130240 american bread raisins caraway seed Recipes

strong white bread flour, fast-rising active dry yeast, water, milk, tepid water, caraway seeds, rye flour, salt, sugar, strong white bread flour, fast-rising active dry yeast

rye flour, plus extra for dusting, fresh yeast, water , tepid, salt, malt extract, butter, caraway seeds

bread flour, whole wheat flour, dry buttermilk, cornmeal, salt, baking soda, water, egg, molasses, honey, yeast (preferrably fast rising), currants or 3/4 cup raisins, caraway seed, butter, vital wheat gluten (optional)

sour cream, french dressing, caraway seeds, salt, head cauliflower, broken into small pieces & sliced thinly, celery leaves, chopped, sliced green onion

tomato sauce (puree), tomato paste, ground thyme (or crush leaf well), ground oregano (or crush leaf well), ground rosemary (or crush leaf well), caraway seed (do not crush), garlic clove, crushed (or more ), bay leaf, broken into small pieces

all-purpose flour, cake flour, sugar, baking soda, cream of tartar, salt, unsalted butter, softened (plus extra melted, for brushing ), buttermilk, egg, raisins, caraway seed

scalded milk, butter, sugar, salt, active dry yeast (1 package), lukewarm water, rye flour, whole wheat flour, caraway seeds, egg white (beaten for egg wash)

milk, scalded, butter, sugar, salt, active dry yeast, lukewarm water, rye flour, whole-wheat flour, caraway seeds (optional), beaten egg white for egg wash

golden raisins, all-purpose flour, whole wheat flour, baking powder, baking soda, salt, unsalted butter, softened, caraway seeds, treacle or molasses, buttermilk, heavy cream, rolled oats

dry yeast (about 2 1/4 tsp), molasses, warm water (100o to 110o), all-purpose flour, whole wheat flour, raisins, caraway seeds, salt, vegetable oil

active dry yeast, bread flour, shredded swiss cheese, caraway seeds, mustard powder, salt, sugar, nonfat dry milk, water, lemon juice

strong coffee, vegetable oil, molasses, whole wheat flour, rye flour, bread flour, caraway seeds, unsweetened cocoa, brown sugar, salt, bread maker yeast

caraway seeds, vegetable oil, flour, flour, water or 8 cups chicken stock, onion, peeled and scored, parsley, eggs, milk, salt , to taste, pepper , to taste, paprika

caraway seed, lemon juice, miso (white or yellow ), shallot , halved lengthwise and thinly sliced into half-moons, extra virgin olive oil, fresh ground pepper, grated beets, shredded red cabbage (1/4 medium), grated carrots (about 3)

boneless shoulder veal, cut into 1-inch cubes, salt, ground black pepper, butter, onion, finely chopped, flour, caraway seeds, chicken stock, mushroom, thinly sliced

rye sourdough starter , recipe follows, spring water, rye flour, whole wheat flour, fine sea salt, caraway seeds, percent bran wheat flour, ripe rye chef, at room temperature, rye flour, preferably medium ground, spring water

brussels sprouts (halved lengthwise), caraway seeds, plain lowfat yogurt, salt and pepper