1875 alla grillia courtesy giada Recipes

olive oil, fennel bulbs, cut horizontally into 1/3-inch thick slices, fronds reserved, salt & freshly ground black pepper, freshly shredded parmesan cheese

butter, for greasing dish, wide egg noodles, heavy cream, whole milk, all-purpose flour, salt, plus more, salt , for pasta water, fresh ground black pepper, grated fontina, grated parmesan cheese, grated mozzarella cheese, cooked ham, diced (optional), chopped fresh italian parsley

apple-smoked bacon (5 to 6 slices), cut into 1/2-inch pieces, rred potatoes, baked and cooled , then chopped into 1-inch cubes, salt, freshly ground black pepper, onion, chopped, red bell pepper, cored, seeded and diced, baby spinach leaves , optional, but it helps to cut down on the richness of the hash, dry salami, peeled and cut into 1/2-inch cubes, zest of 1/2 medium orange, eggs, at room temperature

almonds, lightly toasted, graham cracker crumbs, sugar, unsalted butter, melted, cream cheese, room temperature, mascarpone cheese, room temperature, sugar, flour, fresh lemon juice, vanilla extract, eggs, room temperature, chocolate hazelnut spread (recommended ( nutella), whipping cream

fresh green beans, trimmed, butter, unsalted, olive oil, shallot, sliced thin, garlic cloves, minced, diced tomatoes, white wine, fresh basil, sliced thin, salt, black pepper

purchased biscotti, unsalted butter, melted, grated lemon zest, fresh whole milk ricotta cheese, drained, at room temperature, cream cheese, at room temperature, sugar, limoncello, vanilla extract, eggs, at room temperature

dry italian seasoned breadcrumbs, freshly grated parmesan cheese, salt, pasteurized mozzarella cheese , cut into 4 by 1/2-inch sticks, eggs, beaten to blend, vegetable oil, extra virgin olive oil, onions, finely chopped, garlic cloves, finely chopped, stalks celery, finely chopped, carrots, peeled and finely chopped, sea salt , plus more to taste, fresh ground black pepper , plus more to taste, crushed tomatoes, dried bay leaves

limoncello (italian lemon liqueur), coarsely crushed ice cube, fresh mint leaves, club soda, muddle stick (or handle of wooden spoon), lime, for garnish (optional)

fennel bulbs, potato, garlic cloves, chicken broth, milk, mascarpone cheese, salt, fresh ground black pepper, fresh mint leaves

fresh basil, stemmed and leaves chopped (about 2 cups), red wine vinegar, garlic clove, dijon mustard, salt, fresh ground black pepper, extra virgin olive oil, fusilli, cooked and drained, hard salami , cut into strips (about 3 oz), smoked turkey , cut into strips (about 3 oz), provolone cheese , cut into strips, asiago cheese, grated, green olives, halved and pitted, roasted red peppers , cut into strips, salt, fresh ground black pepper

vanilla bean, sugar, butter, salt, water, all-purpose flour, eggs, olive oil (for frying ), sugar, for coating, cinnamon, for coating

unsalted butter, olive oil, shallots, thinly sliced, garlic cloves, minced, kosher salt and black pepper, sweet potatoes, peeled, trimmed and cut into 1/2-inch pieces, stems fresh rosemary (each about 6 inches long), low sodium chicken broth, mascarpone cheese, at room temperature (or cream cheese), maple syrup

heavy cream, fresh lemon juice, unsalted butter, grated lemon zest, nutmeg, salt, fresh fettuccine, grated parmesan cheese, white pepper

all-purpose flour, baking powder, salt, sugar, egg whites, lemon zest, orange zest, balsamic vinegar, plain unsweetened soymilk, olive oil, sliced almonds, toasted

olive oil, garlic cloves, sliced in half, italian-style tomatoes, basil leaves, cleaned and chopped, salt & pepper

almonds, lightly toasted, graham cracker crumbs, sugar, unsalted butter, melted, cream cheese, room temperature, mascarpone cheese, room temperature, sugar, fresh lemon juice (or more to taste), vanilla extract, eggs, room temperature, chocolate hazelnut spread (recommended -- nutella), whipping cream

olive oil, leeks, white parts only, sliced, garlic clove, chopped, russet potato, peeled and chopped, frozen artichoke hearts, thawed, low sodium chicken broth (or veggie stock, to make it vegetarian), salt (to taste), pepper, reduced-fat cream cheese, chives (optional)

red wine vinegar, fresh lemon juice, honey, olive oil, chicken broth , i used chicken soup base mixed w 6 cup. water., orzo , i used gf biaglut gemmini, tomatoes, halved, feta cheese, cubed, fresh basil, chopped, green onions, sliced thin, pine nuts , or slivered almonds