590 applejack alcohol Recipes

granny smith apples , plus, red apples, of your choice (braeburn apples make the best red apples for pie, because they retain their crispness.), granulated sugar, flour, beef suet, shredded, baking powder, brown sugar, salt, allspice, ground cardamom, ground ginger, applejack, cold water, white sugar, lemon juice, apple cider (you may even want to substitute fruit-based alcohol if you have it, such as hard cider or applejack), apple cider vinegar, kosher salt, brown sugar, butter, softened, cornstarch or 2 tbsp tapioca starch, if you have it, ground cinnamon, applejack, powdered sugar, heavy cream, cinnamon, vanilla

apple juice or 1 quart apple cider, fresh lemon juice, nutmeg, grated, cinnamon, fresh gingerroot, orange zest, clear honey, butter, cinnamon sticks, to garnish

fresh lemon juice (1/2 tbsp), lemon slice, applejack (4 tbsp), pure maple syrup (1/2 tbsp), cinnamon stick

full fat coconut milk, brown sugar (or more to taste), non-alcohol vanilla (or to taste), instant coffee (or less to taste), plain rice milk

apple juice , for ice cubes, water, fresh mint, sugar, cinnamon sticks, grape juice, peaches, peeled, pitted and sliced, pears, cut into chunks, oranges , sliced crosswise, lemons , sliced crosswise, sparkling non-alcoholic apple cider, mint leaf, to garnish (optional)

applejack, apple juice, fresh lemon juice, chilled seltzer or club soda

baked apple or applesauce, lump of sugar, applejack, water, garnish: fresh nutmeg

room temp butter, sliced mushrooms, minced green onions, chopped granny smith apple, applejack, chicken broth, fresh lemon juice, heavy cream, drained green peppercorn

snowshoe hares, cut into serving pieces, flour, bacon fat or 6 -8 tbsp lard, salt & pepper, thyme, basil, garlic, white wine or 1 cup dry vermouth (or more), applejack (or substitute brandy or apple cider), bay leaf, worcestershire sauce or 1 tsp mushroom catsup, mushroom, sliced, butter, flour (optional)

unsalted butter, chopped shallot, fresh breadcrumb (about 2 slices of white bread whirled in a blender), coarsely chopped dried apple (don tsp think apple chips would work here), chopped fresh sage, salt & freshly ground black pepper, chicken stock, pork loin chops (bone-in center-cut about 3/4 lb. each), vegetable oil, applejack (apple brandy or calvados- i bet regular brandy would work here), cornstarch, chicken stock, cream, chopped fresh sage

crabapple jelly, butter, frozen apple juice concentrate, thawed, chopped fresh tarragon, mushrooms, quartered, onion, coarsely chopped, carrot, coarsely chopped, turkey , neck cut into 4 pieces, canned low-salt chicken broth, all purpose flour, canned low-salt chicken broth, bacon slices, cut into 1/2-inch pieces, chopped fresh tarragon, applejack or other apple brandy (optional)

unsalted butter, six 1-inch-thick loin pork chops (about 2 lb), granny smith or golden delicious apples, light brown sugar, applejack or calvados, heavy cream, celery salt, crumbled dried sage

butter, sugar, eggs, separated, flour, vanilla, applejack, chopped pecans

olive oil, smoked pork chops, unsalted butter, onions , cut into thin half moons, salt, fresh cracked black pepper, granny smith apples, peel , core, cut into 1/2 inch thick wedges, bosc pears, peel , core, cut lengthwise into 1/2 inch thick slices, dried sage, dried rosemary, applejack or 1/4 cup calvados, low sodium beef broth

chicken, cut up for frying, salt & freshly ground black pepper, potato, peeled, carrots , about 5 1/2 oz, green beans, white onions, peeled ,about 1/2 lb, zucchini , about 1/4 lb, olive oil, divided, calvados or 1/4 cup other applejack or 1/4 cup cognac or 1/4 cup bourbon, fat-free half-and-half

crabapple jelly, butter, butter, frozen apple juice concentrate, thawed, fresh tarragon, chopped, mushrooms, quartered, onion, coarsely chopped, carrot, coarsely chopped, whole turkey , neck cut into 4 pieces, chicken broth, all-purpose flour, chicken broth, low sodium, bacon , 12-inch pieces, fresh tarragon, chopped, applejack (optional)

chicken thighs boneless, whole potatoes peeled, whole who carrots peeled,chunks, green beans, whole zucchini peel, chunks, butter, calvados or applejack, heavy cream