33 and sage scalloped Recipes

  • Day-after Scalloped Turkey
    cooked turkey or 3 cups cooked chicken meat, chopped and
    13 More
    cooked turkey or 3 cups cooked chicken meat, chopped, butter, divided, flour, salt, divided, fresh ground black pepper, chicken broth, whole milk or 1 cup 2% low-fat milk, toasted bread cubes, chopped yellow onion, roasted minced garlic, chopped celery, chopped mushrooms or 1 (4 oz) can mushrooms, chopped, ground sage, grated parmesan cheese
    1 hour 10 min, 14 ingredients
  • Veal Scallops in Irish Whiskey Sauce
    hungarian sweet paprika, salt, freshly ground black pepper and
    11 More
    hungarian sweet paprika, salt, freshly ground black pepper, ground sage, ground ginger, thick) veal scaloppine, olive oil, divided, butter, divided, freshly chopped shallots, presliced mushrooms, irish whiskey, fat-free , less-sodium chicken broth, sherry, chopped fresh parsley (optional)
    14 ingredients
  • Veal Saltimbocca
    veal , scallops (6 pieces), dried sage, crumbled and
    9 More
    veal , scallops (6 pieces), dried sage, crumbled, fresh ground pepper, prosciutto, sliced paper thin, fontina cheese, sliced thin, all-purpose flour, unsalted butter, dry white wine, unsalted butter , cut into pieces, salt, lemon wedge
    30 min, 11 ingredients
  • Pan-Seared Scallops with Pumpkin Risotto Pan-Seared Scallops with Pumpkin Risotto
    pumpkins (preferably jack-be-little; 3 1/2 to 4 inches in... and
    13 More
    pumpkins (preferably jack-be-little; 3 1/2 to 4 inches in diameter), diced (1/4 inch) peeled seeded fresh pumpkin (preferably from sugar or cheese pumpkins), chicken stock, water, onion, finely chopped, olive oil, arborio rice, grated parmigiano-reggiano (1/3 cup), unsalted butter, sea scallops (1 1/2 lb), tough muscle removed from side of each if necessary, olive oil, unsalted butter, sliced fresh sage, white truffle oil
    14 ingredients
  • Potato and Bologna Scallop Potato and Bologna Scallop
    bologna, cubed, potatoes, sliced thin and
    6 More
    bologna, cubed, potatoes, sliced thin, cheddar cheese soup or 1 (10 1/2 oz) can cream of mushroom soup, milk, dried onion flakes, dried sage, cheddar cheese, grated, frozen peas
    40 min, 8 ingredients
  • Coquille St Jacques Pot Pies Coquille St Jacques Pot Pies
    sea scallops or 1 lb bay scallop, butter, divided and
    17 More
    sea scallops or 1 lb bay scallop, butter, divided, shallots, sliced, garlic clove, chopped, chopped mushroom (a mix of cremini, shitake, and oyster), flour, dry vermouth, dry white wine, fish stock or 1/2 cup clam juice, half-and-half, sheets thawed frozen puff pastry, chopped fresh flat leaf parsley, egg, beaten with, milk, fresh herb , for decorating the pastry (such as sage, basil, chervil, parsley, thyme, or whatever you like), lemons, olive oil, for drizzling, kosher salt, fresh ground black pepper
    30 min, 19 ingredients
  • Seafood Gumbo Seafood Gumbo
    butter, flour, salt, pepper, chicken thighs and
    8 More
    butter, flour, salt, pepper, chicken thighs, chopped onions, green bell peppers diced, chopped garlic, chopped okra, chicken broth, chopped herb : fresh thyme, fresh sage, 3 tbsp chopped cilantro, cayenne pepper, seafood (lobster, clams, crayfish tails, shrimp, scallops, white fish-sea bass)
    13 ingredients
  • Greek Seafood Pasta Greek Seafood Pasta
    olive oil, scallions, white and some green, minced and
    15 More
    olive oil, scallions, white and some green, minced, garlic cloves, minced, jalapeno chile, seeded & finely minced, tomatoes, crushed canned italian style, red pepper , roasted and cut into thin strips, red wine vinegar, salt, fresh ground black pepper , to taste, shrimp, sea scallops, pappardelle pasta, water, olives, sliced (suggest kalamata), capers, drained, fresh sage (chopped ), feta cheese (crumbled )
    24 min, 17 ingredients
  • Fancy Seafood Chowder Fancy Seafood Chowder
    thick cut bacon, diced into 1/4 inch pieces and
    16 More
    thick cut bacon, diced into 1/4 inch pieces, onion, chopped, stalks celery, chopped, garlic clove, minced, bay leaf, dried thyme, dried sage, all-purpose flour, potatoes, peeled & cut into 3/4 inch cubes, clam juice, water, firm white fish (like halibut), fresh seafood (i prefer shrimp and scallops), half-and-half (1 pint), salt and black pepper, to taste, cayenne pepper, chopped fresh parsley
    1 hour , 17 ingredients
  • Bouillabaisse à La Maine Bouillabaisse à La Maine
    white wine, yellow onion, thinly sliced and
    20 More
    white wine, yellow onion, thinly sliced, haddock, cut into 3/4 pieces, scallop, clam, in shells, mussels, in shells, crabmeat, lobsters, lobster heads, garlic cloves, minced, green onions, coarsely chopped, white potatoes, peeled and cut into bite-size cubes, olive oil, thyme, rosemary, tarragon, sage leaves, parsley, basil leaves, fish stock, tomatoes, skinned and diced, lettuce leaves (for serving)
    1 hour 10 min, 22 ingredients
  • Old-Style San Francisco Crab Cioppino Old-Style San Francisco Crab Cioppino
    yellow onion, chopped medium, extra virgin olive oil and
    18 More
    yellow onion, chopped medium, extra virgin olive oil, tomato sauce, cayenne pepper, salt , to taste, black pepper, white wine , chardonnay, dried sage, fresh parsley, chopped medium fine, garlic cloves, minced, celery ribs, finely chopped, shrimp, raw and shelled, bay scallop, sea bass, cut into1-2-inch cubes, dungeness crabs, cooked, cleaned & cracked (uncooked adds a lot of flavor! cleaned, cracked), clam, in shell, mussels, in shell, sourdough bread , sweet french bread ok, basted with, olive oil , and, fresh garlic , oven browned
    31 min, 20 ingredients




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