255712 almond edged butter cookies Recipes

butter cookies, divided, coconut, chocolate chips, nuts, sweetened condensed milk

butter flavored shortening, creamy peanut butter, white sugar, brown sugar, eggs, vanilla extract, all-purpose flour, baking soda, salt, vegetable oil, water, peanut butter cookie mix

all-purpose flour , sifted, salt, butter, softened, egg, vanilla, sugar

butter, softened, sugar, almond extract, flour, baking powder, powdered sugar, almond extract, water, sliced almonds

butter, softened, caster sugar, egg yolk, lightly beaten, almond extract, plain flour, ground almonds, pistachio nuts, finely chopped, salt

peanut butter cookie mix, sugar, baking cocoa, water, vanilla extract, sliced almonds or pecan halves

butter, white sugar, brown sugar, eggs, vanilla extract, flour, baking soda, salt, semi-sweet chocolate chips, flaked coconut, chopped almonds

almonds, butter (100 g), sugar (75 g), egg, flour, baking soda, cinnamon, nutmeg, salt, raisins, dried cranberries

almonds, finely ground, chickpea flour, brown sugar, egg yolk, butter, cardamom (optional)

almond paste, egg whites, slightly beaten, powdered sugar, pine nuts

butter, softened, sugar, divided, eggs, separated, half-and-half cream, vanilla extract, king arthur unbleached all-purpose flour, baking powder, salt, sliced almonds, toasted and chopped

butter cookies, butter,,softened, tb sugar, all-purpose flour, vanilla, sugar for rolling, heat oven to 300 degrees. cream butter and sugar. add flour, a, little at a time , then vanilla. stir until blended., roll dough into small balls the size of a walnut , then roll the, balls in sugar. flatten with cookie stamp or bottom of a glass. put, onto ungreased cookie sheet. bake until edges are lightly browned , 17 to 20 minutes., this dough needs no chilling, rolling or cutting. it is easily doubled.

flour, sugar, almond extract, butter, baking powder, salt, marzipan, almonds

butter (2 sticks), white sugar, light brown sugar, eggs, vanilla, crunchy peanut butter, all-purpose flour, salt (optional), baking soda, peanut butter pieces, 1 per cookie if you like, or cut in half along the equator if you are going to be packing them.

plain yellow cake mix, butter, melted, egg, almonds, cream cheese, at room temperature, eggs, pure almond extract, butter, melted, sugar , sifted

green bean powder, flour, almond flour (almond powder), butter, softened (1 stick), sugar or 4 1/2 tbsp splenda substitute, light corn syrup, peanut butter (smooth or chunky) or 3 tbsp your favorite nut butter

butter, softened, cream cheese, softened, sugar, almond extract, vanilla, all-purpose flour, chopped almonds

butter, softened, powdered sugar, eggs, egg, separated, all-purpose flour, baking powder, granulated sugar, ground cinnamon, sliced almonds