56098 amazing chocolate molten Recipes

unsalted butter, more for greasing pan, bittersweet chocolate (50 percent or higher cocoa), chopped, eggs, separated, sugar, all-purpose flour, salt, cream for serving

semisweet chocolate (1 1/2 cups chocolate chips), butter (1 stick), eggs, brown sugar, vanilla, cocoa powder, salt

bittersweet chocolate (good quality ), unsalted butter, white sugar, egg yolks, egg whites, all-purpose flour, butter, white sugar, cocoa powder

semi-sweet chocolate baking squares, butter, icing sugar, whole eggs, egg yolks, flour, smooth peanut butter

duncan hines yellow cake mix, nestle white chocolate chips, water, vegetable oil, eggs, vanilla extract, vanilla ice cream, raspberry sauce, vanilla bark (optional)

butter, cubed, semisweet chocolate, chopped, dry red wine, vanilla extract, egg, egg yolk, sugar, king arthur unbleached all-purpose flour, ground ginger, ground cinnamon, sugar

semisweet baking chocolate, chopped, butter, at room temperature, eggs, separated, cream of tartar, white sugar, cold heavy whipping cream, white sugar, vanilla extract, prepared chocolate cookie crumb crust, chocolate whipped topping, heavy whipping cream, white sugar, sugar, cocoa powder, vanilla extract, salt

chocolate chips, butter, vanilla, sugar, flour, salt, eggs, cocoa

chocolate sandwich cookies (such as oreo), crushed, butter, melted, mint chocolate chip ice cream, cut into rectangular blocks, frozen whipped topping (such as cool whip), thawed, hot fudge topping (optional)

chocolate cookie crust(homemade or purchased), quality milk or dark chocolate(chips are okay, as long as you use a good brand), original irish cream (the full 1/2 cup is what i used and was a fairly intense flavor and less chocolaty...perfect for us!), cream cheese, softened, butter, softened, powdered sugar, vanilla, heavy whipping cream , whipped to stiff peaks(or can probably sub 1 regular sized cool whip, just thawed)

amazing easy and delicious tres leches: three milk cake, yellow cake mix (with pudding) baked as directed in 13 by 9-inch pan, evaporated milk, sweetened condensed milk, heavy whipping cream, rum (or to taste), finish, cream , to cover cake, sweetened coconut, poke holes in the cake with a fork all over., pour topping mixture over cake ., let mixture absorb completely in refrigerator ., cover with whipped cream and sprinkle sweetened coconut over top of cake., add strawberries , macadamia nuts, cherries and/or pineapple. i sometimes serve a caramel sauce on the side as

different varieties of chocolate or chocolate chunk ice cream, warm chocolate sauce, lightly sweetened softly whipped cream, chocolate toppings such as chopped chocolate , chopped chocolate-covered toffee, or miniature chocolate sandwich cookies, chocolate or sugar cones

chocolate crepes , cook according to instructions, 6 inch crepes (chocolate dessert crepes, you can have these ready in your freezer), bittersweet chocolate or 1/4 lb semisweet chocolate, cut in chunks, unsalted butter, eggs, separated, granulated sugar, bittersweet chocolate or 1/4 lb semisweet chocolate, chopped, unsalted butter, table cream, dark rum or 1/4 cup brandy, cream , whipped

chocolate wafer cookies, crushed, butter, melted, chocolate syrup, heavy whipping cream, unsalted butter, light corn syrup, bittersweet chocolate or 8 oz semisweet chocolate, chopped, vanilla extract, chocolate-chocolate chip ice cream, chocolate fudge brownie ice cream, cookies -and-cream ice cream, white chocolate, melted

butter melted, sugar, vanilla, flour, cocoa, baking powder, salt, egg, chocolate chips (optional)

eggs, bittersweet chocolate, semisweet chocolate, unsalted butter, cake flour, sugar

unsalted butter, bittersweet baking chocolate, egg yolks, eggs, sugar, flour, icing sugar

unsalted butter, softened, brown sugar, lightly packed, granulated sugar, egg, vanilla extract, baking soda, baking powder, salt, flour , sifted, instant coffee, crushed, semi-sweet chocolate chips