520 apricot chicken chicken breast Recipes

boneless skinless chicken breasts, salt , lightly sprinkled, pepper , to taste, garlic powder , to taste, olive oil, onion soup mix, apricot jam , heaping

boneless skinless chicken breast halves (5 oz. each), canola oil, apricot preserves (can use the splenda 1), orange juice, honey, salt & pepper

boneless skinless chicken breast halves, mayonnaise, apricot preserves, dried minced onion

boneless skinless chicken breast halves (5 oz each), canola oil, apricot preserves, orange juice, honey

boneless skinless chicken breast halves, apricot jam, light soy sauce, water

boneless skinless chicken breast, pounded thin, apricot, sliced, crystallized ginger, minced, mrs. dash seasoning mix (original blend), ground ginger

ketchup, apricot spreadable fruit, canola oil, lemon juice, minced garlic, hot pepper sauce, coarsely ground pepper, salt, boneless skinless chicken breast halves (7 oz each)

canned light unsweetened coconut milk, plain greek yogurt, smooth peanut butter, fresh lime juice (about 2 limes), light brown sugar, garlic cloves, kosher salt plus more for seasoning, loosely packed) cilantro leaves plus sprigs for garnish, coarsely chopped jalapeno (about 1 large; with seeds for more heat ), skinless, boneless chicken thighs or breasts, cut into twenty-four 1 chunks, firm ripe small apricots, halved, pitted, freshly ground black pepper, unsalted, dry-roasted peanuts, coarsely chopped, lime wedges

boneless skinless chicken breast, cut into large chunks, garlic, minced, olive oil, apricot preserves, barbecue sauce, water, onion soup mix, hot cooked rice

apricot preserves, frozen orange juice concentrate, thawed, reduced sodium soy sauce (next time i may reduce this to 1 tsp), rice vinegar, garlic clove, boneless skinless chicken breast halves, salt & fresh ground pepper, fresh green beans, trimmed (i used steamed zucchini instead which was amazing), olive oil, hot cooked brown rice, romaine leaves

low sugar apricot preserves, soy sauce, minced garlic, salt, pepper, boneless skinless chicken breast

boneless skinless chicken breasts, cut into large chunks, garlic cloves, minced, olive oil, apricot preserves, barbecue sauce, water, onion soup mix, hot cooked rice

grey poupon honey mustard, apricot preserves, ground ginger, boneless skinless chicken breast halves (about 1 lb)

boneless skinless chicken breasts, sweet potatoes, diced, snow peas, in pod, lemon , slice, salt, sugar-free apricot preserves, splenda sugar substitute (optional if you like it sweeter !) (optional)

chicken breasts, matzo cake meal, matzo meal, white pepper, garlic powder, eggs, white wine, apricot preserves, olive oil

sweet potato, peeled, sliced (about 8 oz), apple juice, dried apricot, diced, dry white wine, fresh ginger, grated, low-fat milk (1%), eggs, lightly beaten, unsalted butter, melted, all-purpose flour, boneless skinless chicken breast, vegetable oil

ciabatta bread, olive oil, apricot preserves, fontina cheese, thinly sliced, roasted chicken breast, cooled and thinly sliced, prosciutto, thinly sliced, extra-virgin olive oil , to drizzle

apricot jam, dijon mustard, low sodium chicken broth, split chicken breast halves, on the bone (7oz each), salt, pepper, unsalted butter, cut into pieces and softened, dried apricots , cut into thin slivers (4oz)