34705 apricot syrup reduction Recipes

  • Chicken & Chickpeas in Apricot Syrup Reduction
    chicken cutlet (approx. 1/2 lb of chicken), olive oil and
    8 More
    chicken cutlet (approx. 1/2 lb of chicken), olive oil, sweet onion, chopped, green pepper, chopped, chickpeas, drained, apricots in syrup, drained , reserving 1/4 cup syrup, ground cinnamon, ground coriander, ground cardamom, cilantro (optional, but strongly recommended !) (optional)
    20 min, 10 ingredients
  • Apricot Pudding With Marscapone
    mascarpone or light, sugar, apricots in syrup and
    11 More
    mascarpone or light, sugar, apricots in syrup, galbani santa lucia mascarpone or mascarpone light, sugar, apricots in syrup, level of difficulty, preparation time, less than 30 min, mix the well-drained apricots in the blender with sugar and mascarpone. wet individual moulds with the apricot syrup and pour the mixture in. freeze till serving. garnish with slices of apricots and mint., print recipes send to a friend, go back, copyright 2006 - galbani
    14 ingredients
  • Apricot-Stuffed French Toast
    cream cheese, softened, chopped dried apricot halves and
    6 More
    cream cheese, softened, chopped dried apricot halves, sugar, italian bread, eggs, half-and-half, vanilla extract, apricot syrup (optional)
    55 min, 8 ingredients
  • Apricot Cider Apricot Cider
    apricot syrup, hot apple cider
    5 min, 2 ingredients
  • Apricot Almond Cheese French Toast Apricot Almond Cheese French Toast
    egg bread, eggs, cinnamon, nutmeg, custard powder, milk and
    7 More
    egg bread, eggs, cinnamon, nutmeg, custard powder, milk, cream cheese, apricot jam, chopped or slivered almonds, drop almond extract, powdered sugar and sliced almonds for topping (optional), apricot syrup
    20 min, 14 ingredients
  • Seared Margret Duck Breasts with an Apricot Orange Reduction Sauce, Garlic Mashed Potatoes and Haricots Verts (Emeril Lagasse) Seared Margret Duck Breasts with an Apricot Orange Reduction Sauce, Garlic Mashed Potatoes and Haricots Verts (Emeril Lagasse)
    margret duck breast halves, 12 to 16-oz each, kosher salt and
    23 More
    margret duck breast halves, 12 to 16-oz each, kosher salt, freshly cracked black pepper, fresh or fried sage leaves, for garnish, olive oil, minced shallots, minced garlic, freshly squeezed orange juice, white wine vinegar, apricot preserves, orange zest, rich duck or chicken stock, chopped fresh sage leaves, cold butter, salt and freshly ground black pepper, heads garlic , top 1/2-inch cut away, olive oil, salt and freshly ground black pepper, baking potatoes , such as russets or yukon gold, peeled and cut into 1-inch cubes, unsalted butter, at room temperature, heavy cream, haricots verts, stem ends trimmed, water, salt and freshly ground black pepper, butter
    2 hour 50 min, 25 ingredients
  • Apricot-blueberry Whole-grain French Toast Apricot-blueberry Whole-grain French Toast
    apricot-blueberry topping, apricot halves in light syrup and
    13 More
    apricot-blueberry topping, apricot halves in light syrup, wild blueberries in light syrup, sugar , optional, ground cinnamon, ground nutmeg, cornstarch dissolved in 1 tbsp water, french toast, extra-large eggs, fat-free milk (may substitute canned, fat-free evaporated milk), sugar, vanilla extract, whole-wheat bread, sliced almonds, toasted , optional
    15 min, 15 ingredients
  • Apricot Ice Cream Apricot Ice Cream
    apricot ice cream and
    8 More
    apricot ice cream, dried apricot halves, soaked in hot water for 1 hour and drained, light corn syrup (golden syrup), salt, sugar, egg yolks, half-and-half or milk, heavy cream, vanilla extract
    10 min, 9 ingredients
  • Apricot Jello Mold Apricot Jello Mold
    apricot gelatin, water, strained apricot baby food and
    2 More
    apricot gelatin, water, strained apricot baby food, apricots in syrup, drained, sour cream
    8 hour 15 min, 5 ingredients
  • Apricot Pâte De Fruit Apricot Pâte De Fruit
    apricots (canned in syrup), dried apricots and
    4 More
    apricots (canned in syrup), dried apricots, apricot preserves, sugar (plus more for coating ), unflavored powdered gelatin (4 1/2 tsp), cold water
    30 min, 6 ingredients
  • Apricot Gelee (Gale Gand) Apricot Gelee (Gale Gand)
    apricot puree (about 4 cups fresh or frozen apricots, pur... and
    5 More
    apricot puree (about 4 cups fresh or frozen apricots, pureed and then strained to make 2 cups), pectin , available in the baking section of supermarkets or natural food stores, sugar, plus extra, for rolling, light corn syrup, non-buffered ascorbic acid , available at natural-food store, water
    30 min, 6 ingredients
  • Apricot Vodka Martini (Bobby Flay) Apricot Vodka Martini (Bobby Flay)
    mandarin orange-flavored vodka, apricot nectar and
    3 More
    mandarin orange-flavored vodka, apricot nectar, simple syrup, ice, dried apricots , soaked in mandarin orange-flavored vodka for 24 hours
    3 min, 5 ingredients
  • Apricot Sorbet Apricot Sorbet
    apricot halves in heavy syrup, undrained and chilled and
    4 More
    apricot halves in heavy syrup, undrained and chilled, apricot nectar, chilled, sugar, vanilla extract, almond extract
    5 ingredients
  • Apricot Chill Smoothie Apricot Chill Smoothie
    apricot nectar, milk, coconut syrup and
    1 More
    apricot nectar, milk, coconut syrup, scoops vanilla ice cream
    7 min, 4 ingredients
  • Apricot and Coconut Biscuits Apricot and Coconut Biscuits
    apricots, butter, syrup, sugar, self-raising flour and
    2 More
    apricots, butter, syrup, sugar, self-raising flour, desiccated coconut, oats
    25 min, 7 ingredients
  • Apricot Creme Brulee Apricot Creme Brulee
    apricots in syrup, drained and chopped and
    12 More
    apricots in syrup, drained and chopped, extra-large egg yolks, extra-large egg, granulated sugar, granulated sugar, vanilla extract, ground cinnamon, heavy cream, peach liqueur, sugar, for garnish (optional), cream, for garnish (optional), toasted sliced almonds, for garnish (optional), apricot roses, for garnish (optional)
    4 hour 30 min, 13 ingredients
  • Ham and Cheese Stuffed French Toast With Warm Apricot Syrup Ham and Cheese Stuffed French Toast With Warm Apricot Syrup
    firm coarse textured white bread (1 inch thick ) and
    20 More
    firm coarse textured white bread (1 inch thick ), extra-rich milk, eggs, beaten to blend, sugar, brandy or 3 tbsp bourbon, grated lemon peel, grated orange peel, fresh ground pepper, salt, ground nutmeg, sharp cheddar cheese, preferably white (1 oz each), baked ham (2 oz each), unsalted butter (1/2 stick), vegetable oil (or more ), powdered sugar, apricot preserves , larger pieces of fruit cut up, brandy or 3 tbsp bourbon, superfine sugar, fresh lemon juice, water, grated lemon peel
    45 min, 21 ingredients
  • Apricot Vodka Glaze for Chicken Apricot Vodka Glaze for Chicken
    apricot preserves, vodka and
    1 More
    apricot preserves, vodka, mandarin orange syrup or 2 -3 tbsp water
    5 min, 3 ingredients




Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top