488 alcoholic up Recipes

cranberry-grape juice, orange juice, fresh lemon juice, pear, diced, apple, diced, carbonated lemon-lime beverage

sugar, orange juice, lemon, sliced, orange, sliced, apples or 1 small peach, cut into wedges, seltzer water, grape juice

chocolate instant pudding, non-dairy whipped topping, eggs, alcohol (your favorite kind- brandy, frangelico...depending on how much you like ), instant coffee (with a tad of hot water to liquify), chocolate (shredded -optional) or 1 tbsp nuts (optional) or 1 tbsp coconut, for decoration (optional)

frozen pineapple, skim milk, coconut extract, rum flavoring, artificial sweetener (optional)

all-purpose flour, shredded swiss cheese, shredded cheddar cheese, sugar, baking powder, baking soda, dried oregano, chopped fresh parsley, dried thyme, salt, non-alcoholic beer or 2 cups regular beer, vegetable oil

cider (6% alcohol), pineapple juice, dark rum, grenadine, ice

minced ginger, minced garlic cloves, beer (you can use non-alcoholic), oyster sauce, soy sauce, chicken (i use thighs, more lip smacking for your buck)

ice, sparkling water or 8 oz club soda, sugar-free black cherry syrup (torani), fresh lime juice, lime slice, for garnish

eggs, separate whites from yolks, honey, heavy whipping cream, half-and-half

heavy cream, white chocolate, chopped, graham cracker crumbs, dried shredded coconut, granulated sugar, unsalted butter, melted, unsalted butter, pineapple, peeled and chopped, brown sugar , tightly packed, cream cheese, at room temperature, granulated sugar, sour cream, cream of coconut , preferably coco lopez (usually found in the wine or alcohol aisle, it is non-alcoholic), eggs, dried shredded coconut , for decoration

semi sweet chocolate, heavy whipping cream, unsalted butter, alcohol flavored rum, toasted coconut

all purpose flour, cream of tarter, salt (i ll never figure this 1 out- now if you use ed butter drop this ), unsalted butter, softened ( i let it sit at room temp, then feel it make sure it is soft), sugar, extra sugar set aside 1/2 cup maybe less, eggs, lime juice squeezed from lime zested, grated lime peel ( i bypass this because limes are out of season way to pricey and there were no organics in the store. the reason i chose organic for this is well, i just don tsp like the thoughts of peeling off all that pesticides straight into cake batter. go figure), glaze ingredients, tequila, orange-flavored liqueur, fresh lime juice, sugar, you can substitute about a cup of ready made margarita mix with or without the alcohol and add sugar to taste., i skipped the alcohol this cake went to work as a monthly birthday dessert item so. i used ready made margarita mix without alcohol adding sugar to taste along with some more of that volcano lime burst, but you use what you want.

grape juice, frozen orange juice concentrate, water, cinnamon, ginger, allspice

egg yolks, white vinegar, alcohol (rectified spirit 95% ), sour cream, sugar, flour, salt, vanilla extract, oil (for frying ), powdered sugar

onions (about 9 to 11 oz each), peeled and trimmed, flour, paprika, salt, pepper, non-alcoholic or regular beer, vegetable oil

i need testers for the recipes that will be included in a pagan cookbook i m writing. i m ready to begin assembling the book; some of the recipes are ones i got from other sources, and i ve played around with them a bit. so i need people to test them to be sure they still work. others are really old recipes i haven tsp made in ages, and i need them updated., book is tentatively titled cakes and ale , and will basically contain recipes for foods used in circle, or at the altar. that means a lot of the food will be breads or cakes of some sort, and the beverages will be both alcoholic and non-alcoholic., i cannot pay testers but you would have the fun of being involved in the process of a pagan cookbook and you would be mentioned in the acknowledgments in the book., i am also interested in any recipes you might have that you think could be used in the book. remember , the recipes must be ones that have been or can be used in circle during the cakes and ale phase of ritual.

ground chuck, italian seasoned breadcrumbs, onion, minced, eggs, lightly beaten, grated parmesan cheese, red hot sauce, ketchup, red hot sauce, beer or 3/4 cup non-alcoholic