211741 almond cakes cream spreadable fruit Recipes

apricot spreadable fruit, chopped pecans, sugar substitute equivalent to 1/3 cup sugar, ground cinnamon, reduced-fat biscuit/baking mix, sugar substitute equivalent to 3/4 cup sugar, ground cardamom, eggs, fat-free milk, reduced-fat sour cream, butter, melted

yellow cake mix (regular size), sugar-free instant vanilla pudding mix, sugar-free raspberry gelatin, eggs, egg substitute, seedless blackberry spreadable fruit, unsweetened applesauce, canola oil, butter, softened, sugar, fat-free milk

lemon cake mix (regular size), eggs, egg white, water, unsweetened applesauce, sugar, butter, softened, vanilla extract, salt, fat-free milk, raspberry spreadable fruit

angel food cake mix, sugar, divided, cold fat-free milk, sugar-free instant white chocolate pudding mix, carton (8 oz) frozen fat-free whipped topping, thawed, coconut extract, kiwifruit, peeled and thinly sliced, fresh strawberries, sliced, flaked coconut, divided, apricot spreadable fruit, water

butter, softened, sugar, egg, vanilla extract, king arthur unbleached all-purpose flour, baking powder, milk, cherry 100% spreadable fruit, sugar, king arthur unbleached all-purpose flour, cold butter, chopped walnuts

butter or margarine ( preferred ) at room temperature, sugar, eggs room temperature, vanilla or almond flavor, flour, baking powder, salt, ground almonds, sour cream, blueberries ( or other fruit such as cherries, dried cranberries etc. ), sliced almonds, brown sugar, powder sugar

catfish fillets (6 oz each), canola oil, ground coriander, ground cumin, ground cinnamon, cayenne pepper, salt, dried tropical fruit, unsweetened apple juice, cider vinegar, apricot spreadable fruit, minced fresh parsley

sweet peaches, peeled and pitted (1 1/4 lb), peach nectar, lemon juice, salt, sugar, eggs, flour, milk, whipping cream, raspberries, chopped peach, raspberries, raspberry spreadable fruit (warmed or mixed with 2 tbsp water to thin)

graham cracker crumb crust, egg white, beaten (not necessary if you use crust recipe noted above), cool whip (i use free , the nonfat version), cream cheese, softened (i use the low fat ), raspberry spreadable fruit

fat-free cream cheese, apple jelly, warmed, prepared horseradish, ground mustard, apricot spreadable fruit, assorted crackers

unsweetened pineapple juice, dried cranberries, garlic cloves, minced, crushed red pepper flakes, boneless skinless chicken breast halves (4 oz each), strawberry spreadable fruit, cornstarch, green onions, thinly sliced

lemon, water, honey, sliced peeled apples, sliced peeled peaches, sliced peeled pears, apricot spreadable fruit, sliced strawberries, seedless red grapes, vanilla yogurt

chicken broth, uncooked brown rice, cornstarch, water, unsweetened pineapple chunks, undrained, raspberry spreadable fruit, reduced-sodium soy sauce, garlic powder, ground ginger, pork tenderloin (3/4 lb)

chocolate graham cracker, cool whip lite, raspberry spreadable fruit, chocolate chips

strawberry spreadable fruit (such as polaner s), sliced strawberries, angel food cake, grated lemon rind (optional), mint sprigs (optional)

heavy whipping cream, milk chocolate candy bars (4.4 oz each), broken into small pieces, marshmallow creme, white baking chocolate, chopped, chopped almonds, toasted, amaretto or 1/2 tsp almond extract, assorted fresh fruit and cubed lb cake

fruit preserves, butter, softened, almonds, chopped, sugar, active dry yeast (1 individual package), warm water (110 degrees f), butter, sugar, salt, eggs, all-purpose flour, light cream (half n half), all-purpose flour, water

spreadable cheddar, cream cheese, roka blue (kraft), bleu cheese, crumbled, whole almonds , roasted and cooled