10 apple nut coffee cake sour cream Recipes

flour, baking powder, baking soda, salt, sugar, shortening, egg, vanilla, apple, sour cream, walnuts, brown sugar, butter, cinnamon

sugar, butter, softened, vanilla, eggs, all purpose flour, baking powder, baking soda, salt, sour cream, apple nut filling, chopped apples, brown sugar, flour, butter, nutmeg, salt, chopped nuts, glaze, powdered sugar, vanilla, milk

chopped nuts, cinnamon, sugar, margarine-softened, eggs, vanilla, flour, baking powder, baking soda, salt, sour cream, apple chopped

sour cream, sugar, butter, vanilla, brown sugar, eggs, ground cinnamon, flour, chopped nuts, baking powder, apples , pared, cored and diced, baking soda

chopped apples, brown sugar, flour, butter, ground nutmeg, salt, chopped nuts (i use walnuts), sugar, butter, softened, vanilla, eggs, flour (all purpose or whole wheat), baking powder, baking soda, salt, sour cream, powdered sugar, vanilla, milk

shortening (crisco is good ), sugar (or more or less to suit taste), eggs, vanilla extract or 1 1/2 tsp almond extract, flour, baking powder, baking soda, salt, sour cream, apples, peeled and finely chopped (or 5 small apples), chopped nuts, brown sugar , packed, cinnamon, butter

margarine, sugar, eggs, soda, baking powder, cinnamon, apples, peeled and finely chopped, salt, sour cream, vanilla, flour, cream margarine and sugar together. add eggs, beat well add vanilla. sift all dry ingredients, together add alternately with sour cream to the, creamed mixture. fold in apples. pour into a, greased and floured bundt pan., sprinkle with this mixture before baking, brown sugar, margarine, cinnamon, chopped nuts, bake 40 minutes at 375 degrees .

shortening, sugar, eggs, vanilla extract, all-purpose flour, baking powder, baking soda, salt, sour cream, apples, chopped, brown sugar, butter, cinnamon, nuts, chopped