114 arborio heavy Recipes
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vegetable or low-sodium chicken broth and12 Morevegetable or low-sodium chicken broth, fresh ginger, peeled and thinly sliced, scallions, chopped, green and white parts kept separate, fresh squeezed orange juice, extra virgin olive oil , or grapeseed oil, carrot, peeled and finely diced, grated fresh ginger, grated orange zest, arborio rice, sake , mirin (a sweet rice wine) or white wine, yogurt cheese (to make , take non-fat or low-fat plain yogurt and put it into a fine colander with either paper towels or a coffee filter. set it over a container to collect the moisture and allow it to drain for 6 hours or overnight, but i have done this in as short as an hour, while not cheese it s still lost a lot of liquid. scoop the cheese out of the filter) or greek style yogurt or heavy cream, salt and freshly ground pepper, to taste30 min, 14 ingredients
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butter and13 Morebutter, chanterelle mushrooms (any flavorful combination) or 2 cups oyster mushrooms, cleaned, trimmed and cut into 1/2-inch pieces (any flavorful combination), cognac, low sodium chicken broth or 7 cups low sodium vegetable broth, heavy cream, extra virgin olive oil, shallots, peeled and minced or 6 tbsp yellow onions, finely chopped, garlic clove, minced, arborio rice, freshly grated parmesan cheese, salt, freshly ground coarse black pepper, chopped toasted cashews (warmed in oven) or 2 -3 tbsp toasted chopped almonds (warmed in oven), chopped fresh parsley50 min, 14 ingredients
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Creamy Sausage Risotto
chicken broth, johnsonville mild ground italian sausage and9 Morechicken broth, johnsonville mild ground italian sausage, fresh mushrooms, quartered, onion, finely chopped, garlic clove, minced, saffron threads, butter, canola oil, uncooked arborio rice, grated parmesan cheese, heavy whipping cream25 min, 11 ingredients -
Risotto alla Valdostana
butter, minced shallots, mushrooms, cleaned and sliced and8 Morebutter, minced shallots, mushrooms, cleaned and sliced, yellow bell peppers, washed, seeded and cut into small dice, arborio rice, white chicken stock, heated, grated parmesan, grated fontina, heavy cream, italian parsley leaves, washed , excess moisture removed and minced, salt and pepper1 hour 5 min, 11 ingredients -
Oyster Mushroom Risotto
extra virgin olive oil and22 Moreextra virgin olive oil, oyster mushrooms , fibrous stems removed, mushrooms torn in half if very large, button mushrooms, cleaned and sliced, kosher salt and freshly ground pepper, shallot, finely diced, butter, extra virgin olive oil, mushroom , vegetable, or chicken broth, water, arborio rice, grated parmigiano-reggiano, plus more for serving, parsley, very finely chopped, procedure, combine the broth and the water in a medium saucepan and heat to simmer over medium heat., in a large, heavy saute pan, heat 3 tbsp of extra virgin olive oil over high heat until very hot, but not quite smoking., add about 1/3 of the mushrooms , taking care not to crowd the pan. saute the mushrooms over high heat until golden brown in spots, adding a small pinch of salt halfway through cooking., sauteed mushrooms with a slotted spoon and set aside, and repeat with the remaining mushrooms, adding the additional 2 tbsp of olive oil per batch. set mushrooms aside. taste and correct for salt., in a large saucier or pot set over medium heat, add the butter, the 1 tbsp olive oil, and the finely chopped shallots. cook and stir until the shallots are softened, 3-4 minutes (do not brown)., add the rice. stir until all of the rice grains are coated in the fat and have become translucent around the edges, about a minute., crank the heat to high and immediately add 1/2 cup of the simmering broth. stir the rice, making sure you get into the corners of your pot with your spoon, so the rice doesn tsp stick. continue stirring until most of the liquid has been absorbed by the rice. add another 1/2 cup of broth and keep stirring., continue adding the broth , 1/2 cup at a time, adding more only when the last 1/2 cup has been absorbed, until rice is al dente. (depending on the rice, you may use all of the liquid, or you may have some liquid left over. or you may need to add additional rice. keep an eye on the rice, tasting a grain at a time if you need to, to determine when the rice is done.), stir in about three-quarters of the reserved sauteed mushrooms. add the 1/3 cup parmigiano , and the remaining 1 tbsp butter. taste and correct for salt., serve: spoon risotto into a bowl. top with some of the remaining sauteed mushrooms, a sprinkle of chopped parsley, and a few grindings of black pepper. serve with additional grated cheese on the side.20 min, 23 ingredients -
Grilled Eggplant Risotto
eggplants, extra virgin olive oil and14 Moreeggplants, extra virgin olive oil, unsalted butter or 1 tbsp unsalted margarine, chopped onion, minced shallots, minced garlic, arborio rice (10 oz), dry white wine, hot vegetable stock or 3 cups vegetable broth, heavy cream, salt , to taste, fresh ground pepper , to taste, crushed red pepper flakes, minced flat leaf parsley, scallions, thinly sliced, ground sumac1 hour 5 min, 16 ingredients -
Truffled Lobster Risotto
lobster tails, uncooked, total weight 1 lb and8 Morelobster tails, uncooked, total weight 1 lb, chicken broth , low salt, truffle oil, black or white, carrot, peeled and chopped small, shallot, chopped, arborio rice, brandy, heavy cream, fresh chives, chopped55 min, 9 ingredients -
Caramelized Rice Pudding
whole milk, arborio rice and7 Morewhole milk, arborio rice, vanilla , bean split, and seeds scraped and reserved, heavy cream, granulated sugar, coarse salt, egg yolks, ground cinnamon, plus more for sprinkling, turbinado sugar or 1/4 cup other raw sugar35 min, 9 ingredients -
Apricot Rice Pudding Pops
whole milk, canned unsweetened coconut milk, heavy cream and6 Morewhole milk, canned unsweetened coconut milk, heavy cream, lemongrass stalk , tough outer layer removed, thinly sliced, minced peeled ginger, vanilla bean , split lengthwise, short-grain rice (such as arborio), dried apricots, sugar9 ingredients -
Arancini (Emeril Lagasse)
chicken stock, butter, chopped onion and22 Morechicken stock, butter, chopped onion, carnaroli or arborio rice, dry white wine, grated parmigiano-reggiano, plus extra for garnish, heavy cream, chopped fresh herbs , such as basil, thyme, parsley or chives, salt and freshly ground black pepper, eggs, cubed mozzarella , cheddar, muenster or swiss cheese, chopped ham , prosciutto, pepperoni, salami, or other fully-cooked meat or sausage, vegetable oil, for deep-frying, flour, dry italian bread crumbs, essence , recipe follows, tomato sauce , as accompaniment, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried leaf oregano, dried thyme1 hour 15 min, 25 ingredients -
Shrimp and Tomato Risotto
olive oil, shrimp, peeled and deveined, heavy cream and25 Moreolive oil, shrimp, peeled and deveined, heavy cream, canned tomatoes, shrimp stock , recipe follows, unsalted butter , plus 2 tsp, minced shallots, arborio rice, white wine, kosher salt, freshly ground black pepper, chiffonade fresh basil leaves, chopped italian parsley leaves, plus 1/4 cup, chopped for garnish, grated parmesan, minced garlic, shrimp, peeled and deveined, olive oil, special equipment : food processor, shrimp shells , see cook s note, leeks, cleaned, white parts, chopped, carrots, chopped, onions, chopped, shallots, chopped, garlic , smashed, fresh thyme leaves, white wine, cold water, strain, cool and refrigerate.45 min, 28 ingredients -
Simple Creamy Rice Pudding
milk, arborio rice, sugar, heavy cream, egg, beaten and2 Moremilk, arborio rice, sugar, heavy cream, egg, beaten, vanilla, cinnamon50 min, 7 ingredients -
Risotto Con Limone E Menta
good quality vegetable stock, unsalted butter, olive oil and12 Moregood quality vegetable stock, unsalted butter, olive oil, shallots, finely chopped, garlic clove, crushed, arborio rice, white wine , about 1/3 cup, parmesan cheese, freshly grated, lemons , zest of, finely grated, heavy cream, fresh mint, coarsely chopped (not dried mint), sea salt, fresh ground black pepper, chopped fresh mint, extra virgin olive oil30 min, 15 ingredients -
Rice Tart (Emeril Lagasse)
candied orange, cut into small dice, grand marnier, milk and9 Morecandied orange, cut into small dice, grand marnier, milk, vanilla bean, split, arborio rice, rinsed, salt, egg, beaten, heavy cream, tart shell- sweet crust, not cooked, just rolled out , and docked, melted unsalted butter, powdered sugar-optional garnish1 hour 15 min, 12 ingredients -
Risi Bisi (Emeril Lagasse)
butter, diced bacon, onion, diced, shelled green peas and8 Morebutter, diced bacon, onion, diced, shelled green peas, arborio rice, chicken stock, heavy cream, grated parmigiano-reggiano cheese, plus 1/4 cup for garnish, salt and white pepper, chives, chopped chives, crusty bread50 min, 12 ingredients -
Lobster Champaigne Risotto
lobsters (or 6-1 1/4 pounders), good champaigne and6 Morelobsters (or 6-1 1/4 pounders), good champaigne, arborio rice, onion, cut into small dice, garlic, minced, olive oil, heavy cream, chopped chives45 min, 8 ingredients
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