107 apricot jam tart Recipes

  • Apricot Jam Tart
    unbleached all purpose flour, sugar, grated lemon peel and
    7 More
    unbleached all purpose flour, sugar, grated lemon peel, baking powder, salt, chilled unsalted butter, cut into small pieces, eggs, lightly beaten, ground amaretti cookies* (from about 3 cookies ), apricot or fig jam, egg, beaten to blend
    10 ingredients
  • The Queen of Hearts - Valentine's Jam Tarts
    plain flour, butter, chilled and cut into small pieces and
    4 More
    plain flour, butter, chilled and cut into small pieces, cold water, flour , for dusting, raspberry jam or apricot jam or strawberry jam or lemon curd or black currant jam, caster sugar, for sprinkling
    57 min, 6 ingredients
  • Apricot And Plum Tart
    i use an oblong tart pan 14 by 4 and
    8 More
    i use an oblong tart pan 14 by 4, a 2-inch piece vanilla bean , split lengthwise, sugar, cinnamon, frozen puff pastry sheet, thawed, plums , cut into 1/4-inch-thick slices, fresh apricots , cut into 1/4-inch thick slices, apricot jam, melted, strained , and kept warm, your favorite ice cream scooped on top i use vanilla
    25 min, 9 ingredients
  • Peach Custard Tart
    tart shells (shortcrust), sliced peaches in juice and
    3 More
    tart shells (shortcrust), sliced peaches in juice, vanilla custard (store bought ), cornflour, apricot jam (heated and strained )
    65 hour 5 min, 5 ingredients
  • Tarte Danoise
    butter, softened, castor sugar, eggs, flour, method and
    10 More
    butter, softened, castor sugar, eggs, flour, method, cream butter and sugar together until smooth. add eggs 1 at a time followed by flour. roll the dough into balls and wrap in a cling wrap. leave to chill in the refrigerator for 2 hours before rolling enough quantity to fit in a 20cm tart pan., sugar , divided into two equal parts, eggs, separated, ground almonds, butter, melted, pitted cherries, drained, powder sugar for dusting, apricot jam for glaze, chopped hazelnut
    35 min, 16 ingredients
  • Strawberry Kiwi Tart/Tartlets
    pillsbury refrigerated pie crusts or 16 prepared tart she... and
    7 More
    pillsbury refrigerated pie crusts or 16 prepared tart shells, vanilla yogurt, sour cream, vanilla flavor instant pudding and pie filling mix, 4 serving size, apricot jam or 2 tbsp preserves, halved fresh strawberries, kiwi, peeled, thinly sliced, apricot jam or 2 tbsp preserves
    1 hour 20 min, 8 ingredients
  • Cheddar Crust  Apple Tart
    frozen puff pastry, thawed and
    7 More
    frozen puff pastry, thawed, cheddar cheese, grated (use old or sharp), fresh rosemary, chopped (optional), apples, peeled and sliced thin (mcintosh or granny smith are best), sugar (i use splenda ), all-purpose flour, cinnamon, apricot jam (choice of apricot, apple or peach, jam or jelly) (optional)
    45 min, 8 ingredients
  • Farmhouse Apple Tarts
    gala apples, puff pastry shells, apricot jam, caster sugar and
    2 More
    gala apples, puff pastry shells, apricot jam, caster sugar, butter, apricot jam, extra
    40 min, 6 ingredients
  • Pistachio Apricot Tart Filling
    unsalted shelled pistachio, sugar, almond extract, eggs and
    5 More
    unsalted shelled pistachio, sugar, almond extract, eggs, unsalted butter, all-purpose flour, apricots, washed halved and pitted, apricot preserves or 1 cup apricot jam, water or 2 tbsp white rum
    45 min, 9 ingredients
  • Pasta Flora (Greek Jam Tart)
    flour, baking powder, butter, room temperature, sugar and
    7 More
    flour, baking powder, butter, room temperature, sugar, egg yolks, brandy or 2 tbsp cognac, grated lemon , zest of, vanilla, lemon extract or 1/2 tsp almond extract, sour cherry jam or 1 1/2 cups apricot jam, blanched slivered almond
    50 min, 11 ingredients
  • Apricot Cream Tart Apricot Cream Tart
    leaves phyllo dough, dried apricots, honey, water and
    7 More
    leaves phyllo dough, dried apricots, honey, water, agar powder, tofu, vanilla, lemon juice, apricot halves, apricot jam, melted chocolate
    11 ingredients
  • Sugarplum-Orange and Apricot-Earl Grey Jam Tarts Sugarplum-Orange and Apricot-Earl Grey Jam Tarts
    hazelnuts with skins and
    13 More
    hazelnuts with skins, all-purpose flour, divided, plus more for surface, kosher salt, baking powder, freshly grated nutmeg, divided, sugar, unsalted butter, room temperature, heavy cream, divided, egg yolks, divided, earl grey tea, apricot jam, plum jam, grated orange zest, raw sugar
    14 ingredients
  • Apricot Tart ( Tarte Aux Abricots) Low Fat Apricot Tart ( Tarte Aux Abricots) Low Fat
    sheets phyllo dough, unsalted butter, melted, apricot jam and
    2 More
    sheets phyllo dough, unsalted butter, melted, apricot jam, very ripe apricots, pitted and cut into 8 slices each, light brown sugar
    30 min, 5 ingredients
  • Apricot Tart with Pistachio-Almond Frangipane Apricot Tart with Pistachio-Almond Frangipane
    all purpose flour, sugar, salt and
    14 More
    all purpose flour, sugar, salt, chilled unsalted butter, cut into 1/2-inch cubes, chilled whipping cream, egg yolk, shelled natural unsalted pistachios (about 2 oz), almonds (about 2 oz), sugar, chilled unsalted butter, cut into 1/2-inch cubes, egg, vanilla extract, almond extract, apricots, halved, pitted, apricot jam, water, chopped pistachios
    17 ingredients
  • Plum Tart Plum Tart
    tart pastry, plums, pitted and cut into 1/2 inch wedges and
    6 More
    tart pastry, plums, pitted and cut into 1/2 inch wedges, lemon juice, sugar, all-purpose flour, cinnamon, heavy cream, apricot jam, warmed and strained
    45 min, 8 ingredients
  • Four Seasons Tart from Lake Como: Crostata di Quattro Stagioni Four Seasons Tart from Lake Como: Crostata di Quattro Stagioni
    pasta frolla dough , recipe follows and
    18 More
    pasta frolla dough , recipe follows, partially baked tart shell , recipe follows, raspberry preserves or jam, apricot preserves or jam, pastry cream , recipe follows, preserved amarena cherries, egg, beaten, apricot glaze , recipe follows, pastry cream : crema pasticceria, milk, sugar, fine strips lemon zest, egg yolks, salt, unbleached all-purpose flour, vanilla extract or 3/4 tsp vanilla and 1 1/2 to 2 tbsp rum, unsalted butter, best-quality apricot jam or preserves, water or fresh lemon juice
    2 hour , 19 ingredients
  • Glazed Apricot Tart With Frangipane (Mini Tarts - Tartlets) Glazed Apricot Tart With Frangipane (Mini Tarts - Tartlets)
    sugar, unsalted butter, softened, egg, ground almonds and
    13 More
    sugar, unsalted butter, softened, egg, ground almonds, all-purpose flour, fresh apricots, sugar, melted butter, heavy cream, eggs, lightly beaten, vanilla extract (or the beans scraped from 1 vanilla pod), almond extract, ground almonds, minced fresh lemon zest, apricot jam, water, icing sugar
    1 hour 30 min, 17 ingredients
  • Apple Tart Runway Apple Tart Runway
    classic puff pastry, store bought, egg yolks, egg and
    7 More
    classic puff pastry, store bought, egg yolks, egg, whole milk, chunky applesauce, granny smith apples, apricot glaze , recipe follows, i use glaze to give a professional finish to a tart or cake. you can make almost any kind of fruit glaze you like using any flavor of jam. i use apricot because it is clear and has a neutral flavor. you may have to adjust the amount of water based on the consistency of the jam. heat it until it is liquid enough to apply it with a pastry brush., apricot jam, water
    50 min, 10 ingredients




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