205 annalee bete noire beast Recipes
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butter, leek (white part only), chopped and24 Morebutter, leek (white part only), chopped, fennel bulb, chopped, onion, chopped, head of garlic , halved crosswise, tomato paste, parmesan cheese rinds, broken into 2- to 3-inch squares, fresh thyme sprigs, fresh parsley sprigs, water, fresh thyme sprigs, fresh italian parsley sprigs, bay leaves, whole black peppercorns, fennel seeds, low-salt chicken broth, beef broth, butter, minced onion, garlic clove, minced, carnaroli rice or arborio rice, pinot noir, white truffle butter, red or white verjus or 1 tbsp red or white wine vinegar, minced fresh italian parsley, minced fresh chives26 ingredients
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matzoh cake meal (see cooks' notes), kosher or fine salt and12 Morematzoh cake meal (see cooks notes), kosher or fine salt, freshly ground black pepper, first - or second-cut beef brisket, vegetable oil, shallots (about 1 lb); peeled , leaving root ends intact, garlic cloves, finely chopped, pinot noir, chicken stock or reduced-sodium chicken broth, dried tart cherries, dark brown sugar, balsamic vinegar, whole star anise (see cooks notes), young, slim carrots in bunches (not pre-cut variety), peeled4 hour , 14 ingredients
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loosely packed fresh rosemary leaves, coarse kosher salt and7 Moreloosely packed fresh rosemary leaves, coarse kosher salt, freshly ground black pepper, olive oil, divided, red-skinned or white-skinned potatoes , cut into 3/4-inch pieces, parsnips, peeled , cut into 3/4-inch pieces, whole side of salmon with skin, crimini (baby bella) mushrooms, quartered if large, halved if small assorted salad greens, pinot noir or other dry red wine1 hour 25 min, 9 ingredients
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chuck roast , cut into 2-inch pieces, kosher salt and11 Morechuck roast , cut into 2-inch pieces, kosher salt, freshly ground black pepper, all-purpose flour, olive oil, tomato paste, dry red wine , such as pinot noir or syrah, low-sodium chicken broth, yellow onion, quartered, bay leaves, thyme, carrots (about 2 lb), peeled and cut into 3-inch pieces, baby white or red potatoes, halved3 hour , 13 ingredients
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extra-virgin olive oil, unsalted butter and12 Moreextra-virgin olive oil, unsalted butter, pancetta (italian unsmoked cured bacon), cut into 1/4-inch dice, chopped fresh sage, chopped fresh rosemary, rabbit , boned by butcher and meat cut into 1-inch pieces (1 1/2 lb boned), onion, chopped, carrot, chopped, celery rib, chopped, light dry red wine such as pinot noir, italian plum tomatoes in juice, drained and chopped, coarse gray sea salt, coarsely ground black pepper, buttered polenta1 hour , 14 ingredients
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lean beef, cut in 2 1/2-inch cubes ., salt pork, pork skin and12 Morelean beef, cut in 2 1/2-inch cubes ., salt pork, pork skin, butter, flour, onions, thinly sliced, garlic, chopped, carrots, thinly sliced, thyme, bay leaf, cognac, warmed, red burgundy or california pinot noir, water, salt , freshly ground black pepper15 ingredients
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shin or chuck beef, cut in 1 1/2 cubes, salt pork, diced and15 Moreshin or chuck beef, cut in 1 1/2 cubes, salt pork, diced, butter, onions, quartered, salt, freshly ground black pepper, thyme, bay leaf, crushed cloves garlic, flour, strong meat stock or bouillon, few sprigs parsley, stalks celery, leeks, well washed and split in half, carrots, heavy red wine (pinot noir, cabernet, st. emillion, or burgundy), mushrooms sauteed in 1/4 lb butter17 ingredients
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unsalted butter, chopped fresh sage and10 Moreunsalted butter, chopped fresh sage, chopped fresh rosemary, onion, chopped, carrot, chopped, celery rib, chopped, light dry red wine such as pinot noir, italian plum tomatoes in juice, drained and chopped, coarse gray sea salt, coarsely ground black pepper, buttered polenta1 hour , 14 ingredients
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new york strip steaks or 4 sirloin steaks, 3/4 inch thick... and5 Morenew york strip steaks or 4 sirloin steaks, 3/4 inch thick, patted dry, salt, coarsely ground black peppercorns or 1 mixture of various peppercorn, olive oil, for the pan, red wine (cabernet sauvignon or pinot noir), butter, sliced15 min, 6 ingredients
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bacon, chopped, beef chuck, cut into 1 1/2 inch chunks and14 Morebacon, chopped, beef chuck, cut into 1 1/2 inch chunks, salt & freshly ground black pepper, onion, chopped fine, carrots, peeled and chopped fine, garlic cloves, minced, chopped fresh thyme, tomato paste, pinot noir wine, reduced-sodium chicken broth, soy sauce, bay leaves, minute tapioca, minced fresh parsley, white pearl onions, sliced button mushrooms9 hour 15 min, 16 ingredients
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olive oil and16 Moreolive oil, dry cured center cut applewood smoked bacon, diced, beef chuck, cut into 1 inch cubes, kosher salt, fresh ground black pepper, carrot, sliced diagonally into 1 inch chunks, yellow onions, sliced, chopped garlic (2 cloves), cognac, good dry red wine , such as cote du rhone or 1 (750 ml) bottle pinot noir wine, beef broth, tomato paste, fresh thyme leave (1/2 tsp dried ), unsalted butter, at room temperature divided, all-purpose flour, frozen small whole onions, fresh mushrooms , stems discarded caps thickly sliced31 min, 17 ingredients
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Filet Mignon on Charred Onions and Zucchini with Balsamic Vinegar Saucered wine (cabernet sauvignon or pinot noir) and7 Morered wine (cabernet sauvignon or pinot noir), balsamic vinegar, shallot, peeled and halved, butter, cut into 2 pieces, extra-virgin olive oil, white onion, peeled and sliced 1/4 inch thick, zucchini, trimmed and sliced 3/4 inch thick, trimmed filets mignons (4 oz each) or top-round steaks (use organic meat, if possible)8 ingredients
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Salmon with Spiced Red-Wine Saucefour 6-oz center-cut pieces skinless salmon fillet and5 Morefour 6-oz center-cut pieces skinless salmon fillet, pinot noir or other dry red wine, freshly cracked black pepper, grated peeled fresh gingerroot, minced garlic, cold unsalted butter6 ingredients
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Tempeh Bourguignonpinot noir wine, tempeh, cut into 1 inch cubes and11 Morepinot noir wine, tempeh, cut into 1 inch cubes, onion, chopped, carrot, peeled and cut into 1/2 inch dice, garlic cloves, peeled and chopped, olive oil, divided, herbes de provence, bay leaf, balsamic vinegar, tomato paste, sliced shiitake mushrooms, water, chopped parsley, garnish50 min, 13 ingredients
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