29 and candy crescent Recipes

refrigerated crescent dinner roll (like pilsbury s), m & s plain chocolate candy (s all), marshmallow, oil (for frying )

tube (8 oz) refrigerated crescent rolls, butter, softened, sugar, ground cinnamon, sugar, milk, red and/or green candied cherries , optional

musketeers puffs, three musketeers candy bars, pillsbury crescents, candy bars into 8 pieces. unfold crescents. place 1 piece of, candy in the center of each crescent. fold crescent around candy , being, cover all of it. pinch seams closed. place on ungreased cookie, sheet. bake in a 375 degree f oven until golden brown , about 11 minutes.

refrigerated crescent dinner rolls, various candies or fruit, oil (for frying ), sugar, cinnamon

firm medium bananas, milk chocolate-covered caramel candies , unwrapped (3 rolls, 1.7 oz each, 24 pieces total), refrigerated crescent rolls , with no seams (see cook s tip), sugar, caramel sauce

refrigerated crescent dinner rolls, chopped candied ginger, lime , juice and zest of, low-fat quark cheese or 1 1/2 cups mild ricotta cheese, egg yolks, lightly beaten, powdered sugar , plus, extra powdered sugar , for dusting, baby pineapples, cored, cut into rings or chunks (about 1/2 lb), pineapple preserves or 1/4-1/2 cup apricot preserves