156 almond ice cream cake Recipes

meringue cake, egg whites, castor ) sugar, white vinegar, cornstarch, layer sponge cake, heavy whipping cream, granulated white sugar, pure vanilla extract, kiwi , strawberries, raspberries, blackberries, passion fruit, diced pineapple, or other fruit of your choice, toasted almonds, icing sugar

butter cake, flour, baking powder, salt, butter, unsalted at room temperature, granulated sugar, eggs, vanilla extract, whole milk at room temperature, full cream milk, vanilla essence, sugar, egg yolks, cornstarch, butter ., whipping cream , whipped with 2 tbsp icing sugar., diced strawberries, strawberry halves, blanch almonds, icing sugar

unsweetened cocoa, food cake mix (not pudding in the mix), instant chocolate pudding mix, eggs, milk, canola oil, vanilla extract, chocolate extract (optional), almond extract, milk chocolate candy bars, finely chopped (hershey s is recommended), cream cheese frosting , homestyle, cheesecake, bites frozen, coarsely chopped (sara lee is recommended), caramel ice cream topping, rolled wafer cookie, coarsely broken (pirouline is recommended)

unpeeled apricot halves, undrained, apricot nectar, brown sugar, sliced almonds, toasted, layer-size spice cake mix, quick-cooking rolled oats, caramel ice cream topping, sweetened whipped cream (optional)

king arthur unbleached all-purpose flour, sugar, divided, baking powder, milk, canola oil, water-packed pitted tart red cherries, well drained, almond extract, cream or ice , optional

brown sugar, all-purpose flour, butter, salt, grated orange rind, allspice, baking soda, sour cream, egg, slightly beaten, sliced almonds, whipping cream, icing sugar, grated orange peel, grand marnier (or cointreau)

milk chocolate chips, butter, cubed, eggs, separated, king arthur unbleached all-purpose flour, sugar, almonds, toasted, sugar, baking cocoa, heavy whipping cream, semisweet chocolate chips, butter, cubed, vanilla extract, vanilla ice cream

brown sugar, divided, king arthur unbleached all-purpose flour, baking cocoa, divided, baking powder, salt, evaporated milk, butter, melted, vanilla extract, almond extract, mint andes candies, boiling water, instant coffee granules, vanilla ice cream , whipped cream and maraschino cherries

yellow cake mix with pudding, eggs, water, vegetable oil, flaked coconut, divided, butter, caramel ice cream topping, heavy cream, sliced almonds (3 oz), nestle milk chocolate and caramel swirled morsels

yellow cake mix with pudding, eggs, water, oil, coconut, divided, butter, caramel ice cream topping, heavy whipping cream, sliced almonds, toll house swirled morsels , milk choc. & caramel

yellow cake mix (butter or strawberry, these flavors work best, but you can use any flavor. i prefer butter flavor), eggs (or as called for by your cake mix), oil (or as called for by your cake mix), water (or as called for by your cake mix), pineapple chunks, drained, mandarin oranges, drained, peach halves in syrup (i like to use spiced peaches, reserve the juice from both cans), maraschino cherries, drained, bananas, sliced into small pieces, cream, instant vanilla pudding, almonds (slices or slivers(or your favorite nut), sugar ice cream cones, crushed (optional), chocolate syrup (optional)

chimicheese cake, flour tortilla shells , 6 1/2 diameter, cream cheese, at room temperature, sugar, flour, eggs, beaten, vanilla, cooked apples, very well drained, almond toffee bits, cinnamon sugar (1/2 cup sugar and 3 tbsp. ground cinnamon, mixed well), vanilla ice cream, caramel topping, beat cream cheese until fluffy ; add sugar and eggs, beat again. add vanilla and mix well. fold toffee bits and apple pieces in cheese mixture. on tortilla shell place a serving in the middle, about 2 1/2 inches from the side of shell. tuck sides in slightly and roll shell to seal the filling and hold in the cream cheese. when shells have been stuffed and rolled, place in refrigerator; chill to set filling. in deep fryer heat vegetable oil. when ready, place chimicheesecake and fry until slightly golden while carefully turning on each side. remove from oil and drain. heat oven to 350f and place chimicheesecake on cookie sheet and bake for 20 - 25 minutes. remove from oven and liberally sprinkle with cinnamon sugar. serve cheesecakes slightly warm with vanilla ice cream and caramel topping.

caramel ice cream topping, blanched slivered almonds, toasted slightly, flan, eggs, sweetened condensed milk-i used dolce con leche brand, evaporated milk, mexican vanilla extract , if you can find it otherwise i used homemade version of 10 split vanilla beans steeped in brandy in a dark cabinet for months, cake, yellow cake mix, water, canola oil, eggs

milk, canola oil, almond extract, king arthur unbleached all-purpose flour, brown sugar, baking cocoa, baking powder, coarsely chopped malted milk balls, semisweet chocolate chips, sugar, malted milk powder, boiling water, cream cheese, softened and cubed, vanilla ice cream and sliced almonds

chocolate cake mix, water, oil, eggs, flat bottom cones, icing, powdered sugar, shortening, butter softened, milk, almond extract, assorted sprinkles and candies

bittersweet or semisweet chocolate, cut into small pieces, heavy cream, unsalted butter, flavoring of your choice (orange, almond, or raspberry liqueur, etc.), fresh perfect raspberries , optional, bittersweet chocolate, cut into small pieces, unsalted butter, cut into small pieces, eggs, at room temperature, egg yolks, at room temperature, sugar, all-purpose flour, cream , optional, ice cream , optional

bittersweet or semisweet chocolate, cut into small pieces, heavy cream, unsalted butter, flavoring of your choice (orange, almond, or raspberry liqueur, etc.), fresh perfect raspberries , optional, bittersweet chocolate, cut into small pieces, unsalted butter, cut into small pieces, eggs, at room temperature, egg yolks, at room temperature, sugar, all-purpose flour, cream , optional, ice cream , optional

dried cherries or 10 oz tart cherries, water, cognac , plus, cognac, sugar, chopped toasted almond, best-quality bittersweet chocolate or 3 1/2 oz semisweet chocolate, chopped, butter, room temperature, sugar, eggs, separated, unsweetened cocoa powder , sifted, whipping cream , plus, whipping cream, best-quality bittersweet chocolate or 5 oz semisweet chocolate, chopped, milk, egg yolk, vanilla extract, best-quality bittersweet chocolate or 4 oz semisweet chocolate, shaved into shreds with vegetable peeler, premium-quality vanilla ice cream