334486 almond seed fluffy cream cheese Recipes

cheesecake filling, sugar, cream cheese, room temp (may used reduced fat), egg, beaten, vanilla extract, streusel topping, butter, room temp, flour, brown sugar, cinnamon, rolled oats, muffins, brown sugar, plain greek yogurt (i used 0%), unsweetened apple sauce, oil (i used sunflower), egg, beaten, vanilla extract, lemon juice, almond milk/milk, unbleached ap flour, whole wheat flour, rolled oats, baking powder, baking soda, cinnamon, nutmeg, salt, apples, cored and cut into small cubes (i used gala and macintosh)

cookie crust, butter or sugar cookies, finely crushed, butter, melted, fresh pears, cored and sliced, brown sugar, cornstarch, ground nutmeg, juice from 1/2 lemon, cream cheese, softened, egg, honey, vanilla (or 1 each and almond), butter, softened, flour, brown sugar, shredded coconut or finely chopped nuts or oats

sugar, butter, softened, cream cheese, salt, almond extract, vanilla, egg, yolk only, all pourpose flour, colored sugar or decorating icing

cream cheese, softened, powdered sugar, divided, sqs. unsweetened baking chocolate, melted and cooled, baking cocoa, almonds, toasted and finely chopped, sweetened flaked coconut, toasted

butter (room temperature ), cream cheese, sugar, egg, vanilla extract, almond extract, all-purpose flour, baking powder, kosher salt, course sugar or candy sprinkles, parchment paper , for lining baking sheet (optional)

strawberries, hulled, cream cheese, softened, powdered sugar (or more to taste), vanilla or 1/4 tsp almond extract, chopped pecans

fat free cream cheese, sugar, milk, vanilla, almond extract

whole large strawberries, hulled, cream cheese, softened, powdered sugar, vanilla or almond extract, chopped pecans

cream cheese, packaged biscuit mix, milk, raspberry preserves, pwder sugar, milk, sliced almonds, toasted (optional)

butter, softened, cream cheese, softened, sugar, egg, vanilla, almond extract, flour, baking powder

sliced almonds, lightly toasted, chopped pecans, lightly toasted, german chocolate cake mix, water, vegetable oil, eggs, unsalted butter, room temperature, powdered sugar, cream cheese, cut into pieces, room temperature, icing, powdered sugar, unsweetened cocoa powder, milk, unsalted butter, semisweet chocolate chips, vanilla extract, purchased caramel-flavored topping or dulce de leche topping

cake, flour, sugar, cinnamon, baking soda, salt, oil, eggs, shredded raw carrots, mix dry ingredients then add the oil. stir in eggs 1 at a time , then blend in carrots., pour into a buttered and floured 9 x 13 inch pan or any other cake pans size desired. bake at 350 degrees for 45 to 50 minutes. cool and then frost with cream cheese frosting., butter, cream cheese, powdered sugar, vanilla, ground nuts (walnuts, pecans, almonds, etc..)

butter-softened, cream cheese-softened, sugar, egg, vanilla, almond extract, flour, baking powder

cream cheese 8 oz, confectioners sugar, cornstarch divided, whole egg separated, sugar, vanilla extract or 1/4 tsp almond extract, pie crust from 14.1 oz box, fruit - mixed berries etc. your choice sliced

cream cheese, sun-dried tomatoes in oil diced, artichoke hearts diced, pesto (more if necessary), almonds chopped, parsley chopped

butter, softened, cream cheese, softened, sugar, eggs, cake flour, vanilla extract, almond extract

cream cheese, softened, milk, almond extract, chopped maraschino cherries

butter, softened, cream cheese, softened, brown sugar, grated orange peel, vanilla extract, king arthur unbleached all-purpose flour, baking powder, coarsely chopped salted macadamia nuts or almonds