756 apricot brown butter Recipes

all-purpose flour, ground cinnamon, salt, brown sugar, butter, egg yolk (white reserved), lemon juice, whole dried apricots or 1 cup diced dried apricot, ground almonds, butter, cinnamon, white sugar, brown sugar, salt, eggs, beaten with reserved egg white, navel orange, very thinly sliced, peel cut off, peach jam or 1/2 cup apricot jam, whipping cream, white chocolate, chopped finely

dried apricots (about 1 1/2 cups), boiling water, uncooked rolled oats, whole wheat flour, all-purpose flour, kosher salt, ground cinnamon (optional), unsalted butter (1 stick), honey (6 n 1), light brown sugar (i use 3 tab. brown sugar splenda), apricot jam, vanilla extract

unsalted butter, cold and cut into pieces, flour, sugar, brown sugar, baking powder, salt, egg yolk, vanilla extract, apricot jam or 3/4 cup apricot preserves, fresh ginger, grated

sweet potatoes, cooked, peeled and cut up into large chunks, brown sugar, cornstarch, salt, cinnamon, apricot nectar or 1 cup apricot preserves, water, orange zest, butter, black pepper, chopped pecans

raisins (light or dark ), apricot flavored white wine, dried apricots , pressed down, cinnamon, white sugar, white wine (from raisins), cashews (chopped roughly ), vanilla, brown sugar, filo pastry (buy frozen and thaw before using), unsalted butter, melted, honey, water, water , reserved from apricots soak or 1/4 cup canned apricot nectar, white sugar, vanilla, wine , from raisins soak

butter, all-purpose flour, ground cinnamon, ginger, nutmeg, salt, dark brown sugar, quick-cooking rolled oats, golden raisins (optional), chopped pecans, pitted and halved fresh apricots (preferably blenheim; about 15 apricots), fresh lemon juice, granulated sugar

apricot halves, undrained, quick-cooking tapioca, brown sugar, butter, lemon juice, king arthur unbleached all-purpose flour, sugar, baking powder, cold butter, milk, brown sugar, water, half-and-half cream , optional

diced dried apricots (about 7 oz), butter, apricot nectar, honey, all-purpose flour (about 3 1/3 oz), oat bran, baking soda, salt, brown sugar, vanilla extract, carton plain fat-free yogurt, egg, egg white

apricot jam, brandy, water, honey, salt, cayenne, boneless duck breasts, original essence , recipe follows, salt, freshly ground black pepper, unsalted butter, very thinly sliced yellow onions, light brown sugar, braeburn or gala apples, cored and cut into eighths, calvados or apple cider, chopped fresh thyme, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried leaf oregano, dried thyme

apricot nectar, all purpose flour, sugar, nonfat dry milk powder, fast-rising dry yeast, unsalted butter, room temperature, sugar, eggs, egg yolks, apricot-flavored brandy or apricot nectar, salt, vanilla extract, ground ginger, fast-rising dry yeast, water (120of. to 125of.), all purpose flour, bittersweet (not unsweetened ) or semisweet chocolate, coarsely chopped, moist dried apricots, quartered, golden brown sugar, ground cinnamon, powdered sugar, bittersweet (not unsweetened ) or semisweet chocolate, chopped, whipping cream, sugar, apricot-flavored brandy or apricot nectar

reduced-fat cream cheese, sugar, brown sugar, egg, egg substitute, fat-free evaporated milk, reduced-fat sour cream, apricot nectar, part-skim ricotta cheese, unsweetened applesauce, butter, melted, vanilla extract, fettuccine, cooked and drained, apricot preserves, warmed, cornflakes, crushed, sugar, brown sugar, ground cinnamon, ground nutmeg, butter, melted

strong white flour, salt, cold butter, cubed, fast-rising active dry yeast, caster sugar, egg, lightly beaten, room-temperature milk, dried apricots, green cardamom pods, apricot jam, brown sugar, apricot jam

golden brown sugar, eggs, vanilla extract, whipping cream, unsalted butter, melted, ground cinnamon, salt, coarsely chopped walnuts, dried apricots (about 8 oz), cut into 1/2-inch pieces, dried cranberries, epi :recipelink id= 102546 / :recipelink, dried apricots , dried cranberries and walnuts (for garnish)

all-purpose flour, sugar, butter or 1 1/2 cups margarine, softened, sour cream, apricot brandy, almond extract, salt, baking powder, eggs, powdered sugar , if desired, sour cream, brown sugar, dried apricot, apricot brandy (add more if needed), toasted and chopped almonds, toasted slivered almonds, fresh mint

white bread flour, bread machine yeast, granulated sugar, warm milk, egg, beaten, unsalted butter, butter, softened, dried apricots, finely chopped, sliced almonds, toasted, brown sugar, apricot jam

plain flour, brown sugar, eggs, milk, butter, melted, vanilla extract, apricot halves, sultana, galliano or 1 tbsp apricot brandy, almonds , slivered, butter, milk, egg yolks, caster sugar (superfine), vanilla extract

butter, at room temperature, granulated sugar, brown sugar, eggs, vanilla, grated orange peel, all-purpose flour, baking powder, baking soda, ground cinnamon, chopped dried apricots, golden raisins, apricot brandy or liqueur, or orange juice, lemon juice, powdered sugar

flour, teasp. baking powder, white sugar, dark brown sugar - packed, butter, softened, egg, apricot nectar, apricot preserves, (the better the preserves the better the flavor of the cookie ), soft dried apricots, chopped