9 and gruyeere tart with Recipes
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- gruyeere
- tart
- spinach
- asparagus
- wild mushroom
- mushroom
- wild mushroom and with fresh herb salad
- bacon leek
- spinach and three pepper crust
- leek
- butternut squash and mushroom
- leek and potato
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all-purpose flour (about 1 cup plus 2 tbsp), kosher salt and15 Moreall-purpose flour (about 1 cup plus 2 tbsp), kosher salt, freshly ground black pepper, baking powder, extra-virgin olive oil, ice water, precubed peeled butternut squash, extra-virgin olive oil, divided, prechopped onion, aged gruyere cheese, shredded and divided (about 2/3 cup), eggs, kosher salt, divided, freshly ground black pepper, divided, prechopped pancetta, presliced shiitake mushroom caps, dry white wine17 ingredients
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Spinach and Gruyère Tartsfrozen tart shells (we tested with dutch ann) and7 Morefrozen tart shells (we tested with dutch ann), frozen chopped spinach, thawed and squeezed dry, shredded gruyere cheese, eggs, half-and-half, salt, freshly ground pepper, ground nutmeg50 min, 8 ingredients
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Wild Mushroom and Gruyère Tart with Fresh Herb Saladwhole-milk ricotta cheese, egg yolk and15 Morewhole-milk ricotta cheese, egg yolk, extra-virgin olive oil, creme fraiche or sour cream, assorted fresh wild mushrooms (such as chanterelle, oyster, or stemmed shiitake), sliced, fresh thyme leaves, butter, green onions , thinly sliced on diagonal (about 1 1/2 cups), sheet frozen puff pastry (half of 17.3-oz package), thawed, egg yolk, beaten to blend with 1 tsp water (for glaze), sliced gruyere cheese, fresh italian parsley leaves, fresh chives, fresh tarragon leaves, fresh chervil leaves, extra-virgin olive oil, fresh lemon juice17 ingredients
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Leek and Potato Tart with Gruyèrerefrigerated breadstick dough (such as pillsbury ) and9 Morerefrigerated breadstick dough (such as pillsbury ), vegetable oil, sliced leek (about 1 large), black pepper, peeled baking potato , halved lengthwise and cut into 1/4-inch-thick slices (about 1 cup), fat-free milk, egg substitute, grated gruyere or swiss cheese, grated fresh parmesan cheese, dijon mustard11 ingredients
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Leek and Potato Tart with Gruyèrerefrigerated breadstick dough (such as pillsbury ) and9 Morerefrigerated breadstick dough (such as pillsbury ), vegetable oil, sliced leek (about 1 large), black pepper, peeled baking potato , halved lengthwise and cut into 1/4-inch-thick slices (about 1 cup), fat-free milk, egg substitute, grated gruyere or swiss cheese, grated fresh parmesan cheese, dijon mustard11 ingredients
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