemmed, seeded, and thinly sliced, red apple , such as macoun, cortland, or pink lady, kosher salt and freshly ground black pepper

pork tenderloins, each about 12 oz, silver skin removed, peanut oil, chinese five spice, kosher salt and freshly ground pepper, rice vinegar, soy sauce, mirin, juice 1 lime, grated peeled fresh ginger, peanut oil, toasted sesame oil, head napa cabbage, (about 1/2 lb,) thinly sliced crosswise, head radicchio, thinly sliced , (about 2 cups), scallions (white and green parts), thinly sliced, orange or yellow bell pepper, stemmed, seeded, and thinly sliced, red apple , such as macoun, cortland, or pink lady

honey , for glazing ham, toasted spice rub , recipe follows, chopped fresh thyme leaves, country ham, celery stalks