12 apricot crostata Recipes

softened unsalted butter, sugar, egg, vanilla, all-purpose flour, salt, fresh lemon zest, finely grated, fine-quality apricot preserves (11 oz), fresh lemon juice, almond extract

butter, room temperature, white sugar, egg yolks, all-purpose flour, baking powder, apricot preserves

flour, salt, cold butter, cut into 1-tbsp. chunks, granulated sugar, cornstarch, cinnamon, ground cardamom, ground allspice, firm-ripe pluots such as flavor king or flavor supreme, or apricots, pitted and sliced 1/2 in. wide, coarse white sparkling sugar

all purpose flour, sugar, scant ) salt, chilled unsalted butter, cut into 1/2-inch cubes, more) ice water, golden delicious apples, peeled, halved, cored , cut into 1/8-inch-thick slices (about 5 1/2 cups), sugar, minced crystallized ginger, fresh lemon juice, unsalted butter, cut into 1/2-inch cubes, whole milk, apricot preserves, warmed, vanilla ice cream or sweetened whipped cream

almond paste, sugar, divided, cream cheese, cut into 1/2 inch cubes, egg yolk, vanilla, pie crust , roll out refrigerated, apricots, pitted and quartered, apricot jam, heated, amaretti cookies, crushed (italian macaroons)

all-purpose flour, fine sea salt, sugar, cold, unsalted butter, cut into small pieces, cold mascarpone cheese, fresh lemon juice, ice water, dried apricots, chopped walnuts, lemon zest, ground cinnamon, fine sea salt, honey, taleggio cheese, rind removed, cut into 1/2-inch cubes, egg, beaten

pasta frolla dough , recipe follows, partially baked tart shell , recipe follows, raspberry preserves or jam, apricot preserves or jam, pastry cream , recipe follows, preserved amarena cherries, egg, beaten, apricot glaze , recipe follows, pastry cream : crema pasticceria, milk, sugar, fine strips lemon zest, egg yolks, salt, unbleached all-purpose flour, vanilla extract or 3/4 tsp vanilla and 1 1/2 to 2 tbsp rum, unsalted butter, best-quality apricot jam or preserves, water or fresh lemon juice

all-purpose flour, granulated sugar, salt, grated fresh lemon zest, unsalted butter, cut into tbsp pieces, egg, pure vanilla extract, unsalted butter, cut into tbsp pieces, light brown sugar, fresh lemon juice, cinnamon, salt, apples (a combination of tart , such as granny smith, and sweeter , such as honeycrisp and gala), peeled and cut into 1/4-inch-thick slices, apricot preserves or jam, water, heavy cream, granulated sugar, light brown sugar, fresh lemon juice, pumpkin pie spice, salt, unsalted butter, cut into small pieces, vanilla ice cream or whipped cream

all-purpose flour, unsweetened cocoa powder, sugar, grated orange peel, salt, cold unsalted butter, ice water, marmalade or apricot preserves, candied orange peel , recipe follows

all purpose flour, sugar, salt, chilled unsalted butter, cut into 1/2-inch cubes, more) ice water, slightly underripe apricots (8 to 9), halved, pitted, each half cut into 3 wedges, golden brown sugar, melted butter, honey, divided , plus, ground cinnamon, coarsely crushed amaretti cookies (italian macaroons), egg, beaten to blend (for glaze), chilled heavy whipping cream