810 and chili ups Recipes

hormel chili, hamburger, onion, chopped, taco seasoning mix, jiffy cornbread mix, made up, mexican-style corn, drained

boil-in-bag rice, chopped fresh cilantro (optional), corn chips, big-batch chili, thawed, head iceberg lettuce, shredded , or 1 (10-oz) package shredded iceberg lettuce, shredded cheddar-jack cheese, tomatoes, chopped, green onions, chopped, sour cream, sliced ripe black olives, drained (optional), pickled jalapeno peppers (optional)

boneless chicken breasts, overtly large poblano chilies, half a cup of shredded jack cheese, grated asadero cheese, spicey chorizo (cooked ), a deep-frying set up with veg. oil, sauce, very ripe plumb tomatoes, yellow onion, smoked chipotle peppers + 3 tbsp. of the adobo sauce, garlic, chicken stock, heavy cream, sweet white wine, roux blanc, olive oil, salt, cilantro splash, fresh cilantro leaves, olive oil, juice of 2-3 limes, tequila, batter, egg whites, half a cup of cerveza negra (but not guinness), a pinch of salt, flour, perhaps some milk of magnesia or rolaids

oil, turkey breast tenderloin, diced up, green bell pepper, diced up, chili powder, cumin, diced tomatoes with green chilies, black beans, drained, chipotle cheddar cheese, shredded

vegetable oil, garlic cloves, minced, poblano chiles , seeds removed and chopped, red onion, chopped, dry ancho chilies , seeds removed and roughly broken up, chipotle chiles, dry , seeds removed and roughly broken up, paprika , of good quality, crushed tomatoes, black beans, chicken broth , plus more as needed, dutch process cocoa, sugar (to taste), salt (to taste)

canned black beans, rinsed and drained (3 15.5-oz. cans), rotel tomatoes & chilies (2 10-oz. cans), diced apple, curry powder, up to 3 tsp (preferably madras curry powder), orange marmalade, yogurt, orange marmalade, curry powder

uncooked medium noodles, chopped onion, butter or 2 tbsp margarine, condensed cream of mushroom soup, pimiento, chopped, chopped pickled hot green chili peppers (remove stems and seeds), cut-up cooked chicken or 3 -4 cups cooked turkey, salt and pepper, shredded sharp cheddar cheese

uncooked medium noodles, chopped onion, butter, cream of mushroom soup, pimiento chopped, chopped pickled hot green chili pepper, cut up cooked chicken, salt, freshly ground black pepper, shredded sharp cheddar cheese

extra virgin olive oil , eyeball it, garlic, coarsely chopped (i actually use up to a whole head sometimes, because i really love garlic), chili powder, grill seasoning blend (eg : montreal steak seasoning by mccormick grill mates). i just use hot hungarian paprika, which is excellent, salt to taste, fresh-ground black pepper, and some red pepper flakes (these are hot & spicy; use to your tastes), head broccoli, cut into thin, long spears (i use baby broccoli from trader joes and just trim the ends and halve the larger pieces.)

chili sauce, red wine vinegar, horseradish, garlic clove, quartered, salt, broiler-fryer chickens, cut up

chili sauce, red wine vinegar, horseradish, garlic clove, chopped, salt, roasting chickens, cut up

chili sauce up to 3/4 cup, prepared horseradish, lemon juice about 1 lemon, hot sauce, worchestershire sauce, celery seed, stalk celery heart finely chopped, jumbo shrimp, extra virgin olive oil, salt, smoked sweet paprika

potato , scrubbed clean, olive oil, chili, your favorite cheddar cheese sauce (i like ragu), broccoli floret, steamed, bacon , cooked till crispy (optional)

olive oil, brown rice, chili powder (up to 2 tbsp or to taste), ground cumin, dried oregano, water or 5 cups chicken broth, chunky salsa, plus more for serving, salt, black beans, drained, rinsed, diced cooked chicken, corn (frozen preferably ), pitted black olives, halved if large, avocado, ripe, firm diced, chopped fresh cilantro, lime , juice of, fresh ground pepper, sour cream or grated cheddar cheese (optional) or monterey jack pepper cheese, chopped red onion, for garnish (optional)

chili powder (or to taste), ground mustard, garlic powder, dried chipotle powder (or to taste), sugar, sourdough loaf (1 lb), softened butter, wheel brie cheese

fresh shrimp, peeled and devained, old bay seasoning, egg, beaten, simply potatoes shredded hash browns, hard-boiled eggs, peeled and cooled, salt, black pepper, canola oil, baby spinach, red bell pepper, diced, green onion, diced, grape tomatoes, thai sweet chili sauce, white wine vinegar, extra virgin olive oil

vegetable oil cooking spray, onion, chopped, garlic, minced, chopped fresh gingerroot, jalapeno pepper, finely chopped, mushrooms , cut into fourths, flour, boneless skinless chicken breasts, cubed, canned white beans , such as navy or 1 1/4 lbs great northern beans, drained and rinsed, organic low sodium chicken broth, dried oregano leaves, ground cumin, ground coriander, ground cinnamon, bay leaf, tomato, green onions, thinly sliced, green olives or 1 tbsp black olives, green olives or 1 tsp black olives, chopped cilantro or 1 tbsp parsley, chopped cilantro or 1 tsp parsley, guacamole (to be sreved on the side or set up as a chili bar), sour cream (to be served on the side or set up as a chili bar), salsa (to be served on the side or set up as a chili bar), corn tortilla strips (to be served on the side or set up as a chili bar), water, basmati rice, saffron

dried baby lima beans or 1 lb regular size lima beans, tomatoes, onions, cut to size of 25 cent piece, onion soup mix, stalks celery, cut up, bell pepper, cut up, sliced mushrooms (optional), salt and pepper, chili pepper , to taste and may be omitted (optional)