238912 aromatic rose water green pilaf Recipes

water, green beans, trimmed, olive oil, butter, garlic clove, minced, fresh lemon juice, salt, freshly ground black pepper, chopped fresh parsley

all-purpose flour, baking soda, baking powder, unsalted butter, at room temperature, sugar, eggs, at room temperature, grated lemon zest, lemon extract, sour cream, rose water, fresh lemon juice, strained, powdered sugar, rose petal , from two organic roses, egg white, water, granulated sugar, enough to coat petals (have at least a cup)

egg yolks, sugar, heavy cream, vanilla extract, rose water, orange-flavored liqueur, roses , petals of

butter or 1/4 lb margarine, sugar, flour, dried rose petals, rinsed and thinly sliced, eggs, rose water

rose petal (from scented roses, red and pink are best), orange, blossoms, distilled water

water, granulated sugar, fresh lemon juice (about 6 to 7 lemons), rose water (use the lesser amount for a more subtle flavor)

fresh rose petals (make sure there are no pesticides used on rosebushes), mineral water

water, green beans, trimmed, olive oil, garlic cloves, minced, fresh lemon juice, salt, pepper

onion, chopped, garlic powder or 1/4 tsp garlic paste (you can use minced fresh garlic, to your taste), butter or 1/2 tsp ghee or 1/2 tsp margarine, basmati rice or 1/4 cup long-grain rice, cumin seed, bay leaf, cinnamon stick, peppercorns, carrot, sliced, fresh peas or 1/4 cup frozen peas, salt (or to taste), water, pepper (optional)

water, sugar, dried rose hips, green cardamom pods, rose water, fresh lemon juice, all-purpose flour, kosher salt, ground cardamom, cinnamon, water, unsalted butter , cut into pieces, sugar, eggs , warmed in very warm water 10 minutes, vegetable oil for frying

water, sugar, lemon juice, rose water, strawberry extract (optional), agar-agar, water, rose syrup, coconut cream or 300 ml coconut milk, fresh strawberries, sliced, fresh mint leaves, rose syrup

water, kashi , pilaf, green pepper, diced, green onion, diced, parsley, chopped, water chestnut, sliced, frozen peas, canola oil, soy sauce, low-sodium, wine vinegar, dijon mustard

gently packed) rose-petals from roses (pesticide free), i cup plus 2 tbsp superfine sugar, cold water, freshly squeezed lemon juice, i cup brut or extra-dry champagne or sparkling wine, i tbsp rose water , for a more intense flavor, optional

water, wild-berry tea bags, sugar, baskets strawberries, hulled, chilled sparkling apple cider, kiwis, peeled, cut into 1/2-inch cubes, fresh rose geranium leaves, crushed slightly , or 3/4 tsp rose water, ice cubes

orange blossom petals, powdered, water, boiling, sugar, rose water

milk, thickened cream (35% butterfat), caster sugar, egg yolks, rose water, splash of real red food coloring, sheets phyllo pastry, clarified butter, melted, icing sugar, honey, warmed, strawberries, caster sugar, dried rose petals (optional), turkish delight, small dice

water, sugar, blackberry (fresh or frozen ), vodka, lemon zest, lemon juice, fresh, rose water, blackberries (for garnish )