1859 appetizers with mojitos Recipes
-
porcupine meatballs appetizer or main course and21 Moreporcupine meatballs appetizer or main course, raw white rice, celery salt, ground beef, garlic, minced, onion, minced, tomato juice, green bell pepper, chopped, whole cloves (optional and on amount to use ), oregano, worcestershire sauce, salt, combine the rice , ground meat, onion, green bell pepper, salt, celery salt and garlic. form into 1 1/2 diameter balls. heat, tomato juice , cloves, oregano and worcestershire sauce in a, skillet ., add the meatballs ., cover tightly ., simmer for 50 minutes., before serving., serve as appetizer or with vegetables as main, course .50 min, 22 ingredients
-
-
-
fresh mint leaves, plus sprigs for garnish and9 Morefresh mint leaves, plus sprigs for garnish, limes, cut into wedges, plus more for garnish, crushed ice, plus more for serving, white rum, chilled, fresh lime juice, chilled, club soda, chilled, sugar, water, limes , zest of, fresh mint leaves17 min, 10 ingredients
-
fresh mint sprigs, plus 4 more for garnish, sugar , plus and6 Morefresh mint sprigs, plus 4 more for garnish, sugar , plus, sugar , sifted (can use superfine ), fresh lime juice, chilled, white rum or 3/4 cup golden rum, chilled, angostura bitters, club soda, chilled, crushed ice6 min, 8 ingredients
Related searches:
- chinese curry powder
- yeast free bread sticks
- vegan sweet potato pasta
- orange chili chocolate
- meatloaf parmesan cheese bacon
- magnolia bakery vanilla
- brussel sprouts with apples and walnuts
- pumpkin date nut bread
- mashed potato crust pot pie
- cauliflower peppers
- creamy indian curry
- mushroom sage gravy
- crayfish salad
- lentils with spinach and goat cheese
- banana pudding cake cream cheese icing
- honey basil chicken
- garlic free
- macaroon bars
- pearl barley pilaf mushrooms
- irish stew with pearl barley