20826 appetizer style venezia misto alla veneziana Recipes
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extra large shrimp, peeled and deveined, salt, pepper and9 Moreextra large shrimp, peeled and deveined, salt, pepper, lemon juice, garlic, minced, mayonnaise, fine dry breadcrumbs (i used italian-style bread crumbs and omitted the basil, parsley and dill weed, don tsp use dill weed), crushed basil, chopped parsley, dill weed, melted butter, olive oil25 min, 12 ingredients
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catsup, hot cream style horseradish, sugar, kosher salt and9 Morecatsup, hot cream style horseradish, sugar, kosher salt, freshly cracked black pepper, fresh lemon juice, drops tabasco, worcestershire, garlic cloves, minced, martini glasses, shrimp seafood, cooked, peeled, tail-on (61 to 70 count ), lemons, parsley sprigs13 ingredients
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Guy Fieri's Cuban Pie alla Munee (Paula Deen)
all-purpose flour, salt, shortening, cold water and18 Moreall-purpose flour, salt, shortening, cold water, yellow onions, diced, green bell peppers, diced, garlic, minced , plus 1 tbsp, roma tomatoes, diced, swiss cheese, shredded, pulled pork, deli-style ham, sliced, heavy cream, mustard , your preference, parmesan, freshly shredded or grated, dill pickles, thin sliced, tomato, thin sliced, mojo sour cream (alla munee), recipe follows, sour cream, garlic, minced, lime juice, orange juice, dried oregano1 hour 10 min, 22 ingredients -
Roman-Style Gnocchi: Gnocchi Alla Romana (Mario Batali)
butter, plus 2 tbsp for sheet pan and baking dish, milk and4 Morebutter, plus 2 tbsp for sheet pan and baking dish, milk, salt, semolina flour, freshly grated parmigiano-reggiano , plus 1/2 cup, egg yolks40 min, 6 ingredients -
Roman-Style Tripe Trippa alla Romana (Mario Batali)
tripe, white vinegar, vanilla extract and14 Moretripe, white vinegar, vanilla extract, extra virgin olive oil, red onion, thinly sliced, garlic, coarsely chopped, basic tomato sauce , recipe follows, pecorino romano, freshly grated, parmigiano-reggiano, freshly grated, mint leaves, finely chopped, extra virgin olive oil, spanish onion, chopped in 1/4-inch dice, garlic cloves, peeled and thinly sliced, chopped fresh thyme leaves, or 1 tbsp dried, carrot, finely shredded, peeled whole tomatoes , crushed by hand and juices reserved, salt , to taste2 hour 15 min, 17 ingredients -
Cranberry Glazed Appetizer Meatballs
ground beef, onion, finely chopped, breadcrumbs, salt and4 Moreground beef, onion, finely chopped, breadcrumbs, salt, pepper, eggs, slightly beaten, chili sauce, cranberry sauce , jelly style1 hour , 8 ingredients -
Hot Crab Spread Appetizer
cream cheese, milk (whole or skim), chopped onions and4 Morecream cheese, milk (whole or skim), chopped onions, cream-style prepared horseradish, salt, backfin crab meat (not claw meat), sliced almonds, toasted35 min, 7 ingredients -
Kamush (Mexican tortilla appetizers)
fresh corn tortillas or 1 bag of restaurant style tortill... and7 Morefresh corn tortillas or 1 bag of restaurant style tortilla chips, salad oil (if using fresh corn tortillas), refried beans, shredded cheddar cheese, guacamole (use your favorite recipe or try my cilantro guacamole #59429), sour cream, tomato, diced, jalapeno pepper , slices20 min, 8 ingredients -
Guitar-Cut Pasta with Bottarga and Chiles: Maccheroni alla Chitarra (Mario Batali)
extra-virgin olive oil, crushed red pepper flakes and17 Moreextra-virgin olive oil, crushed red pepper flakes, garlic, thinly sliced, oven-roasted tomatoes , recipe follows, basic tomato sauce , recipe follows, maccheroni alla chitarra or spaghettini, tongue bottarga (pressed red mullet roe) shaved or finely grated - or substitute any caviar, bread crumbs, roma tomatoes, sugar, extra-virgin olive oil, salt and pepper, extra-virgin olive oil, spanish onion, cut into 1/4-inch dice, garlic cloves, thinly sliced, chopped fresh thyme leaves, or 1 tbsp dried, carrot, finely shredded, peeled whole tomatoes , crushed by hand and juices reserved, kosher salt2 hour 20 min, 19 ingredients -
When Pigs Fly Appetizers
boneless pork chops, cut into 3/4-inch cubes and10 Moreboneless pork chops, cut into 3/4-inch cubes, vegetable oil, hot-style catsup, honey, lemon juice, hot pepper sauce, dried thyme, crushed, dried rosemary, crushed, lemon pepper, i always mix the sauce up , a few hours early to give the flavors time to marry. i also add more of the same spices to the meat when cooking.6 min, 11 ingredients -
When Pigs Fly Appetizer
boneless pork chops, cut into 3/4-inch cubes and8 Moreboneless pork chops, cut into 3/4-inch cubes, vegetable oil, hot-style ketchup, honey, lemon juice, hot pepper sauce, dried thyme, crushed, dried rosemary, crushed, lemon pepper7 min, 9 ingredients -
Cheesy Spinach Appetizer
cream cheese, softened, frozen creamed spinach, thawed and3 Morecream cheese, softened, frozen creamed spinach, thawed, swiss cheese, shredded or cubed, garlic powder, baguette-style french bread10 min, 5 ingredients
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