5 another for eggplant Recipes

  • Another Eggplant Stew!
    olive oil, onion, diced, eggplant , pared and cubed and
    10 More
    olive oil, onion, diced, eggplant , pared and cubed, baby carrots, red bell pepper, cored and diced, green bell pepper, cored and diced, garlic cloves, crushed, diced tomatoes , juice drained and reserved to make 1 cup, bay leaf, thyme, rosemary, salt, paprika
    15 min, 13 ingredients
  • Another, But Yummy, Ratatouille
    eggplant, chopped in small cubes, zucchini, sliced thinly and
    7 More
    eggplant, chopped in small cubes, zucchini, sliced thinly, roma tomatoes, sliced thinly, onion, sliced thinly and rings seperated, garlic, chopped, olive oil, s &p, parmesan cheese, or more, or less ;-)
    40 min, 9 ingredients
  • Amazing Vegetarian or Vegan Lasagna
    lasagna noodles (estimate), onion, garlic clove, chopped and
    9 More
    lasagna noodles (estimate), onion, garlic clove, chopped, olive oil, worthington veggie burgers (you can also use another vegemeat like crumblers or gluten), spaghetti sauce (i like hunt s garlic and herb ), chopped parsley, firm tofu, frozen chopped spinach (or you can substitute fresh asia eggplant our personal favorite, or another type of eggplant), shredded mozzarella cheese or 3/4 cup soy cheese, nutritional yeast flakes (optional), parmesan cheese (optional)
    1 hour 35 min, 12 ingredients
  • Thai Basil Eggplant Curry Thai Basil Eggplant Curry
    peanut oil (or vegetable oil, etc.) and
    12 More
    peanut oil (or vegetable oil, etc.), red curry paste (that s about 1/3 of a 4 oz tin. look for tins or jars in the asian aisle of larger anglo grocery ), carrots, red potatoes, japanese eggplants (or 1 and a half big black eggplants), bell peppers (green, red , or preferably both), onions, zucchini, basil sprigs (preferably thai ), coconut milk (unsweetened ), chicken broth (or water if you want to keep it vegan), red curry paste (or another third your 4 oz tin, or go crazy and use a half a tin above and the other half here, if y), white rice, to serve (preferably jasmine rice)
    45 min, 13 ingredients




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