244 aperol spritz Recipes

flour, baking powder, butter or 1 1/2 cups margarine, sugar, egg, vanilla, almond extract (optional)

butter, softened, sugar, egg yolk, beaten, vanilla, almond extract, ground blanched almond, flour

butter (no substitutions!), sugar, egg yolks, vanilla extract, almond extract, flour, salt

butter or 1 cup margarine, sugar (for butterschotch flavor) or 3/4 cup brown (for butterschotch flavor), egg, vanilla, salt, all-purpose flour (2 1/3 cups at high altitude), sugar (optional), unsweetened chocolate, melted (optional), orange rind, grated (optional), pecans, very finely chopped (optional), cinnamon (optional), nutmeg (optional), cardamom (optional), instant coffee (optional), pecans, finely chopped (optional), light molasses (optional), cinnamon (optional), nutmeg (optional), ginger (optional)

butter, sugar, egg yolks, salt, baking powder, almond extract, flour

soft shortening, sugar, egg yolks, vanilla (or 2 tsp almond extract), flour, salt

powdered sugar, crisco butter flavor all-vegetable shortening or 1 stick crisco baking sticks butter flavor all-vegetable shortening, egg, salt, water, vanilla extract, almond extract, pillsbury best all purpose flour, colored sugar crystals , if desired

butter, hard egg yolks, cooked , put through medium coarse strainer, sugar, almond extract, all-purpose flour , sifted

butter, softened, white sugar, all-purpose flour (do not use self rising flour), salt, egg, vanilla extract

butter, softened, sugar, eggs, flour, powdered sugar, fresh lemon juice

flour, baking powder, butter, egg, sugar, vanilla, almond extract

sugar, butter, softened, egg, salt, vanilla, all-purpose flour

egg yolk, heavy cream, vanilla extract, unsalted butter , softened but still cool (2 sticks), sugar (about 4 3/4 oz), salt, unbleached all-purpose flour (10 oz)

butter or 1 cup margarine, sugar, beaten egg, vanilla extract, flour

shortening, white sugar, brown sugar, orange juice, egg, orange zest, all-purpose flour, salt, baking soda

butter or 1/2 lb oleo, sugar, egg, baking powder, almond extract, all-purpose flour