164012 almond bittersweet sauce torrone Recipes

honey, almonds, hazelnuts, sugar, egg whites, lemon , rind of, grated, sheets wafer paper

all-purpose flour, powdered sugar, ground blanched almond, butter, softened, unsweetened cocoa powder, whipping cream, bittersweet chocolate, chopped, granulated sugar, strawberry jam, mascarpone cheese, sugar, whipping cream, almond extract, bittersweet chocolate , shavings (optional)

flour, baking soda, salt, blanched almond, finely ground, unsalted butter, sugar, eggs, bittersweet chocolate, melted and cooled, honey, buttermilk, bittersweet chocolate, finely chopped, heavy cream

imported bittersweet chocolate, broken into pieces (i used ghirardelli 60% bittersweet chips), unsalted butter or margarine, at room temperature, granulated sugar, divided, eggs, separated, ground almonds (done in a food processor), cognac or dark rum (i had neither so used coffee liquor), unsweetened baking cocoa , optional, cream , optional, fresh raspberries , optional

chocolate wafer crumbs, chopped toasted hazelnuts, butter, melted, cream cheese, softened, sugar, bittersweet chocolate, melted and cooled, eggs, lightly beaten, sour cream, vanilla extract, almond extract, salt, bittersweet chocolate, chopped, heavy whipping cream, vanilla extract, cream and toasted chopped hazelnuts, optional

heavy whipping cream, dark brown sugar, chopped semisweet chocolate, chopped, cake flour, baking powder, salt, dark brown sugar, unsalted butter, room temperature, almond paste, eggs, vanilla extract, almond extract, sugar, whole almonds, toasted, mascarpone , cheese, chilled heavy whipping cream, sugar, vanilla extract, bittersweet chocolate, chopped

unsalted butter, cocoa, blanched almond, sugar, sugar, bittersweet chocolate, reduced-fat sour cream, egg yolks, vanilla extract, almond extract (optional), egg whites, at room temperature, salt, toasted slivered almonds (optional)

unsweetened almond milk, warmed, brown sugar, active dry yeast, all purpose flour, whole wheat flour, nutmeg, sugar, zest of 1 orange, ground flaxseeds, salt, shredded zucchini, squeezed dry (about 2 cups or 2 medium), vanilla, earth balance (or other vegan) margarine, cubed, room temperature, almond butter , warmed until very runny, earth balance (or other vegan) margarine, melted, bittersweet chocolate chips, dried cranberries, ground almonds, cinnamon

all-purpose flour, unsweetened dutch-process cocoa powder, baking powder, salt, unsalted butter, softened, granulated sugar, egg, vanilla, fine-quality semisweet or bittersweet chocolate (not unsweetened), finely chopped, hazelnuts or sliced almonds, finely chopped (not in a food processor), confectioners sugar for coating

irish whiskey, bittersweet (70% cocoa) chocolate (such as scharffen berger or lindt), chopped, instant espresso powder dissolved in 6 tbsp hot water, blanched almonds (about 2 oz), lightly toasted, all purpose flour, divided, unsalted butter, room temperature, divided, vanilla sugar , divided, eggs, separated, fine sea salt, semisweet chocolate, chopped

plain wafers, butter, marshmallows, semi-sweet chocolate chips, roasted whole almonds

edible wafer paper, enough for 2 layers in pan, cornstarch, egg whites, honey, granulated sugar, sugar, shelled raw pistachios, blanched almond, grated orange , zest of, fresh ground black pepper

edible wafer paper, enough for 2 layers in a 9 by 13-inch baking pan, granulated sugar, honey, egg whites, sugar, toasted almond slivers, grated lemon zest

sugar plus 1 1/2 tbsp, bittersweet chocolate, roughly chopped, unsweetened chocolate, roughly chopped, butter, cubed, eggs, at room temperature, bittersweet chocolate, heavy cream, cocoa powder, for garnish, chocolate curls, for garnish, heavy cream, toasted almonds, vanilla extract

egg whites, cream of tartar, salt, sugar, vanilla, whole almonds, toasted , cooled completely, and ground fine, fresh or unthawed frozen cranberries , each berry halved, raspberry preserves, sugar, water, fresh lemon juice, fine-quality bittersweet chocolate (not unsweetened),chopped, heavy cream, sugar, vanilla, chocolate holly leaves and cranberries coated lightly in honey and rolled in sugar, fine-quality bittersweet chocolate (not unsweetened)chopped, fresh holly leaves or small lemon leaves, washed well and patted dry, although holly leaves are non-toxic holly berries are poisonous and should be kept away from food.

whipping cream, unsalted butter, bittersweet (not unsweetened ) or semisweet chocolate, chopped, amaretto or other almond liqueur, whipping cream, whole milk, sugar, whole almonds, toasted, coarsely chopped, egg yolks, almond extract, frozen unsweetened raspberries, thawed, sugar, amaretto or other almond liqueur, fresh raspberries

irish whiskey, irish whiskey, bittersweet chocolate (70% cocoa, such as scharffen berger or lindt), instant espresso powder , dissolved in, water, blanched almond, lightly toasted, all-purpose flour, divided, unsalted butter, room temperature, divided, vanilla sugar, divided, eggs, separated, fine sea salt, semisweet chocolate, chopped

whipping cream, bittersweet chocolate, coarsely chopped, sugar, salt, almond extract, vanilla extract, egg yolks, lightly beaten, brown sugar