437 almond chocolate icing Recipes

  • Chocolate Truffle Cake
    plain flour (all purpose), self raising flour and
    13 More
    plain flour (all purpose), self raising flour, cocoa powder (i used green & blacks), unsalted butter, softened, golden caster sugar, vanilla extract, eggs, at room temperature, sour cream, at room temperature, milk, at room temperature, dark chocolate, broken into squares (i used lindt, with 70 per cent cocoa solids), unsalted butter, cubed, double cream (heavy ), whole unblanched almonds, dark chocolate (use the same type of chocolate as for the icing), white chocolate
    31 min, 15 ingredients
  • Ice Cream Christmas Pudding
    toasted almond, chopped, raisins, chopped, sultana and
    8 More
    toasted almond, chopped, raisins, chopped, sultana, currants, rum, vanilla ice cream, glace cherries, quartered (red & green ), mixed spice, cinnamon, nutmeg, chocolate ice cream
    8 hour 30 min, 12 ingredients
  • Chocolate Ice Cream Roll
    eggs, separated, baking powder, salt, vanilla extract and
    12 More
    eggs, separated, baking powder, salt, vanilla extract, almond extract, sugar divided, king arthur unbleached all-purpose flour, baking cocoa, sugar, cookies and cream ice cream, softened, sugar, baking cocoa, milk, butter, softened, vanilla extract
    40 min, 16 ingredients
  • Chocolate Almond Coffee Cooler
    nonfat milk (245 g), unsweetened cocoa powder (5 g) and
    5 More
    nonfat milk (245 g), unsweetened cocoa powder (5 g), sugar (12 g), instant decaffeinated coffee crystals (3 g), drops almond extract, ice cube (59 g), sugar-free whipped topping (optional)
    15 min, 7 ingredients
  • Tip Top Toffee Ice Cream Pie
    sliced almonds and
    12 More
    sliced almonds, chocolate sandwich cookies with creme filling, all-purpose flour, butter, melted, butter, white sugar, cold water, fresh lemon juice, salt, vanilla extract, almond extract, semi-sweet chocolate, chocolate ice cream, softened
    55 min, 13 ingredients
  • Creamy Chocolate Almond Coffee
    heavy whipping cream, powdered sugar, almond extract and
    4 More
    heavy whipping cream, powdered sugar, almond extract, chocolate ice cream, strong brewed coffee, chocolate shavings, garnish, sliced almonds, garnish (toasted )
    15 min, 7 ingredients
  • Almond Nougat Semifreddo with Bittersweet Chocolate Sauce (Semifreddo al Torrone)
    ice, eggs, separated (see notes ), sugar and
    6 More
    ice, eggs, separated (see notes ), sugar, hot milk (about 125o), chopped or crushed italian torrone classico (almond nougat; see notes), divided, almond-flavored liqueur , such as amaretto, chopped bittersweet chocolate, whipping cream, divided, coarsely chopped bittersweet chocolate
    9 ingredients
  • Mexican Chocolate Ice Cream
    milk chocolate, chopped, half-and-half, whipping cream and
    5 More
    milk chocolate, chopped, half-and-half, whipping cream, egg yolks, sugar, cinnamon, vanilla, toasted almonds (see note in description) or 1/4 tsp almond extract (see note in description)
    4 hour 10 min, 8 ingredients
  • Bunny's Vegan Sugar-Free Chocolate  Ice Cream Bunny's Vegan Sugar-Free Chocolate Ice Cream
    almond breeze unsweetened chocolate almond milk and
    2 More
    almond breeze unsweetened chocolate almond milk, unsweetened cocoa powder, agar powder
    3 ingredients
  • Chocolate Dream Crepes Chocolate Dream Crepes
    all purpose flour, cocoa powder, granulated sugar, salt and
    15 More
    all purpose flour, cocoa powder, granulated sugar, salt, milk, almond extract, egg, unsalted butter melted, oil, semisweet chocolate chips, butter, powdered sugar, light corn syrup, creme de cacao, water, vanilla extract, chocolate ice cream, chopped pecans
    20 min, 19 ingredients
  • Froggie's Delectable Chocolate Balls Froggie's Delectable Chocolate Balls
    chocolate cake mix, chocolate icing, almond bark
    50 min, 3 ingredients
  • Chocolate Panfortenuts Chocolate Panfortenuts
    whole blanched almonds, skinned hazelnuts and
    9 More
    whole blanched almonds, skinned hazelnuts, candied orange peel, ground cinnamon, pinh of ground nutmeg, brandy, sweet biscuits - chopped up, clear honey, plain chocolate - 200 g each, icing sugar for dusting
    11 ingredients
  • Vita-Mix Healthy Chocolate Ice Cream Vita-Mix Healthy Chocolate Ice Cream
    almond milk, milk, baking cocoa, stevia, honey and
    1 More
    almond milk, milk, baking cocoa, stevia, honey, vanilla extract
    5 min, 6 ingredients
  • Vintage Cake Icing Recipes 1889 - 1929 Vintage Cake Icing Recipes 1889 - 1929
    these vintage cake icing recipes are taken from mom s old... and
    31 More
    these vintage cake icing recipes are taken from mom s old recipe scrapbooks , circa 1929. mom often used these easy cake frosting recipes to decorate cakes for birthdays and everyday use., seven minute icing recipe, egg white , 3/4 cups white sugar, 1 tbsp corn syrup, 1/4 tsp cream of tartar, 3 tbsp water, 1/2 tsp vanilla. combine all ingredients, except flavoring, in top of double boiler and beat; place over rapidly boiling water and beat 7 minutes or until frosting is fluffy and will hold shape; remove from stove, add flavor and beat 1 minute longer; spread immediately., easy vanilla icing recipe, butter , 1-1/2 cups icing sugar, 1-1/2 tbsp milk, 1/2 tsp vanilla; beat., vanilla butter cream icing recipe, butter , 1/2 tsp salt, 2 tsp vanilla, 3 cups icing sugar, 1/4 cup milk. combine all ingredients and mix., butterscotch icing recipe, in a saucepan combine 3 tbsp butter , 3 tbsp milk, 1/2 cup dark brown sugar. heat till dissolved, beat in 1-2/3 cups icing sugar and 1/2 tsp vanilla; beat till creamy., icing recipes, these old-fashioned , homemade icing recipes are taken from the white house cook book by hugo ziemann, steward of the white house, and mrs. f. litre. gillette, a celebrated 19th-century cookbook author, published by the saalfield publishing company, new york, in 1913., cake frosting tips, in the first place , the eggs should be cold, and the platter on which they are to be beaten also cold. allow, for the white of 1 egg, 1 small teacupful of powdered sugar. break the eggs and throw a small handful of the sugar on them as soon as you begin beating; keep adding it at intervals until it is all used up. the eggs must not be beaten until the sugar has been added in this way, which gives a smooth, tender frosting, and 1 that will dry much sooner than the old way., spread with a broad knife evenly over the cake, and if it seems too thin, beat in a little more sugar. cover the cake with two coats, the second after the first has become dry, or nearly so. if the icing gets too dry or stiff before the last coat is needed, it can be thinned sufficiently with a little water, enough to make it work smoothly., a little lemon juice , or half a teaspoonful of tartaric acid, added to the frosting while being beaten, makes it white and more frothy., flavors mostly used are lemon , vanilla, almond, rose, chocolate, and orange., if you wish to ornament with figures or flowers, make up rather more icing, keep about 1-third out until that on the cake is dried; then, with a clean glass syringe, apply it in such forms as you desire and dry as before; what you keep out to ornament with may be tinted pink with cochineal , blue with indigo, yellow with saffron or the grated rind off an orange strained through a cloth, green with spinach juice and brown with chocolate, purple with cochineal and indigo. strawberry, or currant and cranberry juices color a delicate pink., cake in a cool oven with the door open to dry, or in a draught in an open window., almond frosting (marzipan icing recipe), whites of three eggs, beaten up with three cups of fine, white sugar. blanch a lb of sweet almonds, lb them in a mortar with a little sugar, until a fine paste, then add the whites of eggs, sugar and vanilla extract. lb a few minutes to thoroughly mix. cover the cake with a very thick coating of this, set in a cool oven to dry, afterwards cover with a plain icing., chocolate frosting, whites of four eggs , three cups of powdered sugar and nearly a cup of grated chocolate. beat the whites a very little, they must not become white, stir in the chocolate, then put in the sugar gradually, beating to mix it well., plain chocolate icing, put into a shallow pan four tablespoonfuls of scraped chocolate , and place it where it will melt gradually, but not scorch; when melted, stir in three tablespoonfuls of milk or cream and 1 of water; mix all well together, and add 1 scant teacupful of sugar; boil about five minutes, and while hot, and when the cakes are nearly cold, spread some evenly over the surface of 1 of the cakes; put a second 1 on top, alternating the mixture and cakes; then cover top and sides, and set in a warm oven to harden., all who have tried recipe after recipe , vainly hoping to find 1 where the chocolate sticks to the cake and not to the fingers, will appreciate the above. in making those most palatable of cakes, chocolate eclairs, the recipe just given will be found very satisfactory., tutti frutti icing, mix with boiled icing 1 oz each of chopped citron , candied cherries, seedless raisins, candied pineapple, and blanched almonds., sugar icing, extra-refined sugar add 1 oz of fine white starch ; lb finely together and then sift them through gauze; then beat the whites of three eggs to a froth. the secret of success is to beat the eggs long enough, and always 1 way; add the powdered sugar by degrees, or it will spoil the froth of the eggs. when all the sugar is stirred in continue the whipping for half an hour longer, adding more sugar if the ice is too thin., take a little of the icing and lay it aside for ornamenting afterward. when the cake comes out of the oven, spread the sugar icing smoothly over it with a knife and dry it at once in a cool oven., ornament the cake with it, make a cone of stiff writing paper and squeeze the colored icing through it, so as to form leaves, beading or letters, as the case may be. it requires nicety and care to do it with success.
    15 min, 32 ingredients
  • Hugs & Kisses Ice Cream Sundae Hugs & Kisses Ice Cream Sundae
    sugar, butter, heavy cream , whipping and
    5 More
    sugar, butter, heavy cream , whipping, ice cream , of your choice, hugs chocolates , chocolates with almonds, chocolate kisses with almonds, maraschino cherry
    20 min, 8 ingredients
  • Mocha-Almond-Fudge Ice-cream Sandwiches Mocha-Almond-Fudge Ice-cream Sandwiches
    mocha-flavored ice cream with chocolate-covered almonds, ... and
    1 More
    mocha-flavored ice cream with chocolate-covered almonds, softened, chewy chocolate cookies
    15 min, 2 ingredients
  • Coffee Chocolate Brownies With Mocha Icing Coffee Chocolate Brownies With Mocha Icing
    brownies, butter, softened, light brown sugar and
    11 More
    brownies, butter, softened, light brown sugar, instant coffee crystals, food cake mix, egg, water, pure almond extract, almonds, toasted, icing, butter, softened, powdered sugar, chocolate syrup, instant espresso powder
    14 ingredients
  • Cranberry-Chocolate Ice Cream Cranberry-Chocolate Ice Cream
    fresh or frozen cranberries, orange juice, almond extract and
    2 More
    fresh or frozen cranberries, orange juice, almond extract, vanilla ice cream, softened, semisweet chocolate , coursely chopped or 3/4 cup miniature chips
    25 min, 5 ingredients




Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top