114566 ahead turkey gravy mushrooms wine Recipes

turkey wings, extra-virgin olive oil, onion, halved, carrots, chopped, head garlic , smashed, fresh sage, fresh thyme, black peppercorns, unsalted butter, all-purpose flour, kosher salt and freshly ground black pepper

turkey wings, extra-virgin olive oil, onion, halved, carrots, chopped, head garlic , smashed, fresh sage, fresh thyme, black peppercorns, unsalted butter, all-purpose flour, kosher salt and freshly ground black pepper

turkey breast cutlets, canola oil, butter, divided, water, divided, unsweetened apple juice, chicken bouillon granules, divided, pepper, sour cream, fresh mushrooms, chopped, hot cooked rice

turkey , excess fat from tail reserved; neck, heart and gizzard reserved for stock, oyster stuffing with shiitake mushrooms and leeks, butter, room temperature, turkey stock, all purpose flour, dry white wine

olive oil, cremini mushrooms, thinly sliced, leftover turkey gravy, freshly chopped fresh thyme (leftover from turkey seasonings), dry white wine, leftover turkey breast , cut crosswise into 1/2-inch thick slices, all-purpose flour, salt and freshly ground black pepper, eggs, water, dry bread crumbs, canola oil, red wine vinegar, pomegranate molasses, dijon mustard, salt and freshly ground black pepper, extra-virgin olive oil, baby arugula, crumbled blue cheese or goat cheese (or any good cheese leftover from your holiday cheese plate)

egg noodles, butter, flour, sliced cooked mushroom, onion, peeled, halved and sliced, dry sherry (or vermouth or dry white wine), cream, leftover gravy , i used savory turkey gravy with mushrooms and onions, coarsely chopped cooked turkey, peas, freshly grated parmesan cheese (divided into 1/3 and 1/3 cups), shredded swiss cheese, lemon juice, salt and pepper, ground nutmeg, fine fresh breadcrumb (or panko), chopped fresh parsley

italian turkey meatballs, thawed, cream of mushroom soup, water, turkey gravy mix, dried thyme, hot cooked noodles, snipped parsley

grain rice, butter, breadcrumbs, parmesan cheese, grated, onion, chopped, garlic cloves, minced, mushrooms, sliced, cooked turkey , pieced, turkey gravy, low-fat milk, low-fat sour cream, fresh parsley, chopped, dried sage, salt, black pepper, freshly ground

frozen puff pastry shells, fresh broccoli florets, chopped onion, chopped sweet red pepper, canola oil, refrigerated turkey breast slices in gravy, turkey gravy

turkey wings, extra-virgin olive oil, onion, halved, carrots, chopped, head garlic , smashed, fresh sage, fresh thyme, fresh rosemary, black peppercorns, unsalted butter, all-purpose flour, kosher salt and freshly ground black pepper

scraps , bite-size pieces, or thin slices skinned cooked turkey, turkey gravy (or purchased), mashed potatoes (see notes ), shredded jack cheese (plain or with chilies), salt and pepper

turkey, barley, whole mushrooms, potato, baby carrots, minced garlic, chervil, salt, water

mushroom, sliced, onion, chopped, garlic clove, minced, chicken stock, dry white wine, cornstarch, salt and pepper

mushroom, quartered, dry red wine, flour, salt, fresh ground pepper, whole chickens or 4 lbs rabbit, cut up, washed and dried, butter, extra virgin olive oil, pancetta or 4 oz bacon, diced, red onion, diced, fennel bulb, bulb only , cut into strips, garlic, minced, dry red wine, minced fresh sage leaf, cooked mushroom, with liquid, balsamic vinegar, pappardelle noodles

turkey wings , cut apart at joints (about 3 wings), red onion, cut into wedges (about 8 oz), stalks celery , cut into 2-inch pieces, carrots , cut into 2-inch pieces, carton chicken broth or 1 (32 oz) carton turkey broth or 1 quart homemade broth, water, fresh sage leaves, dry white wine (my preference is chardonnay or pinot grigio), cornstarch, turkey drippings , from roasted turkey or additional broth

turkey drippings, water, brown gravy mix (such as mccormick), turkey fat from roasting pan, chopped fresh mushrooms, garlic powder, soy sauce, all-purpose flour (optional)

turkey (reserving neck and giblets,but excluding liver, for making stock), unsalted butter (1/2 cup), mixed fresh herbs (such as thyme, sage, rosemary, and marjoram), water, onion, dry white wine, turkey giblet stock, all-purpose flour

extra-virgin olive oil, butter , plus 1 tbsp, white button mushrooms, sliced, fresh rosemary, leaves finely chopped, a couple sprigs thyme, leaves chopped, bay leaf, onion, finely chopped, garlic, finely chopped or grated, salt and freshly ground black pepper, tomato paste, worcestershire sauce, chicken stock, chopped cooked turkey meat, heavy cream, gnocchi, a few grates nutmeg, grated parmesan or gruyere, for topping