66982 apricot swirl cheesecake light Recipes

light corn syrup, sugar, egg whites, salt, cream of tartar, vanilla

apricots, stalks of rosemary, honey, juice of 1 orange, lightly salted butter, peach liqueur

pork shoulder, 1 inch cubed, onions, chopped, garlic cloves, crushed, sunflower oil, madras curry powder, cardamom pods, tomato puree, chicken bouillon powder, fresh ground black pepper, dark soy sauce, coconut cream, apricot halves in light syrup, lemon juice , if needed, fresh coriander, chopped

apricot halves, orange flavor gelatin, granulated sugar, egg yolks, slightly beaten, lemon juice, whole milk, light cream, egg whites , stiffly beaten

dried orzo pasta (8 oz.), low sodium chicken broth, unpeeled apricot halves in light syrup, boneless skinless chicken breast halves, curry powder, olive oil, crushed red pepper flakes, green onions

all-purpose flour, butter or 1/2 cup margarine, softened, walnuts, chopped, sugar, cornstarch, apricot gelatin, apricot halves in light syrup, cream cheese, sugar, vanilla extract, whipping cream , whipped

apricot puree (about 4 cups fresh or frozen apricots, pureed and then strained to make 2 cups), pectin , available in the baking section of supermarkets or natural food stores, sugar, plus extra, for rolling, light corn syrup, non-buffered ascorbic acid , available at natural-food store, water

apricot ice cream, dried apricot halves, soaked in hot water for 1 hour and drained, light corn syrup (golden syrup), salt, sugar, egg yolks, half-and-half or milk, heavy cream, vanilla extract

dried apricot halves, whole almonds, lightly toasted, bacon slices, cut into thirds, apricot preserves, soy sauce, pepper

wheat bran, skim milk, apricots, egg white, light brown sugar, dark molasses, vanilla extract, whole wheat flour, baking soda, baking powder, salt, cinnamon, ginger, nutmeg

egg yolks, sugar, cornstarch, half and half, imported white chocolate (such as lindt), chopped, unsalted butter , cut into pieces, water, honey, sugar, fresh lemon juice, dried apricots, whipping cream, light corn syrup, bittersweet (not unsweetened ) or semisweet chocolate,chopped, purchased 12-oz lb cakes, dark rum, white creme de cacao liqueur, baskets fresh raspberries or 16 oz frozen unsweetened raspberries, thawed, firmly whipped cream

olive oil, divided, chicken breast tenders, fresh ground black pepper, salt, red pepper flakes, italian seasoned breadcrumbs, apricot halves in light syrup, undrained, lemon juice, salt, onion powder, fresh spinach

whole chickens, apricot halves in light syrup, drained and reserve 1/4 cup syrup, white onion , wedged, cinnamon sticks, garlic, peeled, butter, softened, curry powder (i use from mccormick s gourmet collection the hot madras and it is really wonderful), cayenne pepper, cooked white rice , still hot, curry powder, butter, sour cream, curry powder, salt, cayenne pepper

light brown sugar, sugar, flour, butter, melted and cooled, flour, baking powder, baking soda, cinnamon, salt, plain yogurt, brown sugar, sugar, eggs, butter, melted and cooled, dried apricot, chopped, orange zest, grated

apricot preserves, chopped walnuts, ground cinnamon, ground nutmeg, butter, softened, cream cheese, softened, sugar, all-purpose flour, egg, lightly beaten, water, powdered sugar

apricot nectar, dried apricots, chopped, golden raisin, butter, softened, sugar, eggs, apricot brandy, apricot nectar, vanilla, all-purpose flour, baking soda, salt, macadamia nuts, coarsely chopped, apricot brandy or 1/2 cup apricot nectar, apricot nectar

cornbread, cut into 1/2-inch cubes, extra virgin olive oil , plus, extra virgin olive oil , for brushing squash, spanish onions, thinly sliced, diced celery & leaves, chopped fresh sage, chopped garlic, water or 1 1/2 cups vegetable broth, chopped dried apricot, chopped pecans, lightly toasted (optional), chopped parsley, salt & freshly ground black pepper, to taste, acorn squash, halved and seeded, boiling water

sliced rhubarb, chopped dates, chopped dried apricot, chopped onion, lightly packed brown sugar, apple cider vinegar, chopped crystallized ginger, freshly grated nutmeg, pickling salt, curry powder