77402 acorn wild mushroom cranberry stuffing Recipes
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fresh chestnuts, unsalted butter and10 Morefresh chestnuts, unsalted butter, sandwich bread , such as rye, sourdough, or pumpernickel, crust removed and cut into 1-inch cubes, wild mushrooms, onion, diced, stalks celery, diced, fresh parsley, coarsely chopped, fresh thyme leaves, chicken stock or low-sodium chicken broth, eggs, lightly beaten, fine sea salt, freshly ground black pepper12 ingredients
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Acorn Squash With Apple Stuffingacorn squash, red delicious apples chopped, chopped pecans and3 Moreacorn squash, red delicious apples chopped, chopped pecans, raisins, brown sugar, melted butter30 min, 6 ingredients
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Acorn Squash with Pear Stuffingacorn squash, butter or margarine, onion, chopped and8 Moreacorn squash, butter or margarine, onion, chopped, pears, peeled and chopped, light brown sugar, bourbon, salt, ground ginger, ground nutmeg, orange juice, sugar11 ingredients
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Acorn Squash W/ Wild Rice, Cranberries, Nuts & Hickory Tofuacorn squash or 4 dumpling squash and17 Moreacorn squash or 4 dumpling squash, salt, plus extra to taste, fresh ground black pepper, freshly ground nutmeg, unsalted butter, wild rice, vegetable broth (chicken broth will work too), olive oil, yellow onion, large, finely chopped, garlic cloves, minced, celery ribs, large, finely chopped, carrot, large, peeled and finely chopped, sage, fresh, minced, thyme, fresh, minced, parsley, fresh, minced, hickory baked tofu, chopped walnuts, toasted, dried sweetened cranberries21 min, 18 ingredients
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Cranberry-Stuffed Acorn Squashacorn squash and8 Moreacorn squash, fresh or frozen cranberries, coarsely chopped, tart apple, coarsely chopped, orange, peeled and diced, brown sugar, chopped walnuts, butter, melted, grated orange peel, salt1 hour 10 min, 9 ingredients
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Roasted Turkey with Sausage-and-Wild Mushroom Stuffingbutter or margarine, softened, dried thyme, crushed and13 Morebutter or margarine, softened, dried thyme, crushed, turkey, salt, pepper, sausage -and-wild mushroom stuffing, soy sauce, sesame oil, dry white wine, all-purpose flour, carton half-and-half, soy sauce, salt, pepper, garnish: fresh sage15 ingredients
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Sausage-and-Wild Mushroom Stuffingground pork sausage, butter or margarine and8 Moreground pork sausage, butter or margarine, mixed wild mushrooms (shiitake, portobello, enoki), sliced, onion, sliced, green onions, sliced, chicken broth, herb-seasoned stuffing mix, poultry herb bouquet, chopped, salt, pepper10 ingredients
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Leg of Lamb Stuffed with Wild Mushrooms and Greensswiss chard leaves (from 2 bunches), thick ribs removed and15 Moreswiss chard leaves (from 2 bunches), thick ribs removed, butter, olive oil, assorted wild mushrooms (such as portobello, crimini, and stemmed shiitake), finely chopped, chopped onion, garlic clove, minced, fresh breadcrumbs made from day-old french bread, whipping cream, chopped fresh rosemary, chopped fresh thyme, salt, ground black pepper, boneless leg of lamb , butterflied to 2-inch thickness, excess fat and sinew trimmed, ground veal or lamb, egg, garlic cloves, sliced16 ingredients
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Cornbread, Wild Mushroom, and Rice Stuffingpecans, unsalted butter, cornbread, crumbled and10 Morepecans, unsalted butter, cornbread, crumbled, shallots, finely chopped, celery rib, diced, into 1/4-inch pieces, wild mushrooms (chanterelles, oyster, and shiitake), fresh thyme leave, fresh rosemary, chopped, salt, black pepper, freshly ground, dry white wine, heavy cream, homemade chicken stock or 1/3 cup low sodium chicken broth, skimmed of fat30 min, 13 ingredients
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Laura's Sausage, Wild Mushroom and Sourdough Stuffingsourdough bread, cubed 1/2 inch thick and11 Moresourdough bread, cubed 1/2 inch thick, bulk boulder pork sausage, butter (possibly more), yellow onion, chopped, celery ribs, chopped, garlic cloves, minced, good quality chicken stock (not low sodium ) or 3/4 cup broth (not low sodium), dry white wine, wild mushrooms, chopped, not too small, chopped fresh poultry seasoning (not dried !), chopped fresh parsley, eggs , beaten until blended2 hour , 12 ingredients
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Roasted Pumpkins Stuffed with Roast Duck and Wild Mushroom Risotto (Emeril Lagasse)chicken stock or duck stock, salt and36 Morechicken stock or duck stock, salt, freshly ground black pepper, extra-virgin olive oil, cold unsalted butter, chopped shallots, minced garlic, duck liver , reserved from fresh duck, chopped, optional, sliced, stemmed, and cleaned wild mushrooms , such as oyster, shiitake, and crimini (about 12 oz), arborio rice, pinot noir or other dry red wine, shredded roast duck meat , recipe follows, or shredded duck confit, butter reserved from baking the pumpkins , recipe follows, minced fresh thyme leaves, minced fresh oregano leaves, grated parmesan, roasted pumpkins , recipe follows, roasted pumpkin seeds, for garnish , recipe follows, domestic duck , rinsed under cold running water and patted dry, salt, freshly ground black pepper, pie pumpkins (about 2 lb each), sugar, unsalted butter, cut in 1/2, grated orange zest, ground cinnamon, salt, ground allspice, vegetable oil, essence , recipe follows, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried leaf oregano, dried thyme6 hour 10 min, 38 ingredients
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Zucchini Stuffed with Wild Mushroom and Pine Nut Quichezucchini, chopped onion, butter, sliced wild mushrooms and7 Morezucchini, chopped onion, butter, sliced wild mushrooms, white wine or dry sherry, chicken stock , optional, salt and pepper, eggs, milk, pine nuts, gruyere45 min, 11 ingredients
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ZUCCHINI STUFFED WITH WILD MUSHROOM AND PINE NUT QUICHEzucchini, chopped onion, butter, sliced wild mushrooms and7 Morezucchini, chopped onion, butter, sliced wild mushrooms, white wine or dry sherry, chicken stock , optional, salt and pepper, eggs, milk, pine nuts, gruyere50 min, 11 ingredients
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