16 almond confetti Recipes

uncooked quinoa, rinsed well and drained, water or 2 cups broth, salt, onion, diced, bell pepper, diced (any combination of red, yellow, and green), olive oil, chopped toasted almonds or 1/4 cup sliced and chopped water chestnut

low sodium chicken broth or 4 cups vegetable broth, orzo pasta (rice shaped pasta) or 1 cup rosamarina pasta (rice shaped pasta), unsalted butter or 2 tbsp unsalted margarine, chopped green onion (white & green ), chopped red pepper, chopped green pepper, cooked chicken, diced or 6 oz tuna fish or 6 oz sockeye salmon, frozen sugar snap peas, lemon-pepper seasoning, half-and-half, low sodium soy sauce, freshly shredded parmesan cheese, chopped fresh parsley, almonds

sugar, unsalted butter, softened, egg, ripe bananas, milk, flour, baking soda, baking powder, salt, vanilla or 1 tsp almond extract, colored sprinkles

egg white, sliced almonds, sugar, cake, semisweet chocolate chips (1-1/2 cups), cake flour (2-1/4 cups), sugar, baking powder, salt, canola oil or 1/2 cup corn oil, eggs, separated, water, vanilla extract, almond extract, almond flavored liqueur , such as amaretto (optional), cream of tartar, sugar, milk, almond extract (optional)

uncooked jasmine rice, water, grated orange zest, dried cranberries, almonds, sliced green onions

confetti cake mix, confetti or strawberry icing, white almond bark, colored sprinkles

hard boiled eggs, chopped toasted almonds, minced green onion, micned black olives, good mayonaise, salt, vinegar, ground black pepper, good dash tobasco sauce

chicken broth, uncooked regular rice, grated carrot, chopped celery, chopped fresh parsley, almonds, toasted, chopped green onion

nonfat chicken broth, grated lemon rind, fresh lemon juice, salt, plain couscous, frozen peas, thawed, almonds, toasted

chicken or vegetable broth, water, lemon juice, grated lemon peel, salt, couscous, frozen peas, thawed, almonds, toasted, diced pimientos, drained

olive oil, chopped yellow bell pepper, chopped carrot, chopped red onion, uncooked quick-cooking barley, salt, fat-free , less-sodium chicken broth, bay leaf, fresh thyme sprig, chopped tomato, almonds, toasted, chopped fresh parsley, freshly ground black pepper

vanilla-flavored candy coating (almond bark), chopped, shortening, crispy corn and rice cereal (such as crispix), white cake mix with colored sprinkles, sugar, colored sprinkles, or more to taste

onion, peeled and cut into quarters, green cabbage, cut into chunks, oil, carrot, cut into chunks, stalk celery, cut into chunks, red bell pepper, seeded and quartered, garlic clove, parsley, basil leaves, almond flour, ground beef, eggs, tomato sauce, divided into 2 portions, salt, pepper

chicken stock, boneless, skinless chicken breasts, shallots, chopped, extra-virgin olive oil, butter, flour, dry white wine, heavy cream, ground nutmeg or the equivalent of freshly grated, salt and pepper, broccoli spears, gruyere, shredded to 2 cups, butter, mushrooms, sliced, wide egg noodles, cooked to al dente and hot, bread crumbs, a couple of handfuls ) grated parmigiano, almonds, toasted, bay baby salad greens, white wine vinegar and extra-virgin olive oil, for dressing, salt and pepper, bread and butter, for the table, suggested side for chicken tetrazzini: mixed greens with vegetable streamers and confetti, bay baby salad greens, baby zucchini or 1/4 cucumber, seedless, carrott, peeled, red bell pepper, scallions, fresh herbs , mix from what you have on hand, red wine vinegar, turns around the bowl) extra-virgin olive oil, salt and pepper, bread and butter, for the table