108 and sugar beignets Recipes

active dry yeast (not instant ), granulated sugar, divided, warm water (105 f to 115 f), milk, sour cream or 1 cup knudsen, vanilla, baking soda, salt, flour, divided, oil, for frying, powdered sugar

all-purpose flour, baking powder, sugar, salt, whole milk, water, egg, beaten, vegetable oil , for deep frying, powdered sugar

active dry yeast, warm water (110 degrees f/45 degrees cup), white sugar, salt, eggs, evaporated milk, all-purpose flour, shortening, vegetable oil (for frying ), sugar

evaporated milk , heated until warm but not hot, dry active yeast, egg, lightly beaten, molasses, sugar, sugar, vegetable oil, all-purpose flour, divided, salt, ground cinnamon, divided, ground nutmeg, ground ginger, shortening, vegetable oil, for deep-frying

active dry yeast, warm water (110o to 115o), evaporated milk, canola oil, sugar, egg, king arthur unbleached self-rising flour, oil for deep-fat frying, sugar

butter, light brown sugar, pecan pieces, banana, diced, vanilla, eggs, beaten, milk, baking powder, flour, syrup, cinnamon, vegetable oil, for deep-frying, powdered sugar

water, yeast, sugar, eggs, flour, salt, evaporated milk, crisco shortening, softened, sugar, oil (for deep frying)

vegetable oil, egg, sugar, ricotta, grated lemon zest, vanilla extract, all-purpose flour, salt, sugar , optional

active dry yeast, water, hot, granulated sugar, salt, egg, beaten, evaporated milk, all-purpose flour, shortening, vegetable oil, powdered sugar

all-purpose flour, baking powder, salt, milk , plus more if needed, blackberries, egg, sugar, fresh lemon juice, oil, for frying, powdered sugar, candied pecans, for garnish

whole milk, buttermilk, active dry yeast, sugar, bread flour plus extra for flouring work surface, baking soda, salt, peanut oil for frying, sugar for serving, as much as you think you ll need, then double that

milk, sugar, salt, nutmeg, dry yeast, lukewarm water, egg, vegetable oil, flour, confectioners sugar

milk, unsalted butter, salt, sugar, all-purpose flour, eggs, room temperature, vanilla, chopped toasted pecans, toffee pieces, vegetable oil or shortening (for deep frying), sugar , for dusting, cinnamon

active dry yeast, warm water (105o to 115o), evaporated milk, sugar, salt, egg, lightly beaten, all-purpose flour, vegetable oil, powdered sugar

dry yeast, warm water (105o to 115o), evaporated milk, egg, beaten, sugar, salt, all-purpose flour, vegetable oil, powdered sugar

flour, salt, baking powder, ground cinnamon, eggs, granulated sugar, milk, vanilla extract, oil for deep frying, sugar for coating

sorghum flour, rice flour, tapioca flour, almond flour, xanthan gum, brown sugar, baking powder, baking soda, scant salt, butter, softened, plain yogurt, egg, vanilla, milk, powdered sugar

cooked, mashed sweet potato, fresh ricotta cheese , preferably sheep s milk, all-purpose flour, egg white, sugar, salt, baking powder, vanilla extract, vegetable oil, for frying, powdered sugar, for garnish