62 alton tomato Recipes

firm roma tomatoes, chopped small, garlic cloves, finely minced, jalapenos, seeded and minced (i used 1 jalapeno and 1 serrano), jalapeno , roasted, skinned and chopped, red bell pepper, stemmed, seeded , membrane removed, finely diced, red onion, diced small, dried ancho chiles, seeded, cut into short strips and snipped into small pieces (read *note), extra virgin olive oil, lime , juice of, chili powder, to taste (i didn tsp use ), salt and pepper, to taste, fresh scallions or fresh cilantro or fresh parsley, to taste

avocados, lime juice, kosher salt, ground cumin, cayenne, onion, diced, roma tomatoes, seeded and diced, chopped cilantro, garlic, minced

olive oil, onion (chopped finely), carrot (chopped finely), celery (chopped finely), kosher salt, lentils (culled & rinsed), tomato (peeled & cubed ), chicken broth, vegetable broth, coriander (ground ), cumin (ground ), grains of paradise (ground )

raw tail-on shrimp (21 to 25 count size), kosher salt, sugar, water, ice, diced tomatoes, drained, prepared chili sauce, prepared horseradish, sugar, grinds fresh black pepper, kosher salt, olive oil, old bay seasoning

tomato, low sodium chicken broth, short-grain rice, saffron strands, rosemary, leaves stripped from sprigs, kosher salt, divided, smoked paprika, olive oil, chicken quarters, fresh green beans, trimmed and halved, red bell pepper, chopped, green bell pepper, chopped, garlic cloves, minced

roma tomatoes, halved and seeded, olive oil, kosher salt, pepper, diced onion, minced garlic, chopped oregano leaves, chopped thyme leaves, white wine

tomatoes, low-sodium chicken broth, short or medium-grain rice, threads saffron, rosemary, leaves stripped from sprigs, kosher salt, divided, smoked sweet paprika, olive oil, bone-in, skin-on, chicken thighs and legs, fresh green beans, trimmed and halved, chopped red bell pepper, chopped green bell pepper, garlic, minced, special equipment : chimney starter, newspaper, vegetable oil, and 4 lb natural lump charcoal, 15-inch carbon steel paella pan

tomato sauce, flavored croutons, grated parmesan, eggs, chopped fresh parsley, chopped fresh oregano, chopped rosemary, chopped thyme, garlic, flank steak, pounded to 1/4-inch thick, olive oil, for brushing, salt and pepper, vegetable oil, for searing

whole canned tomatoes, sherry wine vinegar, sugar, red pepper flakes, dried oregano, dried basil, garlic cloves, minced, capers, rinsed and drained, kosher salt , to taste, black pepper , to taste, onion, carrot, stalk celery, olive oil, white wine

chicken legs with thigh, kosher salt, fresh ground black pepper, all-purpose flour, water, thick slab bacon, cubed, white pearl onions, blanched and peeled, button mushrooms, unsalted butter, red wine (preferably pinot noir or burgundy), tomato paste, onion, quartered, stalks celery, quartered, carrots, quartered, garlic cloves, crushed, fresh thyme, bay leaf, chicken stock

eggplants, olive oil, minced garlic, crushed red pepper flakes, tomatoes, seeded & chopped, heavy cream, fresh basil chiffonade, freshly grated parmesan cheese, fresh ground black pepper, salt (for ing the eggplant)

tomato paste, apple cider vinegar, worcestershire sauce, paprika, dried herbs , any combination of thyme, oregano and rosemary, english-cut short ribs, kosher salt, divided, yellow onion, thinly sliced, red potatoes, unpeeled and diced small, freshly ground black pepper, chopped fresh parsley leaves

dried morel mushrooms, dried chanterelle mushrooms, dried shiitake mushrooms, warm water, white wine, tomatoes, cored, seeded plus 1 tomato, chopped, salt, olive oil, minced shallots, minced garlic, diced onion, panko crumbs (japanese ), pepper, goat cheese, room temperature, chopped fresh parsley leaves

french bread, cut into 1-inch cubes and dried overnight, bacon, cooked, chopped , drippings reserved, grape tomatoes, halved, oil, for searing, yellow pear tomatoes, halved or 2 cups heirloom tomatoes, chopped, romaine lettuce, chopped, red wine vinegar, salt, pepper, olive oil, mint , chiffonade, basil , chiffonade

grape tomatoes, rinsed and dried, hot sauce, worcestershire sauce, freshly squeezed lemon juice , to taste, kosher salt, tomato vodka , recipe follows, ripe tomatoes, proof vodka

french bread cut into 1-inch cubes and dried overnight, bacon, cooked, chopped , drippings reserved, halved grape tomatoes, oil, for searing, halved yellow pear tomatoes or roughly chopped heirloom tomatoes, chopped romaine lettuce, red wine vinegar, salt, pepper, olive oil, chiffonade mint, chiffonade basil

beef bottom round, trimmed of excess fat, kosher salt, freshly ground black pepper, all-purpose flour, vegetable oil or bacon drippings, onion, thinly sliced, garlic, minced, stalks celery, chopped, tomato paste, diced tomatoes, smoked paprika, dried oregano, worcestershire sauce, beef broth

water, tomato puree, bulgur, balsamic vinegar, garlic clove, minced, ground cumin, salt, louisiana hot sauce, scallions, sliced, roughly chopped tomatoes, cucumbers, peeled, seeded, and diced, green bell pepper, small dice, chopped cilantro leaves