96 alton brown white Recipes

  • Spaghetti and Meat Sauce - Alton Brown
    thick-cut bacon , cut into 1-inch strips and
    26 More
    thick-cut bacon , cut into 1-inch strips, onions, finely chopped, kosher salt, fresh ground black pepper, whole star anise, olive oil, divided, boneless beef chuck roast, ground coarse, boneless pork butt, ground coarse, white wine, divided, celery ribs, finely chopped, garlic cloves, minced, evaporated milk, beef broth, dried porcini mushrooms, finely chopped, garlic cloves, sliced, diced tomatoes, dried oregano, dried marjoram, dried basil, tomato paste, ketchup, sherry wine vinegar, worcestershire sauce, kosher salt, spaghetti, grated parmesan cheese
    25 min, 27 ingredients
  • Red Snapper en Papillote (Alton Brown)
    couscous, whole red snapper, cleaned, head on and
    11 More
    couscous, whole red snapper, cleaned, head on, salt , plus pinch for couscous, freshly ground black pepper, fresh oregano, fresh parsley, whole lemon, thinly sliced, sliced red onion, minced garlic, halved grape tomatoes, drained and quartered artichoke hearts, white wine, butter
    55 min, 13 ingredients
  • Wild Mushroom and Asparagus Risotto (Alton Brown)
    chicken broth, dry white wine, unsalted butter and
    8 More
    chicken broth, dry white wine, unsalted butter, chopped onion, kosher salt and freshly ground black pepper, arborio rice, wild mushrooms, cooked and coarsely chopped, approximately 3/4 cup, asparagus, cooked and cut into 1-inch pieces, approximately 1 1/2 cups, grated parmesan, approximately 1/2 cup, grated lemon zest, freshly grated nutmeg
    11 ingredients
  • Spinach Salad with Warm Bacon Dressing (Alton Brown)
    young spinach, eggs, thick-sliced bacon, chopped and
    6 More
    young spinach, eggs, thick-sliced bacon, chopped, red wine vinegar, sugar, dijon mustard, kosher salt and freshly ground black pepper, white mushrooms, sliced, red onion (1 small), very thinly sliced
    20 min, 9 ingredients
  • Horseradish Cream Sauce (Alton Brown) Horseradish Cream Sauce (Alton Brown)
    sour cream, grated fresh horseradish, dijon mustard and
    3 More
    sour cream, grated fresh horseradish, dijon mustard, white wine vinegar, kosher salt, freshly ground black pepper
    10 min, 6 ingredients
  • Crab Cakes Or Fritters By Alton Brown Crab Cakes Or Fritters By Alton Brown
    lump or backfin crabmeat and
    7 More
    lump or backfin crabmeat, special crabmeat (small pieces white crabmeat), mayonnaise, freshly ground black pepper, lemon, juiced, panko bread crumbs, vegetable oil, for frying, if using a deep fryer , heat vegetable oil to 375 degrees f.
    4 min, 8 ingredients
  • Toasty Coconut Macaroons (Alton Brown) Toasty Coconut Macaroons (Alton Brown)
    sweetened shredded coconut, egg whites, sugar and
    2 More
    sweetened shredded coconut, egg whites, sugar, vanilla extract, kosher salt
    30 min, 5 ingredients
  • Dried Pear and Fig Compote (Alton Brown) Dried Pear and Fig Compote (Alton Brown)
    dried figs, roughly chopped, dried pears, roughly chopped and
    10 More
    dried figs, roughly chopped, dried pears, roughly chopped, apple cider, white wine, orange blossom honey, cinnamon, star anise pod, vanilla bean, lemon peel, fresh lemon juice, kosher salt
    1 hour 45 min, 12 ingredients
  • Sweet or Savory Pate a Choux (Alton Brown) Sweet or Savory Pate a Choux (Alton Brown)
    water, butter (6 tbsp) and
    4 More
    water, butter (6 tbsp), sugar plus 1/8 tsp salt (for sweet), salt (for savory), flour, eggs , about 4 large and 2 whites
    35 min, 6 ingredients
  • Beef Tenderloin in Salt Crust (Alton Brown) Beef Tenderloin in Salt Crust (Alton Brown)
    all-purpose flour, kosher salt, fresh ground black pepper and
    5 More
    all-purpose flour, kosher salt, fresh ground black pepper, egg whites, water, chopped fresh herbs ( parsley, thyme, and/or sage), whole beef tenderloin, trimmed, olive oil
    1 hour 5 min, 8 ingredients
  • Spinach Salad with Warm Bacon Dressing (Alton Brown) Spinach Salad with Warm Bacon Dressing (Alton Brown)
    young spinach, eggs, thick-sliced bacon, chopped and
    6 More
    young spinach, eggs, thick-sliced bacon, chopped, red wine vinegar, sugar, dijon mustard, kosher salt and freshly ground black pepper, white mushrooms, sliced, red onion (1 small), very thinly sliced
    20 min, 9 ingredients
  • Positively, Absolutely, Not Real Bouillabaisse (Alton Brown) Positively, Absolutely, Not Real Bouillabaisse (Alton Brown)
    raw fish heads, bones, tail , and lobster tail shell and
    28 More
    raw fish heads, bones, tail , and lobster tail shell, whole fresh bay leaves, coarse sea salt, whole black peppercorns, water, olive oil, divided, onion, coarsely chopped, fennel bulb, coarsely chopped, coarse sea salt, divided, dry white wine, diced tomatoes, undrained, fresh flat-leaf parsley, chopped, orange peel , optional, saffron, firm fish fillets, such as farmed cobia or wild striped bass (1 or 2 types), skin and bones removed, cut into 1-inch pieces, at room temperature, flaky fish fillets, such as black cod, wild halibut, or black rockfish (1 or 2 types), skin and bones removed, cut into 1-inch pieces, at room temperature, garlic, crushed, cayenne pepper, mussels, cleaned and beards trimmed, at room temperature, raw lobster tail, shell removed and meat cut into 1-inch pieces, at room temperature, baguette, sliced, garlic, cut in half, recipe rouille , recipe follows, optional, red bell pepper, garlic, peeled, fresh red chile, stem removed and seeded, freshly squeezed lemon juice, coarse sea salt, olive oil
    1 hour 55 min, 29 ingredients
  • Salmon Fillet en Papillote with Julienne Vegetable (Alton Brown) Salmon Fillet en Papillote with Julienne Vegetable (Alton Brown)
    julienned fennel bulb, julienned leeks, white part only and
    8 More
    julienned fennel bulb, julienned leeks, white part only, julienned carrots, julienned snow peas, salt, freshly ground black pepper, whole coriander seed, ground fine, salmon fillet, pin bones removed, orange cut into wedges with white , pithy membrane removed, dry vermouth
    30 min, 10 ingredients
  • White Roux (Alton Brown) White Roux (Alton Brown)
    pan drippings and/or butter, flour
    2 ingredients




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