5 anjou walnuts gorgonzola Recipes

  • Fall Salad with Cranberry Vinaigrette
    cider vinegar, cranberries, olive oil, white sugar and
    7 More
    cider vinegar, cranberries, olive oil, white sugar, kosher salt, freshly ground black pepper, heads romaine lettuce - rinsed, dried , and torn into bite-size pieces, heads belgian endive - washed, dried and chopped, red anjou pears, toasted walnuts, chopped, crumbled gorgonzola cheese
    11 ingredients
  • Spring Salad With Anjou Pears, Walnuts and Gorgonzola Spring Salad With Anjou Pears, Walnuts and Gorgonzola
    spring salad mixed salad greens and
    5 More
    spring salad mixed salad greens, toasted chopped walnuts or 1/2 cup pecans, green onion, chopped (with some green from the tops), just ripe anjou pears, sliced in thin 1-inch pieces, crumbled gorgonzola (or other bleu cheese), raspberry vinaigrette dressing (i like marie s)
    20 min, 6 ingredients
  • Arugula and Pear Salad (Rachael Ray) Arugula and Pear Salad (Rachael Ray)
    walnut halves, arugula, cleaned and dried and
    5 More
    walnut halves, arugula, cleaned and dried, bosc or anjou pear, thinly sliced, lemon, extra-virgin olive oil , eyeball it, salt and freshly ground black pepper, gorgonzola (get a piece that will crumble easily for you) or blue cheese crumbles
    15 min, 7 ingredients
  • Stuffed Pears With Pancetta Crisps Salad Stuffed Pears With Pancetta Crisps Salad
    unsalted butter, melted and
    12 More
    unsalted butter, melted, honey, divided (mild such as clover), firm-ripe red pears (preferably red anjou), kosher salt, pancetta (about 2-1/2 oz.), chopped toasted hazelnuts (walnuts work), gorgonzola , dolce (2 oz), chopped fresh thyme, champagne vinegar (can sub white wine vinegar), dijon mustard, fresh ground black pepper, extra-virgin olive oil, baby greens (mache , bibb, baby aragula)
    50 min, 13 ingredients




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