127662 almost risotto chicken herbs Recipes
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chicken stock (homemade ), arborio rice and8 Morechicken stock (homemade ), arborio rice, extra virgin olive oil, dry white wine, white onion, small, finely chopped, garlic cloves, finely chopped, peas, frozen, mozzarella cheese, fresh, cut into small chunks, freshly cracked black pepper, salt40 min, 10 ingredients
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Chicken with Creamy Dijon Herb Saucechicken broth, dijon mustard and5 Morechicken broth, dijon mustard, cream cheese spread, softened, minced herbs (parsley, basil, or chives), oil, whole 6 oz. boneless, skinless chic. breasts, minced garlic7 ingredients
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Risotto with Spring Carrots and Leekschicken stock, extra virgin olive oil and10 Morechicken stock, extra virgin olive oil, carrots, peeled and thinly sliced on the diagonal, leeks, white and light green parts only , cut in half lengthwise, rinsed thoroughly and chopped, arborio rice, fresh thyme leaves, garlic, minced, dry white wine, fresh parsley, chopped, freshly ground pepper to taste, fresh lemon juice, parmesan cheese, grated12 ingredients
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Risotto with Parmegianchicken broth, butter, onion, arborio rice, dry white wine and1 Morechicken broth, butter, onion, arborio rice, dry white wine, grated parmesian cheese6 ingredients
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Risotto with Artichoke Hearts, Prosciutto, and Red Bell Pepperchicken broth, red bell pepper , cut into julienne strips and9 Morechicken broth, red bell pepper , cut into julienne strips, frozen artichoke hearts , cooked according to the packagedirections and drained, olive oil, onion, minced, a 1/4-inch-thick slice of prosciutto, cut into 1/4-inch dice (about 1/4 cup), arborio rice (italian short-grain rice, available at specialty foodsshops and some supermarkets), dry white wine, freshly grated parmesan, minced fresh parsley leaves, white pepper to taste11 ingredients
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Risotto with Zucchini, Carrots and Parmesanchicken broth, zucchini , cut into 1/2 inch pieces and7 Morechicken broth, zucchini , cut into 1/2 inch pieces, carrots , cut into 1/2 inch pieces, butter, arborio rice, cream, scalded, grated parmesan cheese, minced fresh parsley, minced fresh basil35 min, 9 ingredients
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Risotto Con Carciofi, Prosciutto E Peperonechicken broth, red bell pepper , cut into julienne strips and9 Morechicken broth, red bell pepper , cut into julienne strips, frozen artichoke heart , cooked according to the package directions and drained, extra virgin olive oil, onion, minced, prosciutto (1/4 inch thick ), arborio rice (italian short-grain rice), dry white wine, parmesan cheese, freshly grated, fresh parsley leaves, minced, white pepper (to taste)30 min, 11 ingredients
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Risotto With Parmigiano, Prosciutto and Asparaguschicken broth, olive oil, butter, divided, onion, minced and6 Morechicken broth, olive oil, butter, divided, onion, minced, garlic clove, minced, short-grain rice (such as arborio), asparagus, trimmed and cut into 1-inch pieces, parmigiano-reggiano cheese, grated, salt, prosciutto , julienned40 min, 10 ingredients
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Risotto Cakes With Mozzarella and Marinarachicken broth, olive oil, divided, arborio rice and7 Morechicken broth, olive oil, divided, arborio rice, grated parmesan cheese, unsalted butter, chopped fresh basil, divided, fresh mozzarella cheese, cut into 8 chunks, flour, eggs, marinara sauce, warmed1 hour 25 min, 10 ingredients
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Risotto With Saffron and Dried Cherrieschicken stock, extra virgin olive oil, saffron thread and6 Morechicken stock, extra virgin olive oil, saffron thread, yellow onion, finely chopped, arborio rice, dry white wine, salt, fresh ground black pepper, dried cherries35 min, 9 ingredients
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