303 any pie Recipes

soft tofu, jello gelatin (any flavor ), lemon juice, cool whip (light, if you prefer ), ready-to-bake pie shell, boiling water

pre-made frozen crust. we like pillsbury deep-dish but any deep pie crust works, eggs-beaten, parmesan or romano cheese-grated plus extra to sprinkle on top, ricotta cheese , excess liquid drained off. if you use sorrento (east coast usa) or precious (west coast) it is not watery and does not need draining., pepperoni cut into 1/2 cubes , about 3/4 of a stick., shredded mozzarella cheese, fresh ground black pepper, fresh parsley-chopped

kool-aid, any flavor, sweetened condensed milk, milk (optional), graham cracker pie crust

sausage (any flavor ), pie shell, grated swiss cheese, chopped green pepper (optional), chopped onions, eggs, slightly beaten, light cream

dream whip brand whipped dessert topping mix, cold milk, divided, vanilla, jell-o brand instant pudding mix, any flavor, baked graham cracker pie crust

double-crust pie shell, cooked leftover turkey , chicken or 2 cups beef, vegetables, cooked, leftovers (any ), gravy , thinned

apples (any kind you like for pie), lemon juice, sugar, flour, cinnamon, nutmeg, salt, butter (melted ), chopped pecans, brown sugar, flour, cinnamon, butter (melted ), chopped pecans

graham cracker pie crust, flour, honey, salt, slightly beaten egg yolks, nonfat milk (any milk is fine), egg whites, sugar, vanilla extract

test kitchen discoveries, use our recipe for double-crust pie dough or use 1 15-oz box of pillsbury ready to roll pie crust., we found a few tricks to create bright lemon flavor while tempering the bitterness of the pith: squeeze the seeded lemon slices and reserve the juice for the filling. simmer the slices and then add them to the filling with the uncooked juice for bright lemon flavor without any macerating time., remember to squeeze the lemon slices in a fine-mesh strainer to remove any seeds or pulp that would mar the otherwise smooth filling., pie spends a generous 40 minutes in the oven , which can cause the heat-sensitive eggs in the filling to curdle. to avoid this problem, a tbsp of cornstarch stabilizes the eggs and ensures a smooth filling., have an extra lemon on hand in case the three sliced lemons do not yield the necessary 6 tbsp of juice ., is right

pepperidge farm puff pastry sheets, egg, water, fruit pie filling , any variety

fruit-on-the-bottom fruit yogurt, any flavor, cool whip, graham cracker pie crust

all-purpose flour, light brown sugar, ground cinnamon, salt, vegetable shortening, chilled , cut into pieces, unsalted butter, chilled , cut into pieces, ice water, frozen raspberries (if using frozen , do not thaw, knock off any excess ice crystals, if any) or 40 oz fresh red raspberries (if using frozen, do not thaw, knock off any excess ice crystals, if any), granulated sugar, fine dry tapioca, lemon juice, egg, granulated sugar, all-purpose flour, milk, vanilla, salt

imported kalamata olives (any good quality black olives, pitted and coarsely chopped) or 1 cup gaeta olive (any good quality black olives, pitted and coarsely chopped), golden raisin, dry breadcrumbs, extra virgin olive oil, pine nuts or 1/4 cup walnuts, lightly toasted, capers, drained, fresh ground black pepper, dried greek oregano, onion , sliced thinly then cut into crescents, imported mizithra cheese (optional) or 2/3 cup parmesan cheese (optional) or 2/3 cup pecorino romano cheese, etc. (optional), fresh fettuccine (cut up the pasta pieces into fourths) or 16 oz fresh spaghetti (cut up the pasta pieces into fourths)

ready-made graham cracker pie crust, sweetened condensed milk, kool-aid (any flavor ), tub cool whip, thawed

graham cracker pie crust, any flavor instant pudding - sugar free for diabetics, tub cool whip -sugar free for diabetics, milk

all purpose flour, water, shortening, egg, sugar, lemon juice, baking powder, salt, any flavor pie filling (regular size.

qt ice cream softened- any flavor, pre baked graham cracker or cookie crumb crust for 9 inch pie, egg white, marshmallow cream

cherry pie filling (or you can use any flavor ), prepared graham cracker crust, cream cheese, milk, instant vanilla pudding