111 apple cake topping sugar Recipes

eggs, vegetable oil, pure vanilla extract, sugar, unbleached all-purpose flour, baking powder, ground cinnamon, ground allspice (may substitute nutmeg), salt, tart apples (firm apples peeled, cored, and thinly sliced(about 1 1/2 lb), raw sugar (turbinado sugar, for sprinkling on top)

eggs, vegetable oil, apple juice, vanilla extract, flour, sugar, baking soda, ground cinnamon, salt, tart apples, peeled and diced, semi-sweet chocolate chips, chopped nuts, sugar (optional) or whipped topping (optional)

self raising flour, salt, caster sugar, butter, egg, milk, apples, cinnamon, sugar, for topping

butter, softened, sugar, egg, egg white, vanilla yogurt, unsweetened applesauce, canola oil, vanilla extract, all-purpose flour, baking powder, baking soda, salt, chopped peeled apples, chopped walnuts, brown sugar, ground cinnamon, ground allspice

butter, softened, sugar, egg, egg white, vanilla yogurt, unsweetened applesauce, canola oil, vanilla extract, king arthur unbleached all-purpose flour, baking powder, baking soda, salt, chopped peeled apples, chopped walnuts, brown sugar, ground cinnamon, ground allspice

apples, diced, lemon juice, sugar, cinnamon, orange juice, heavy cream, spiced rum, caramel topping, graham cracker crust, cream cheese, at room temperature, sugar, vanilla extract, eggs

duncan hines apple caramel cake mix, egg, brown sugar, light corn syrup, butter, quick cooking oats, chopped peanuts (half reserved for the top, half mixed with caramel pouch)

all-purpose flour, sugar, cocoa powder, baking powder, salt, water, shortening, egg, vanilla extract, apple pie filling, lemon juice, ground cinnamon, topping or ice cream

pillsbury reduced sugar yellow cake mix or 1 (18 1/4 oz) box regular yellow cake mix, quick-cooking rolled oats, chopped toasted pecans, cinnamon, butter, melted, baking apples, peeled cored and sliced, sugar-free caramel ice cream topping or 1/4 cup caramel ice cream topping

yoplait 99% fat free creamy vanilla yogurt, caramel fat-free topping, whole wheat flour, all-purpose flour, sugar, baking soda, ground cinnamon, ground ginger, salt, molasses, canola oil, egg, tart apple, chopped, lemon juice

egg yolk, flour, baking powder, soft butter, milk, ingredients for the apple filling, peeled and sliced apples, sugar, cinnamon, ingredients for crumb topping, soft butter, flour, sugar, cinnamon

flour, baking powder, baking soda, salt, cardamom, cinnamon, butter, softened, brown sugar , packed, applesauce, vanilla, eggs, apple, peeled and finely chopped, raisins, sliced almonds, flour, brown sugar, melted butter, cinnamon (optional)

shortening, sugar, eggs, vanilla, cinnamon-sugar mixture, sliced apple, flour, baking powder, salt, milk

butter room temp for cake, light-brown sugar, whole eggs, vanilla, all-purpose flour, baking powder, salt, diced apples topping, granola with raisins, light-brown sugar, fresh lemon juice, ground cinnamon, unsalted butter, cut into small pieces

apple pie filling, brown sugar, cinnamon, nutmeg, lemon juice, yellow cake mix, butter cut up, topping or ice cream

chimicheese cake, flour tortilla shells , 6 1/2 diameter, cream cheese, at room temperature, sugar, flour, eggs, beaten, vanilla, cooked apples, very well drained, almond toffee bits, cinnamon sugar (1/2 cup sugar and 3 tbsp. ground cinnamon, mixed well), vanilla ice cream, caramel topping, beat cream cheese until fluffy ; add sugar and eggs, beat again. add vanilla and mix well. fold toffee bits and apple pieces in cheese mixture. on tortilla shell place a serving in the middle, about 2 1/2 inches from the side of shell. tuck sides in slightly and roll shell to seal the filling and hold in the cream cheese. when shells have been stuffed and rolled, place in refrigerator; chill to set filling. in deep fryer heat vegetable oil. when ready, place chimicheesecake and fry until slightly golden while carefully turning on each side. remove from oil and drain. heat oven to 350f and place chimicheesecake on cookie sheet and bake for 20 - 25 minutes. remove from oven and liberally sprinkle with cinnamon sugar. serve cheesecakes slightly warm with vanilla ice cream and caramel topping.

nonstick baking spray with flour, butter; 1/2 cup melted and 1 cup softened, brown sugar, fuji apple, cored and thinly sliced, granny smith apple, cored and thinly sliced, granulated sugar, eggs, vanilla extract, all-purpose flour, baking powder, ground cinnamon, salt, ground nutmeg, buttermilk, caramel mousse , recipe follows, candy-coated pecans , for serving, caramel ice cream topping , for serving, unflavored gelatin, cold water, boiling water, heavy whipping cream, sugar, caramel ice cream topping

all-purpose flour (unsifted), baking powder, eggs, separated, sugar, boiling water, pure vanilla extract, grated orange rind, ground nutmeg, peeled, cored and thinly sliced tart apples, orange juice, granulated sugar, apple pie spice, spiced whipped topping, spiced whipped topping, what you need, ice water, nonfat dry milk, lemon juice, ground nutmeg